Latest / The Steve Harvey Morning Show / Full Episode: OWN’s Family or Fiancé's Tracy McMillan, Good Girl Chocolate's Dr. Tabatha Carr, Forgotten Harvest's Kirk Mayes & Performance Paradigm's Reggie Butler
Transcript
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- 1:02Speaker 1: Learn how it Delonging begins with us dot org, brought
- 1:05Speaker 1: to you by the Accouncil. Welcome to Money Making Conversations.
- 1:14Speaker 1: It's the show that she has the secrets of success
- 1:16Speaker 1: experience firsthand by marketing and Brandon expert Rashan McDonald. I
- 1:20Speaker 1: will know he's given me advice on many occasions, and
- 1:22Speaker 1: occasion didn't notice I'm not broke. You know. He'll be
- 1:25Speaker 1: interviewing celebrity CEOs, entrepreneurs and industry decision makers. It's what
- 1:29Speaker 1: he likes to do, it's what he likes to share.
- 1:32Speaker 1: Now it's time to hear from my man, Rashan McDonald,
- 1:35Speaker 1: money making conversations. Here we come. Welcome to money making Conversation.
- 1:39Speaker 1: I am your host, Rashan McDonald. I say this every
- 1:42Speaker 1: week on my show. It's time to stop reading other
- 1:44Speaker 1: people's success stories and start writing your own. And people
- 1:48Speaker 1: you're to talk about gifts, to talk about passion. If
- 1:51Speaker 1: you have a gift, lead with your gift, and don't
- 1:53Speaker 1: let your age, free and family or co workers stop
- 1:55Speaker 1: you from planning or living your dreams. My interviews for you,
- 1:59Speaker 1: whether you're consumed every day for the hour week, guy
- 2:02Speaker 1: who works her job, a young lady, a business owner,
- 2:04Speaker 1: because I give you access to celebrities, CEOs, entrepreneurs, and
- 2:08Speaker 1: what I like to call industry decision makers. My next
- 2:11Speaker 1: guest is Tracy McMillan. She's a relationship expert, television writer
- 2:16Speaker 1: or dot dot Dot, and author whose credits include Madmen,
- 2:20Speaker 1: one of my favorite shows Good Girls, Revoked, Marvel's Runaways,
- 2:23Speaker 1: I love anything that's Marvel related, and United States of Tara,
- 2:26Speaker 1: which is outstanding. She's the author of three books, a
- 2:29Speaker 1: memoir I Love You and I'm Leaving You Anyway, a
- 2:32Speaker 1: novel multiple listings, and a relationship book While You're not
- 2:36Speaker 1: Married dot dot dot Yet she's on the show because
- 2:39Speaker 1: she's the host of owns popular Family of Fiance. Family
- 2:43Speaker 1: of Fiance right there. You know there's a choice where
- 2:46Speaker 1: the couples have to make a decision family or fiance.
- 2:49Speaker 1: Please work with the money making conversations. Tracy macmillan, Hello, Well, Tracy,
- 2:55Speaker 1: you're fantastic looking individual. Christ You command the screen, and
- 3:01Speaker 1: you are a writer. I am first and foremost. Talk
- 3:05Speaker 1: about that, talk about being that that producer, that creative sort,
- 3:09Speaker 1: because when you write, you tend to be about yourself
- 3:11Speaker 1: a lot unless you're in the writer for you, that's true.
- 3:14Speaker 1: So so I started out in journalism. I worked in
- 3:18Speaker 1: broadcast journalism for sixteen years. I and you know the
- 3:22Speaker 1: thing about being a writer and starting in journalism in
- 3:25Speaker 1: particular broadcast, is that you're not writing because you're feeling inspired.
- 3:29Speaker 1: You're writing because there's a deadline and you need to
- 3:32Speaker 1: get hit your deadline end of story. And so I
- 3:35Speaker 1: feel like that was really great background for me because
- 3:39Speaker 1: I'm not waiting for something to happen. I'm just doing
- 3:43Speaker 1: it um as far as writing is concerned, because you know,
- 3:47Speaker 1: procrastination is a really big part of writing potentially, and
- 3:51Speaker 1: if you don't make yourself do it, it just doesn't happen. Well.
