Latest / The Steve Harvey Morning Show / Greg Bowman and Ryan Richmond are the owners of Popcorn Remix. It is the newest premier gourmet popcorn spot in metro Atlanta, and you can order it online.
Transcript
- 0:04Speaker 1: Welcome to money Making Conversations. It's to show that she
- 0:07Speaker 1: has the secrets of success experience firsthand by marketing and
- 0:10Speaker 1: Brandon expert Rashan McDonald. I will know he's giving me
- 0:13Speaker 1: advice on many occasions. And in case you didn't notice, I'm
- 0:16Speaker 1: not broke. You know he'll be interviewing celebrity CEOs, entrepreneurs
- 0:20Speaker 1: and industry decision make because it's what he likes to do,
- 0:22Speaker 1: it's what he likes to share. Now it's time to
- 0:25Speaker 1: hear from my man, Rashan McDonald money Making Conversations. Here
- 0:29Speaker 1: we come how this is Rasean McDonald. Welcome to money
- 0:33Speaker 1: Making Conversation master Class. If I have the Popcorn Remixed Kings,
- 0:37Speaker 1: can I say that Popcorn Remix King? I mean just
- 0:41Speaker 1: it's the regardless, it's the remix, the remix remix. You know,
- 0:45Speaker 1: I love black people. We know we know how to
- 0:47Speaker 1: put a spin on the name. You know, Popcorn Remix.
- 0:49Speaker 1: You know we're gonna put it. They've taken popcorn and
- 0:52Speaker 1: made the hip hop it mean to hip hop? It
- 0:53Speaker 1: mean to hip hop. Well, it's Greg and Greg Bowman
- 0:56Speaker 1: and Richard Raymond. They're in the studio and they're Popcorn
- 0:59Speaker 1: Remix on I want to hear that story, you know,
- 1:01Speaker 1: I take you that popcorn and invite them into the
- 1:04Speaker 1: studio Premium Gomet Popcorns. It's in Metro Atlanta and you
- 1:07Speaker 1: can arder online. Correct, yes, you can at popcorn Remix
- 1:10Speaker 1: dot com. See they quick, see they quick. None don't
- 1:12Speaker 1: to talk to these folks. What started out as a
- 1:14Speaker 1: boutique popcorn shop and now snowball into the place to
- 1:18Speaker 1: be it has to be. In less than sixteen months
- 1:22Speaker 1: of doing business, Popcorn Remiss has has secured residencies at
- 1:26Speaker 1: the Maple Howse Amphitheater that's in Atlanta, right, yes, okay,
- 1:30Speaker 1: the g I c C, which is the Georgia International
- 1:32Speaker 1: Convention Center that's by the airport, yes, sir Hartsville Airport.
- 1:36Speaker 1: Cose okay cool? And then the Gateway Arena which is
- 1:39Speaker 1: the home of the Atlanta Dream Yes, and the cost
- 1:43Speaker 1: is that where the okay cool? And then the that's
- 1:46Speaker 1: the g League right, yes, that's the Ignite right, No,
- 1:49Speaker 1: Ignite is another city. Another city is the Skyhawks. The
- 1:52Speaker 1: Skyhawks right, that's the Atlanta team right right, the Skyhawks.
- 1:55Speaker 1: Okay cool? Just try and get everything together with over
- 1:57Speaker 1: fifty flavors. You know, a more name the basket, Robbins
- 2:02Speaker 1: a pop, the basket, Robbins a pop. Hey man, Hey,
- 2:06Speaker 1: they gave me a card. It is how they did already. Okay,
- 2:09Speaker 1: I got more shoes and you got you got design
- 2:11Speaker 1: of socks. No no, no, no, no no no, ain't
- 2:15Speaker 1: gonna please work with the money Making Conversations Masterclass, Greg Bowman,
- 2:18Speaker 1: who I do know. And then Richard rich Ryan right right, Richmond,
- 2:22Speaker 1: who I finally know, the money Making Conversations master Class,
- 2:26Speaker 1: the Popcorn Remixed Kings. That's my that's my new uncle.
- 2:29Speaker 1: For the record, this is my new uncle right here.
- 2:30Speaker 1: You know this. You know we we already here for
- 2:33Speaker 1: Romney three times. I don't talk to him, and I
- 2:34Speaker 1: talked to my own father and I just know I'm
- 2:36Speaker 1: fifteen minutes. Hey, But I appreciate that because it's about
- 2:39Speaker 1: a confidence zone. It is. First of all, I'm just
- 2:41Speaker 1: telling you something. I'm talking to get their voices together
- 2:44Speaker 1: because you know, Greg, and then I'm talking. I'm gonna
- 2:46Speaker 1: say their names before they talk a lot of times,
- 2:48Speaker 1: so you reference with that for those nuggets they're gonna
- 2:51Speaker 1: drop on you on this call. It's coming from when
- 2:54Speaker 1: I start with you, Ryan, Okay, you have a currently
- 2:57Speaker 1: have a business in the Atlanta market. Correct, Correct, I
- 3:00Speaker 1: do have a business, another business called Extreme Paintball. Conyer's
- 3:03Speaker 1: on by to myself and two other gentlemen. And I'm
- 3:06Speaker 1: also an analyst or Coca Cola. That's my job, you know,
- 3:09Speaker 1: my nine to five. You're an analyst? What do you
- 3:11Speaker 1: mean for Coca Cola logistics analysts. I do a lot
- 3:13Speaker 1: of the transportation for Coca Cola on the West Coast
- 3:17Speaker 1: in California, shipping and delivery of the products that they
- 3:21Speaker 1: that they give to all the stores and so forth.
