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What can Singapore do to reach its milestone of Zero Waste Nation?
12 percent of Singapore's national waste comes from food. As such, reducing food waste, redistributing unsold or excess food and recycling food waste are among the goals of the national waste management approaches towards a Zero Waste Nation. In the Spotlight on Prime Time, Bharati Jagdish speaks with two young entrepreneurs, Tan Shi En, Founder & CEO of EzCompostr, and Gabriel Yang, Co-Founder & CTO, EzCompostr, on their passion and mission in turning waste into a vehicle of change. See omnystudio.com/listener for privacy information.
The skinny
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