- 3:54Speaker 1: The poet also is that because you hear frame much
- 3:57Speaker 1: terms like writer's block. Yeahs about the creative direction. But
- 4:01Speaker 1: when I read off your credits, and it's important that
- 4:04Speaker 1: you understand why I read them all because they are
- 4:06Speaker 1: basically shows where I when I started my writing career
- 4:09Speaker 1: Steve Harvey, Me and the Boys, and then went over
- 4:11Speaker 1: the Parenthood with Robert Townsend or Seniors Hall sitcom, uh,
- 4:16Speaker 1: It's Sister Sister with the Twins, Ta and Tomorrow Maori,
- 4:19Speaker 1: and then Jamie Fox Show and The Parkers. All those
- 4:22Speaker 1: were urban sitcoms. So I was kind of pigeonhole. You know,
- 4:25Speaker 1: if I if I try to write a spec script,
- 4:27Speaker 1: they said, uh, to try to get on the jaredstime
- 4:30Speaker 1: Field type show or home improvement type show. I had
- 4:34Speaker 1: to write those type of specs. How did you get
- 4:37Speaker 1: into the writer's game? And let's talk about the different
- 4:40Speaker 1: uh fields opportunities you've been given as a writer, because
- 4:43Speaker 1: you go from drama to sci fi to UH really
- 4:47Speaker 1: interesting platform of writing. Sometimes I feel very lucky, like
- 4:52Speaker 1: I'm the Tom Hanks of television writers, Like I just
- 4:55Speaker 1: get to do all these different things. And I don't
- 4:58Speaker 1: know how I got lucky about way, but I will
- 5:00Speaker 1: tell you how I started. So I had I knew
- 5:04Speaker 1: one person in the business. It was a mom friend
- 5:08Speaker 1: of mine. We had met on a blind mom playdate.
- 5:11Speaker 1: This friend of mine said, oh, I met this mom.
- 5:14Speaker 1: I think you'd like her. So we went out and
- 5:16Speaker 1: our kids were like two, my kids now twenty four.
- 5:20Speaker 1: So we're talking and I'm like, so, what are you about.
- 5:23Speaker 1: You know I'm living in Los Angeles. She's like, oh,
- 5:26Speaker 1: I'm a television writer. I was like, oh, I've always
- 5:28Speaker 1: secretly wanted to do that. How do you do that?
- 5:31Speaker 1: And she said, well, basically, you have a protagonist and
- 5:36Speaker 1: they have a problem. They get themselves up a tree,
- 5:39Speaker 1: they try to solve their problem, they get themselves further
- 5:41Speaker 1: up the tree, they try to solve the problem again,
- 5:44Speaker 1: and they fall out. Of the tree and then that's
- 5:47Speaker 1: basically the end of the episode. There's a little epilogue
- 5:50Speaker 1: after that. That's it. And I went, okay, that's good.
- 5:53Speaker 1: So I went off and I wrote two spec scripts
- 5:57Speaker 1: without even knowing what I was doing. This isn't like
- 5:59Speaker 1: the year two thousand. I wrote a dharmind Greg and
- 6:03Speaker 1: a Drew Carey and Populace. But and so I showed
- 6:10Speaker 1: them to her and she said, wow, everyone thinks they
- 6:13Speaker 1: can do my job. That you actually could now in
- 6:16Speaker 1: a perfect story, that would be it. I got a job.
- 6:19Speaker 1: I didn't get a job. In fact, I went, okay,
- 6:21Speaker 1: that's nice to know. But I'm like very busy being
- 6:24Speaker 1: a mom, and I didn't have the self esteem. I
- 6:26Speaker 1: had a lot of stuff I had to work on
- 6:28Speaker 1: internally before I was going to be able to say
- 6:31Speaker 1: yes to that kind of career move or that life. Um.