- 3:23Speaker 1: So that's my job. I've been there ten years working
- 3:25Speaker 1: for Coca Cola as well. Okay, cool, Greg, Yes, sir,
- 3:29Speaker 1: tell us a little background.
- 3:30Speaker 2: On you, background on me, Greg Bauman. I'm twenty five
- 3:34Speaker 2: year music veteran, you know, walked away about two and
- 3:37Speaker 2: a half years ago. Just wasn't really interested or feeling
- 3:41Speaker 2: the content on the direction in which the music industry
- 3:43Speaker 2: was going.
- 3:44Speaker 1: So what is the I'm just what is the direction?
- 3:46Speaker 1: Because when I was because I tied to music two thousand,
- 3:49Speaker 1: Steve Harvey and I we was on the morning Drive
- 3:52Speaker 1: in La then syndicated nationally, which Steve Harry Morning Show.
- 3:56Speaker 1: Record labels had a voice in the industry.
- 3:59Speaker 2: Now social media, social media runs it and it's it's
- 4:03Speaker 2: so independent. It's like, you know, I come up from
- 4:07Speaker 2: the era when lyrics matter, you know what I mean,
- 4:09Speaker 2: like when songs have substance, Like you think about it.
- 4:11Speaker 2: Can you Stand the Rain? Is what thirty eight years old? Now, guys,
- 4:15Speaker 2: that's a popcorn remix?
- 4:16Speaker 1: I got the record remix Popcorn Love.
- 4:20Speaker 2: Guys are still touring off that one album basically, So
- 4:23Speaker 2: it's like, right, I'm just the content.
- 4:27Speaker 1: You you you you bro, you bro? Can you stand
- 4:30Speaker 1: the ring?
- 4:30Speaker 3: Can you? Boy?
- 4:31Speaker 1: You almost turned these conversation somebody else because I.
- 4:33Speaker 4: Want to hit the moves.
- 4:34Speaker 1: I got two records of the same Any Heartbreak, I
- 4:37Speaker 1: got two albums, right you know that? That that that's
- 4:40Speaker 1: the beauty. How did y'all come up? Ryan and Greg?
- 4:43Speaker 1: Popcorn remix? How did you come up with that name?
- 4:47Speaker 1: The names in that story? Okay, the name actually my
- 4:49Speaker 1: wife came up. My wife came up with the with
- 4:51Speaker 1: the name. That's my my bugul wife. She's actually our
- 4:53Speaker 1: third partner. She's her name is Kid the shear. Richmond
- 4:56Speaker 1: she's an educator. She loves, loves, loves the kids. She's
- 4:59Speaker 1: actually the youngest principal Evan Rockdale County started starting this
- 5:02Speaker 1: starting this month, Yeah, started graduations. So yeah, she actually
- 5:05Speaker 1: came up with the name after the whole concept and
- 5:07Speaker 1: the idea after I brought the idea and the concept
- 5:09Speaker 1: to her. Now I got to go back to the story.
- 5:12Speaker 1: Everything starts with an idea concept, you know, quality, quality control.
- 5:18Speaker 1: You brought some of the popcorn samples to the staff.
- 5:23Speaker 1: They you know, it was like, you know, it was
- 5:25Speaker 1: that that that oliver it more more put their hands
- 5:30Speaker 1: out and cup for match.
- 5:32Speaker 4: For it did it? Did boom? Popcorn filled up?
- 5:36Speaker 1: Refiel, popcorn ref refiel before we get started. How did
- 5:40Speaker 1: you come up with the idea? And then you took
- 5:43Speaker 1: it to Greg Popcorn remix before popcorn remixed, just the
- 5:47Speaker 1: whole idea long, it's only sixteen months old. Sixteen months old.
- 5:50Speaker 1: May twenty first, twenty twenty two is when we opened
- 5:53Speaker 1: our doors for a shop and Kanye's Kanye's Georgia. My
- 5:56Speaker 1: grandfather passed away, beautiful, wonderful man. And I've never seen upset,
- 6:01Speaker 1: never saw Raise's voice worked as a trash man all
- 6:04Speaker 1: his life. But he's a wonderful, wonderful man, wonderful father
- 6:07Speaker 1: to my mother and her sisters and her brothers. But
- 6:09Speaker 1: I went to his funeral in Peoria, Illinois, last January.
- 6:13Speaker 1: Richer Pride Country, Richard Pride Country called my mom out
- 6:15Speaker 1: of name when when she when she was sixteen on
- 6:19Speaker 1: we Enam Street. But uh, and it was snowing. And
- 6:24Speaker 1: I've been in Georgia twenty three years, so I don't
- 6:26Speaker 1: drive in snow anymore. I don't do snow. And I
- 6:28Speaker 1: got snowed into a popcorn shop. You got snowed into
- 6:34Speaker 1: a popcorn shop. So it was snow was so bad
- 6:36Speaker 1: that you just ran in, just hunking there. I don't
- 6:38Speaker 1: know if it was so bad, but I wasn't driving
- 6:40Speaker 1: in it, you know, I wasn't going nowhere, not in
- 6:42Speaker 1: a rental car, nothing my name, But yes, but it
- 6:45Speaker 1: was snowing enough for me to say, I need to
- 6:47Speaker 1: sit down for a couple hours in the popcorn in
- 6:50Speaker 1: a popcorn shop. And it's on by two wonderful people,
- 6:52Speaker 1: and I was just speaking with them and just looking around,
- 6:56Speaker 1: asking a lot of questions, and a light turned on
- 6:59Speaker 1: and I was like, man, you know, I think I
- 7:01Speaker 1: can do this and brought the idea back to Atlanta
- 7:05Speaker 1: told my wife, I got a crazy idea here and
- 7:08Speaker 1: I need you to follow me. And she said, baby,
- 7:10Speaker 1: I got your back. And okay, now there's always recipes.