- 6:35Speaker 1: So I got busy with all that work, not even
- 6:37Speaker 1: knowing that's what I was doing. And the opportunity came
- 6:40Speaker 1: around again in two thousand five. So five years later,
- 6:44Speaker 1: I was going through a big my ending of my
- 6:48Speaker 1: third marriage. I was in a real soul searching moment
- 6:52Speaker 1: and I decided to write something a drama of a
- 6:55Speaker 1: movie to work my way through the process. And when
- 6:59Speaker 1: I was done with it, I sent it to this woman.
- 7:03Speaker 1: We weren't close because her career had taken off and um,
- 7:07Speaker 1: but she was like, I know you can write, so
- 7:09Speaker 1: I'll send it to my agent and he likes it'll
- 7:11Speaker 1: call you and if he doesn't, he won't. And eight
- 7:13Speaker 1: months later he called me and that was the beginning.
- 7:16Speaker 1: And it took another year after that to get my
- 7:18Speaker 1: first job. But once I started, and at that time
- 7:22Speaker 1: I was forty two, so I was like the wrong age,
- 7:25Speaker 1: the wrong color, went to the wrong school, the wrong everything.
- 7:28Speaker 1: But it did not matter. There was still rooms for me. Well,
- 7:31Speaker 1: you know, it's really interesting that big lesson. I always
- 7:34Speaker 1: tell people like, um, I found myself my voice in
- 7:37Speaker 1: my forties. You know, despite success, I had a success
- 7:42Speaker 1: that people considered was incredible. I really didn't. Um, I
- 7:46Speaker 1: guess you have the confidence, a climpse of direction that
- 7:50Speaker 1: I could do that. And so the reason I bring
- 7:53Speaker 1: that up because a lot of people limit their sales
- 7:55Speaker 1: when he hit a certain age. You know, they don't
- 7:57Speaker 1: do it in the twenties or their thirties. Day Oh
- 7:59Speaker 1: time is up. I can't do it. And what you
- 8:01Speaker 1: and I are saying in our forties, we found our voice,
- 8:04Speaker 1: and we found our voice. Basically, our careers took off,
- 8:08Speaker 1: and it took off because we finally believed in each other.
- 8:11Speaker 1: You know, I was still I was managing Steve Harvey
- 8:12Speaker 1: at the time, and and we was in l A
- 8:15Speaker 1: and I was making some decisions, positive decisions. But again
- 8:18Speaker 1: I was had written all these sitcoms. You know, we've
- 8:21Speaker 1: done all these concerts, sold in my nationwide. But in
- 8:24Speaker 1: the end, I had thrown myself into a world that
- 8:27Speaker 1: I was successful. I didn't understand. And so with that,
- 8:31Speaker 1: insecurities are there even though your TIEV is success. So
- 8:34Speaker 1: you overcame your security insecurities. And so you walk into
- 8:37Speaker 1: a writer's room first time only talk about the experience. Well,
- 8:42Speaker 1: my first writer's room. Everybody went around the table and
- 8:44Speaker 1: they were introducing themselves and each they had a lot
- 8:48Speaker 1: of them had come from the West Wing because the
- 8:50Speaker 1: show runner had run the West Wing. They are incredibly smart,
- 8:56Speaker 1: Mary established very successful TV writers and you know it's
- 9:00Speaker 1: very common for those people to have gone to Ivy
- 9:03Speaker 1: League schools, specifically Harvard, And so they each go around
- 9:08Speaker 1: and there's twelve writers on the show, and literally the
- 9:12Speaker 1: first nine writers I'll say, you know, I went to
- 9:15Speaker 1: Harvard or whatever, and my dad's a doctor, and I
- 9:20Speaker 1: was like, this was when I first realized that television
- 9:23Speaker 1: writers disproportionately have dads who are doctors. So anyway you
- 9:27Speaker 1: get to me and I'm like, well, I went to
- 9:30Speaker 1: the University of Utah and my dad's in federal prison.