- 7:15Speaker 1: Like I said, you know, everybody who followed me on
- 7:17Speaker 1: social media, no, I cook. I'm a foodie, and I
- 7:20Speaker 1: made you my version of the crack of Jack's Popcorn.
- 7:26Speaker 1: Nowhere near what y'all doing, not even close. And this
- 7:29Speaker 1: mine is good, But what y'all doing is something else.
- 7:32Speaker 1: How did y'all, you know, not giving away secrets? How
- 7:35Speaker 1: did y'all sat down and come up with a recipe
- 7:38Speaker 1: or formula for the brand that you're distributed in this
- 7:41Speaker 1: right now? Everybody that's swing demand that popcorn remix. Okay,
- 7:46Speaker 1: but first off, let me see so you know how
- 7:47Speaker 1: to fry them cube steak and leave a little crumbs
- 7:49Speaker 1: in the skillet and add a little water and the
- 7:51Speaker 1: onions and get that for and get that gravy. You
- 7:53Speaker 1: know how to do that?
- 7:53Speaker 4: Absolutely.
- 7:54Speaker 1: I just want to make sure you said it was
- 7:55Speaker 1: a foody, Okay. I just wanted to make sure we
- 7:57Speaker 1: went just on steak and shrimp. And I'm living on
- 7:59Speaker 1: these guys. Okay, okay, okay, I just want to make
- 8:01Speaker 1: sure that first. But with the people that I met,
- 8:05Speaker 1: like I said, they were very very supportive. We talked,
- 8:08Speaker 1: you know, about a strategy from me to kind of
- 8:10Speaker 1: do that here. Yeah, so you know, we partner, so
- 8:13Speaker 1: to speak. And but so they are doing that up
- 8:15Speaker 1: and Pero. They have popcorn, right, but they're not the remix.
- 8:20Speaker 1: Oh so, it's a lot of popcorn in the world.
- 8:22Speaker 1: You know, the G word, you know, the the G
- 8:24Speaker 1: the G the G word that everybody knows about. You know,
- 8:27Speaker 1: it's in the airports and and so forth. It's a
- 8:29Speaker 1: lot of popcorn. But you know, we've it's not the remix.
- 8:33Speaker 1: You know, we've you know, we have Jambalaya. We have
- 8:36Speaker 1: Jerk Chicken King, Crableggs, high Wing and lemon Pepper. That's
- 8:41Speaker 1: Greg background. Yeah, he's doing the sweet, he's doing the specialties.
- 8:47Speaker 1: I was doing the sweet and savoris. But we're moving
- 8:52Speaker 1: fast here. Let's go back to because you went to
- 8:54Speaker 1: your wife, and you know, whenever you come with a
- 8:58Speaker 1: good idea, all bad idea, there are dowters. Of course, popcorn,
- 9:03Speaker 1: get popcorn, popcorn. You're gonna make a living selling popcorn.
- 9:07Speaker 2: Well, you know what it is. It's like you've been
- 9:10Speaker 2: stuck in trafficking here in Atlanta and you just look.
- 9:14Speaker 1: You don't know, that's kind of redoubted stuck in trafficking.
- 9:17Speaker 1: Everybody stuck.
- 9:18Speaker 4: You look to your left and you see the HOV
- 9:20Speaker 4: Lanes just zooming.
- 9:21Speaker 1: Right right with Lambart. And that's why when I came
- 9:24Speaker 1: to Gred because once again it's you have a lot
- 9:26Speaker 1: of friends, but you never know who's going to raise
- 9:28Speaker 1: support you. I know, I know you, you're aware of this,
- 9:30Speaker 1: and you've got people who act like they're there for you,
- 9:32Speaker 1: you know, and then but they don't really support you.
- 9:34Speaker 1: So Greg came, I talked, I talked to him about it,
- 9:37Speaker 1: and he was full steam. He was like, what can
- 9:39Speaker 1: I do? And now it's one thing for you to
- 9:42Speaker 1: ask what can I do? But it's another thing for
- 9:44Speaker 1: you to put endless hours time bring resources to Anthony
- 9:47Speaker 1: Hamilton's the case. The Big Daddy came all this to
- 9:50Speaker 1: make this brand what it really is, which is the remix.
- 9:53Speaker 1: And that's why we say that, Okay, that's my boy,
- 9:55Speaker 1: Anthony Hamilton. So what involvement did they have with the
- 9:58Speaker 1: popcorn Remix? Orleans banana pudding. That's Charlene's charing in here.
- 10:10Speaker 1: I won't leave right now, can't you stand the ring
- 10:20Speaker 1: and Charlee Charlee, which by the way is my favorite
- 10:24Speaker 1: Anthony Hamilton song, by the way. Yeah, but he allowed
- 10:26Speaker 1: us I have we have video on our phone. He's
- 10:28Speaker 1: we met him several times and he's allowed us to
- 10:30Speaker 1: use his name for the betterment of the business, just
- 10:32Speaker 1: for just believing in us. You got a good product,
- 10:35Speaker 1: you know what, I'll let you call it back. And
- 10:37Speaker 1: that's all we could ask for from anybody. It's just
- 10:39Speaker 1: give us a chance, and within that it's become one
- 10:41Speaker 1: of our best sellers. And you know those other Big
- 10:43Speaker 1: Daddy came he has the Karma Calma nuts and chocolatecolate.
- 10:50Speaker 1: To me, y'all, funny, I say funny to me because
- 10:55Speaker 1: y'a are so comfortable talking about what is happening in
- 10:59Speaker 1: your life. There's no stress tattoo, there's no fear, you know,
- 11:04Speaker 1: and a lot of people who who I won't use
- 11:07Speaker 1: the word stumble because, like I said, I could say
- 11:09Speaker 1: that because you kind of like the snowstorms stumbled you
- 11:13Speaker 1: into PORI into you know what I'm saying. And then
- 11:15Speaker 1: but you but you were brand aware to understand this
- 11:19Speaker 1: is something that you could bring down to Atlanta, which
- 11:21Speaker 1: is gourmet. So what exactly I say gourmet popcorn? What
- 11:25Speaker 1: exactly is that? Ryan? Gourmet popcorn is Like you said,
- 11:28Speaker 1: when first thing you come to Atlanta, you think about
- 11:30Speaker 1: you know, everybody, and everybody had their own business of Atlanta,
- 11:33Speaker 1: whether it be Magic City, whether it be the Hawks,
- 11:34Speaker 1: the Falcons, and it was like, we're gonna make a
- 11:36Speaker 1: hot wing of lemon pepper popcorn. And that's what we did.
- 11:38Speaker 1: That was the first thing. Hot wing and limon pepper.
- 11:40Speaker 1: That's what y'all did. That was the first crazy that
- 11:42Speaker 1: in the crab legs, the crazy flavor that we that
- 11:45Speaker 1: we came about. Your first two flavors were well, you
- 11:48Speaker 1: know what I mean. We had the carameld and the
- 11:50Speaker 1: cheese and stuff like that. But that's but we had
- 11:53Speaker 1: to remix it.
- 11:54Speaker 4: We start living on the edge right right right everybody.
- 11:57Speaker 1: You know, even when you make the electric car, everybody
- 11:59Speaker 1: got the car and cars like they all got engines,
- 12:01Speaker 1: so that's the car. They all got a stay a
- 12:03Speaker 1: whel that's the cheese. And we went and said we're
- 12:07Speaker 1: gonna do some other things. Some collar greens and corn
- 12:09Speaker 1: bread and some chipling popcorns, and we have those. You know.
- 12:12Speaker 1: You know what I love about people who are gifted,
- 12:16Speaker 1: And y'all are gifted and gift of gifted and personality
- 12:21Speaker 1: gifted and speech, gifted in charisma. Yes, you got a
- 12:25Speaker 1: great product, but y'all have a likability. Man, it's off
- 12:29Speaker 1: to change, brother. I mean, like, who wouldn't want to
- 12:33Speaker 1: want to say, hey, how can I help point you
- 12:36Speaker 1: in the right direction? How can I not help you
- 12:39Speaker 1: guys be successful? That that's a blessing man. And you know,
- 12:43Speaker 1: and like I said, he knows from the music side.
- 12:46Speaker 1: You know, you've been an entrepreneur. You have a wife
- 12:48Speaker 1: who's in the educational field, you know, and you've been
- 12:52Speaker 1: raised by people who have mentored you to be who
- 12:55Speaker 1: you are today. Absolutely, Now you have these opportunities not
- 12:59Speaker 1: only with your popcorn, but people can get engaged through
- 13:02Speaker 1: fundraising activities. Correct. Correct, let's talk about the other. Great segue.
- 13:07Speaker 1: Great talk to us.
- 13:08Speaker 4: Well with a fundraising Oh hold up, we're about to
- 13:10Speaker 4: go to a break.
- 13:11Speaker 1: Should we go to a break? I tell you we
- 13:12Speaker 1: go to the break because I don't want to mess
- 13:13Speaker 1: that up. If you want to talk to the Popcorn
- 13:16Speaker 1: Remix Kings. I sing to you if you're a lady,
- 13:18Speaker 1: not if your lady.
- 13:22Speaker 4: Hey, come on, you've seen me?
- 13:23Speaker 5: Brother?
- 13:24Speaker 1: Come on, can't you stand the right?
- 13:25Speaker 4: That's my song?
- 13:26Speaker 1: Now, that's my song. We actually if we had a
- 13:28Speaker 1: camera and there, they're gonna do this step. This is
- 13:30Speaker 1: my boys here, Popcorn Remix Kings. It's about following your dream.
- 13:35Speaker 1: Is about being an entrepreneur. It's about taking the idea,
- 13:39Speaker 1: getting people around you, believe in your idea, and believing
- 13:42Speaker 1: in yourself. This is what this interview is about. You
- 13:45Speaker 1: know you can beat them, but you also need to
- 13:48Speaker 1: have a support group to beat them as well. The
- 13:51Speaker 1: Popcorn Kings. Greg and Ryan be right back. Want Making
- 13:55Speaker 1: Conversation master Class.
- 14:01Speaker 3: We'll be right back with more Money Making Conversations Masterclass
- 14:05Speaker 3: with Rushan McDonald's. You are now tuned into the Money
- 14:10Speaker 3: Making Conversations.
- 14:11Speaker 1: Minute of Inspiration with Rushawn McDonald And this week I
- 14:15Speaker 1: sat down with award winning actor, best selling author and
- 14:18Speaker 1: entrepreneur Heal Harper. He stopped by and talked about how
- 14:21Speaker 1: his thyrot cancer diagnosis led to his role as a
- 14:24Speaker 1: health and wellness Ambascheldor teaching everyday people how to live
- 14:28Speaker 1: healthier lives.
- 14:30Speaker 5: We believe that a lot of the root cause of
- 14:32Speaker 5: cancer has to do with what we put on our skin.
- 14:35Speaker 5: Our skin is the largest organ in our body, and
- 14:37Speaker 5: it enforces everything. Just as if you ate it, your ender, consistent,
- 14:41Speaker 5: your liver, your kidneys have to deal with it. And
- 14:43Speaker 5: they said, the reason why I'll never be tested because
- 14:45Speaker 5: the same companies that make the lotions that contain the aluminum,
- 14:48Speaker 5: the petroleum, the parabis and the oils and all these things.
- 14:51Speaker 5: The same companies who make that are also the same
- 14:54Speaker 5: companies as a drug company, So they're never going to
- 14:56Speaker 5: do a long term study of the effects of their.
- 15:01Speaker 1: If you want to listen to this full interview with
- 15:03Speaker 1: Hill Harper, it's available on Moneymaking Conversations dot com. HBCUs
- 15:08Speaker 1: represent Black Excellence.
- 15:09Speaker 6: If you attend or are an alumnus of an HBCU,
- 15:13Speaker 6: we want to hear about your story. The My HBCU
- 15:16Speaker 6: Story digital Library will allow current HBCU students and alumni
- 15:21Speaker 6: to share their stories. More information is available at HBCU
- 15:25Speaker 6: College day dot com.
- 15:26Speaker 1: You can upload a photo. The photo can be.
- 15:28Speaker 6: Recent or from when you attended your HBCU More information
- 15:33Speaker 6: is available at HBCU college day dot com.
- 15:37Speaker 3: Now let's return to Money Making Conversations Masterclass with Rashaan McDonald.
- 15:42Speaker 1: Hi. This is Rashon mcdonaland welcome back to Money Making
- 15:45Speaker 1: Conversation Masterclass. As I stated earlier, I have the owners
- 15:48Speaker 1: of Popcorn Remix is popcorn remix dot com, Greg Bowman
- 15:53Speaker 1: and Ryan Richmond. I've had a long term relationship with Greg.
- 15:57Speaker 1: This is the first time I officially have met Ryan.
- 16:00Speaker 1: And then there's charismatic personality he's been singing on the air.
- 16:04Speaker 1: She's Charlene shy, I can't stand the rain. I'm shy.
- 16:09Speaker 1: Say you shy?
- 16:11Speaker 4: You shot?
- 16:12Speaker 6: Oh?
- 16:12Speaker 4: Really?
- 16:12Speaker 1: Really?
- 16:13Speaker 4: What the shot?
- 16:14Speaker 3: Feller?
- 16:14Speaker 1: Let me go over and talk to Grig talk about
- 16:16Speaker 1: the fundraisers and foundations and how you guys really engage
- 16:19Speaker 1: yourselves in the community and give other people the opportunity
- 16:22Speaker 1: for uplift.
- 16:23Speaker 2: Okay, Well, one of the things that we do is
- 16:25Speaker 2: we do have a fund with the fundraiser program where
- 16:28Speaker 2: we give fifty percent of all proceeds back to the foundation,
- 16:32Speaker 2: which is which is great. It helps out you know,
- 16:34Speaker 2: like the sports teams with uniforms. It also helps the
- 16:38Speaker 2: parents so that they don't have to spend as much
- 16:40Speaker 2: money for these particular programs.
- 16:42Speaker 4: So, you know, fundraising, we've adopted how many.
- 16:46Speaker 1: High schools too, Yeah, too high schools that we've adopted
- 16:49Speaker 1: Federick Dellas in the ninth grade Academy over there. And
- 16:52Speaker 1: a fundraiser can be you know, for you to buy
- 16:54Speaker 1: some gators. If you want to do a fund raiser,
- 16:55Speaker 1: go buy some gators. You can do a fundraiser too,
- 16:58Speaker 1: as long as you just might have bout a popcorn.
- 17:02Speaker 1: But honestly, we really like getting in for the like
- 17:06Speaker 1: the youth football teams that's in the in the inner city,
- 17:08Speaker 1: because those are the ones that always you see them
- 17:10Speaker 1: on the corners, you know, out there dancing and stuff
- 17:12Speaker 1: like that. Let's not do that. Let's against people buy
- 17:14Speaker 1: some popcorn back, Let's give right right.
- 17:17Speaker 3: You know.
- 17:17Speaker 1: The interesting thing about it is that you know, that's
- 17:22Speaker 1: what it was a number of reason I brought them
- 17:24Speaker 1: on the show. One was the fundraising and giving back,
- 17:26Speaker 1: which I think is important and because we just celebrate
- 17:29Speaker 1: your success, but how do you How does that benefit
- 17:33Speaker 1: other than you and your family? And this is the
- 17:35Speaker 1: way you're doing that and benefit And that's one of
- 17:38Speaker 1: the and I commend you guys because because what y'all
- 17:41Speaker 1: are there be their business sixty month it's only your
- 17:43Speaker 1: website right now, that's something you see a Chick fil Ay,
- 17:46Speaker 1: that's something you see at.
- 17:47Speaker 4: Uh that don't that place? What is the name of
- 17:52Speaker 4: Christy Green? Christy Green? You know they do a lot
- 17:54Speaker 4: of stuff with the fund raiser type things.
- 17:55Speaker 1: And so to say that you guys just sixteen months
- 17:58Speaker 1: in the business have the same implement this this two
- 18:02Speaker 1: what's that say about you? First reference to you, Ryan,
- 18:05Speaker 1: and it was to say about you Grig would you Ryan?
- 18:08Speaker 1: We did that from day one, honestly because we wanted
- 18:11Speaker 1: to give back. I wasn't raised with a silver spoon
- 18:14Speaker 1: raising PEERI Illinois single mother food stamps used to go
- 18:17Speaker 1: to the food bank, standing the line, I don't eat
- 18:19Speaker 1: hot dogs right now and salmon croquettes because that's what
- 18:21Speaker 1: they gave us for free back when I was young.
- 18:23Speaker 1: But so you know, we come back from very humble,
- 18:26Speaker 1: very humble beginnings. But with this business. That was a
- 18:29Speaker 1: goal when we first started, was to be able to
- 18:31Speaker 1: give back. My first week in business, somebody showed me
- 18:34Speaker 1: a cheerleader cheerleading squad and MacDonough that sold fifty six
- 18:37Speaker 1: thousand dollars in popcorn and they made in four days.
- 18:40Speaker 1: And they made twenty six thousand for their organization in
- 18:44Speaker 1: four days. In four days. That's how big. If you
- 18:47Speaker 1: really got the if you really got the team or
- 18:50Speaker 1: the group around you a push, and you do a push,
- 18:53Speaker 1: you can make money. And guess what, there's no upfront costs.
- 18:56Speaker 1: So what as you said, one bag, three bags, five
- 18:59Speaker 1: hundred bags, you still make something and you didn't have
- 19:01Speaker 1: to invest anything. So what's better than what's better than free? Right? Right?
- 19:05Speaker 3: This?
- 19:05Speaker 1: This is this is the plap. This is the approach
- 19:08Speaker 1: that you have with your business model for people who
- 19:10Speaker 1: want to raise funds for the organization, for organization, for
- 19:13Speaker 1: your business for anything. Nobody want to go on vacation.
- 19:16Speaker 1: Actually have somebody wanted to go on vacation.
- 19:18Speaker 2: So they said, instead of me just going out begging
- 19:21Speaker 2: and asking my family members to send me to Spain,
- 19:23Speaker 2: let me just do a fundraiser where they can walk
- 19:25Speaker 2: away with.
- 19:25Speaker 1: Something and they get something. Wow. You know, we people
- 19:28Speaker 1: go to church in the pastor be like, you know,
- 19:29Speaker 1: everybody put twenty dollars, now put twenty dollars. But you're
- 19:32Speaker 1: gonna get a back a popcorn with it. You're gona
- 19:33Speaker 1: get something. You're gonna get something.
- 19:34Speaker 4: You know, you're gonna be able to see you You're
- 19:35Speaker 4: gonna see something.
- 19:38Speaker 1: I love these guys.
- 19:39Speaker 4: I'm telling something.
- 19:40Speaker 6: Man.
- 19:40Speaker 1: Y'all thinking so out of the box is just blowing
- 19:43Speaker 1: it away. Let's get back to this popcorn because I
- 19:46Speaker 1: know we have like seven minutes level. They tell me
- 19:48Speaker 1: when I you know, they stopped the music, they stopped
- 19:50Speaker 1: the jazz. Just let me talk. There's no music played
- 19:53Speaker 1: because the information I give to the community is important.
- 19:56Speaker 1: Now let's talk about the different flavors you have, man,
- 19:59Speaker 1: Can we can we break that down? We talked about
- 20:01Speaker 1: the lemon, We talked about the craft, but then you
- 20:04Speaker 1: then I said fifty and you looked at me like
- 20:06Speaker 1: we shout that was not being salted. You got the
- 20:09Speaker 1: garlic parmesan with the fresh as the fresh egged garlic man.
- 20:12Speaker 1: We got that watermelon, the hot wing and lemon pepper
- 20:14Speaker 1: with the lemon pepper sprinkles, cookies and creag We got
- 20:17Speaker 1: the jerk chicken, the birthday cake, the jumble lion man,
- 20:21Speaker 1: the sin City mixed. I saw the lady dancing on TikTok.
- 20:25Speaker 1: But now a pudding. No, no, no, no, let me
- 20:27Speaker 1: correct you. Okay, she bought one of each. She bought
- 20:30Speaker 1: one of eaven walked away with two bags. She bought
- 20:32Speaker 1: at a concert. She was looking greedy at a console
- 20:35Speaker 1: at a concert. She walked away. Now took her wig.
- 20:38Speaker 2: Off, look wig off out, pulled it out and put
- 20:41Speaker 2: it in, put it in a shirt.
- 20:44Speaker 1: But honestly, yes, I know, we don't have a lot
- 20:47Speaker 1: of time, but we make what people what people want
- 20:49Speaker 1: to eat.
- 20:50Speaker 4: She keep talking, Hold on, you keep.
- 20:51Speaker 1: Talking your staff on the other side of my friends,
- 20:55Speaker 1: my producers, if they laughing so hard, they've never heard
- 20:58Speaker 1: nothing like that, if they want to see them. When
- 21:01Speaker 1: the woman take off her hair, two things you don't
- 21:04Speaker 1: do with a woman, you know, asking her wait, and
- 21:06Speaker 1: you don't mess with her hair missing.
- 21:08Speaker 4: So the popcorn was so good.
- 21:09Speaker 1: She came up out that hair, she came up that
- 21:11Speaker 1: hat and put it in the bra like she had
- 21:13Speaker 1: it looked like she had a hairy chest.
- 21:15Speaker 4: Put it.
- 21:16Speaker 1: She put it in the bra. But we will try
- 21:19Speaker 1: to make it. We gonna whether it be a pork
- 21:21Speaker 1: steak and Graven Flavor were working on. We just did
- 21:24Speaker 1: this week loaded baked potato. We did everything bagel. We're
- 21:27Speaker 1: trying to do German chocolate cake, soonever pie. We're trying
- 21:31Speaker 1: to do all German chocate cake. Come to Thanksgiving, look,
- 21:34Speaker 1: come to come to things. The pictures. That's your hair.
- 21:37Speaker 1: This lady right here picture well she came up out
- 21:40Speaker 1: her hair and some things giving. It's gonna be a
- 21:42Speaker 1: chilling flavor, chilling, chilling, hog malls, popcorn, collar, greens and
- 21:47Speaker 1: corn bread. I love chilling. So you the kitchen on
- 21:50Speaker 1: that right, We are the we are the remix is
- 21:52Speaker 1: Germany Chocolate Cake.
- 21:53Speaker 4: And that's my favorite cake I need make.
- 21:55Speaker 1: We are the Remix at eighteen twenty Highway twenty southeast
- 21:59Speaker 1: and Kanya's Georgia three Zail zero one three and a
- 22:01Speaker 1: Dollar Tree Plaza. We are at Popcorn Remix dot Com, Instagram,
- 22:05Speaker 1: pop Quorn Remix, Kanye's and.
- 22:08Speaker 2: I just want them to go see the testimonies for themselves.
- 22:10Speaker 2: I mean, we've had people shout, We've had people faint,
- 22:13Speaker 2: We've had people cry, We've had people.
- 22:16Speaker 1: Maxwell and Maxwell and we're fighting. Maxwell the singer was
- 22:19Speaker 1: fighting over.
- 22:21Speaker 4: Over over that red velvet chee.
- 22:22Speaker 2: Maxwell Maxwell cool Maxwell something something yeah, something well, I
- 22:27Speaker 2: was about to say, give it to them.
- 22:30Speaker 4: Come on, come on, come on, come on, come on.
- 22:32Speaker 1: Get us out there, come on, come on, come on,
- 22:36Speaker 1: come on, live time, work it all out.
- 22:40Speaker 5: This time.
- 22:41Speaker 1: I'm trying to go light scanning in my voice. I'm
- 22:43Speaker 1: dust y'all can't see me. I'm darn scared. I'm dun skinned.
- 22:45Speaker 1: I was trying to go light skinning in my voice.
- 22:47Speaker 3: You know what I mean.
- 22:52Speaker 1: I can't hit the high you know. But no long,
- 23:00Speaker 1: but thank you. But as as he said, though, our personalities,
- 23:03Speaker 1: who we are as a person, that's why we stepped
- 23:05Speaker 1: in rooms and they gave us contracts like the gy
- 23:07Speaker 1: c C he was a contract on the spot, didn't
- 23:09Speaker 1: even didn't wait five minutes, just because they believed in us,
- 23:13Speaker 1: because of who we are. And we are eternally grateful
- 23:15Speaker 1: to anybody that goes buys popcorn, anybody that come by
- 23:18Speaker 1: and just taste the popcorn because they can't get it online.
- 23:20Speaker 1: We share it to the world popcorn remix dot com.
- 23:23Speaker 1: Now let me ask you this, what is the future.
- 23:26Speaker 1: You know, because y'all have big personality, y'all have a
- 23:29Speaker 1: product that people are buying. You shocked at the growth
- 23:33Speaker 1: You have a store. Correct, how big is the store?
- 23:35Speaker 1: The store by fourteen hundred square fifteen hundred square feet.
- 23:38Speaker 1: And they can walk in and buy all the flavors,
- 23:41Speaker 1: walk in bottom for meat to cook meat, meat, Lori.
- 23:43Speaker 1: They can meet Uncle Rick, dance with us. Uncle Rick,
- 23:46Speaker 1: he got a chef coat on he back there playing
- 23:48Speaker 1: the oldies, seventies, eighties, you know, every single day you
- 23:51Speaker 1: come in the store. So it's always music playing. It's
- 23:54Speaker 1: it's a great experience.
- 23:55Speaker 2: Like the whole thing is, it's an experience and the
- 23:57Speaker 2: future is what the future is retail.
- 23:59Speaker 4: So get ready, we're on our way.
- 24:01Speaker 1: So you're talking about you talking about going into a
- 24:03Speaker 1: grocery store.
- 24:05Speaker 2: You target, right, that's all. That's all the gas station. Well,
- 24:10Speaker 2: mister McDonald takers, that's what we go.
- 24:13Speaker 1: I'll take care a lot of places, bro. You know,
- 24:16Speaker 1: my whole thing is this with you two guys. First
- 24:18Speaker 1: of all, I just love this conversation that we're having.
- 24:22Speaker 1: We gauged in because it's providing information to the general public.
- 24:25Speaker 1: There's a lot of dreamers out there. There's a lot
- 24:27Speaker 1: of dreamers.
- 24:27Speaker 2: Well, you know what I say to the dreamers, and
- 24:29Speaker 2: I said all the time, but dreams don't expire. You know,
- 24:33Speaker 2: Quincy Jones produced thriller at age fifty. Wow, what happens
- 24:37Speaker 2: if he stopped at forty eight forty nine? Now, So
- 24:43Speaker 2: no matter how old you are, man, just keep going.
- 24:46Speaker 2: Dreams don't expire.
- 24:47Speaker 1: And so if people are interested in the fundraising opportunity,
- 24:50Speaker 1: they go to your website popcorn remix dot com. There's
- 24:53Speaker 1: a fundraising tap that's fundraising info. And as I stayd
- 24:57Speaker 1: it's no upfront costs. You don't have to do anything.
- 24:59Speaker 1: All you gotta do is say hey, somebody, hey, buy
- 25:01Speaker 1: this popcorn. Then they gonna know it and it'll put
- 25:04Speaker 1: you and put you and put and put your colde in.
- 25:06Speaker 1: But you can call the number six seven eight eight
- 25:09Speaker 1: zero six five eight five five, or you can just
- 25:11Speaker 1: call up hear and speak to my man ra Sean.
- 25:13Speaker 1: No no no, no, no no, keep the number.
- 25:15Speaker 4: Keep number six.
- 25:17Speaker 1: They're gonna be playing jazz. Six seven eight eight zero
- 25:19Speaker 1: six five eight five five is the number to the store.
- 25:22Speaker 1: We don't miss any calls. And that's how we do
- 25:24Speaker 1: every That's how we do everything. And the hours of
- 25:26Speaker 1: the store again from eleven to seven Tuesday through Saturday.
- 25:29Speaker 1: We take off Sunday for the Lord's Day. We take
- 25:31Speaker 1: off Monday for our day. So so five days a week,
- 25:34Speaker 1: you're old. Five days a week. Hey brother, look at it,
- 25:36Speaker 1: Chip for Laken?
- 25:36Speaker 4: Do it?
- 25:37Speaker 1: Why can't? You'll? Absolutely, absolutely, because that means you have
- 25:40Speaker 1: a product that people are going now as you as
- 25:42Speaker 1: you as you come in there, and you capture these
- 25:44Speaker 1: special moments. Just quick, Ryan, what what has surprised you
- 25:48Speaker 1: the most about your success with this popcorn so far?
- 25:51Speaker 1: The response and honestly, the thing that's captured me the
- 25:55Speaker 1: most is the people who are in positions to help,
- 25:59Speaker 1: how much they have, how people have kept their word right,
- 26:02Speaker 1: you know, I guess I love that. Give me a
- 26:03Speaker 1: call and they actually answered wing we called.
- 26:05Speaker 6: Right.
- 26:06Speaker 1: There's one thing I'll tell my children. People don't have
- 26:08Speaker 1: to do nice things, and when they do, it don't
- 26:09Speaker 1: have to be for you. So the people that actually
- 26:12Speaker 1: reached out and actually been true to their word and
- 26:14Speaker 1: the public, the honest responses and so forth, that's been
- 26:16Speaker 1: mind blowing to me.
- 26:17Speaker 2: What about you, It's gonna be the fan reaction, Like
- 26:19Speaker 2: I love it. You know, I'm a people person. So on,
- 26:22Speaker 2: Like like we said, we batt in a thousand We've
- 26:24Speaker 2: never had a customer, and I probably stand on the
- 26:26Speaker 2: fact of saying, we've never had a customer to say
- 26:29Speaker 2: I just don't like anything. They may prefer one flavor
- 26:31Speaker 2: over another, but they've never said there's nothing here that
- 26:34Speaker 2: you have to offer that I just that's right.
- 26:36Speaker 1: You're here right there, the Kings of Popcorn Remix. If
- 26:39Speaker 1: I'm raised an opportunity to go to Popcornremix dot com,
- 26:42Speaker 1: go there to order online. That's what you say as well. Again,
- 26:44Speaker 1: I want to thank everybody for listening to This is
- 26:46Speaker 1: a fun interview. By the way, I enjoyed myself. All
- 26:48Speaker 1: my interviews I enjoyed, but you have me laughing, and
- 26:51Speaker 1: you're so entertaining. Were you step away from them shot clubs?
- 26:53Speaker 1: I'm shy, but you are shy. Let's stick with that title. Okay.
- 26:56Speaker 1: Thank y'all for listening to Money Making Conversations master Class,
- 26:58Speaker 1: and we will see y'all. Hear from y'all next week.
- 27:01Speaker 1: Bye bye.
- 27:06Speaker 3: Let me tell you about the host of Money Making Conversations,
- 27:09Speaker 3: Rushan McDonald. Rushan's a two time Emmy Award winner, three
- 27:13Speaker 3: time n doubleacp Immage Award winner, sitcom writer, stand up comic,
- 27:18Speaker 3: and former IBM executive. Thank you for joining us for
- 27:22Speaker 3: this edition of Money Making Conversations Masterclass. Money Making Conversations
- 27:27Speaker 3: Masterclass with Rushan McDonald is produced by thirty eight to
- 27:30Speaker 3: fifteen Media Inc. More information about thirty eight to fifteen
- 27:34Speaker 3: Media Inc. Is available at thirty eight to fifteen media
- 27:38Speaker 3: dot com. And always remember to lead with your gifts