- 9:36Speaker 1: It was like, okay, but there was a way in
- 9:40Speaker 1: which that I was owning it and that it was
- 9:43Speaker 1: just like I was like, all right, and from really
- 9:46Speaker 1: even before that, I had learned that the things that
- 9:50Speaker 1: I thought were the most um not necessarily shameful, but
- 9:54Speaker 1: the things that I thought I would be least understood for,
- 9:57Speaker 1: which is my history as a foster child, my dad
- 10:00Speaker 1: in prison, you know, all these things, my mom a prostitute,
- 10:04Speaker 1: Like all these things turned out to be the things
- 10:06Speaker 1: that Hollywood loved me for. Right, They not get enough
- 10:10Speaker 1: my story, but my three husbands and everything that had
- 10:15Speaker 1: gone on. So it's the other big lesson was just
- 10:18Speaker 1: a lean into who you are, because who you are
- 10:21Speaker 1: is perfect for whatever dream is on your high Well,
- 10:24Speaker 1: you know, I really, first of all, your honesty is
- 10:27Speaker 1: what also is your blessing, Okay, because a lot of
- 10:30Speaker 1: people high from their background, high from because they feel
- 10:32Speaker 1: that maybe damaging to the opportunity. And like I said,
- 10:36Speaker 1: you know, if you working for IBM, if you working
- 10:38Speaker 1: for Google's problems matter anymore now because everybody's like to
- 10:42Speaker 1: be yourself where what you want to wear? The type
- 10:44Speaker 1: attitude nowadays, but back then, when you're talking about trying
- 10:48Speaker 1: to break into an industry, that's true. I've been in
- 10:50Speaker 1: these writer's room and then you were in for a drama.
- 10:53Speaker 1: That's to me. Sitcom has always had a lot of
- 10:55Speaker 1: writers dramas. And you said he was a room with
- 10:57Speaker 1: twelve people. That's a lot of writers. That was the
- 11:00Speaker 1: end of the old era. It literally was the very
- 11:03Speaker 1: end of the old era two thousand and seven, and
- 11:06Speaker 1: then we had the writer's strike and from that point on,
- 11:08Speaker 1: the writer's ship was like six pole right right. And
- 11:11Speaker 1: so so I was just letting everybody know there was
- 11:13Speaker 1: a transition period because in sitcoms you need more writers
- 11:16Speaker 1: because of the fact you're pitching jokes and you're pitching
- 11:19Speaker 1: a faster moon moving process and so you so you
- 11:23Speaker 1: need people not to burn out and not to be
- 11:25Speaker 1: pitching the same jokes, but in dramas it's really tied
- 11:28Speaker 1: to the emotion of the writer and you can shape
- 11:30Speaker 1: the moment and the scenes and all that. Now I'm
- 11:33Speaker 1: gonna sitcom guy, you're a drama person, that's your first
- 11:35Speaker 1: writer's job. Then you get then you realize you can
- 11:37Speaker 1: do this. That's just what I want to talk about. People.
- 11:39Speaker 1: You were talking to Tracy McMillan. She is the host
- 11:42Speaker 1: of Family of Fiance, which is on own network. We're
- 11:45Speaker 1: gonna talk about that in a minute, which an amazing show,
- 11:47Speaker 1: but often on my show and say, people say, how
- 11:50Speaker 1: did they get there? How did she get that opportunity?
- 11:52Speaker 1: How did she overcome the odds? She just told you, you
- 11:54Speaker 1: you know, you know. The premise is that she from
- 11:57Speaker 1: you graduated from Utah or dad from for went to prison.
- 12:00Speaker 1: Her mom was a prostitute, but she didn't limit that sale,
- 12:03Speaker 1: limit her opportunities foster child and all those are negatives.
- 12:07Speaker 1: How do you start sliding those negatives, Tracy into a
- 12:10Speaker 1: positive side of the box. I think it's really about
- 12:14Speaker 1: understanding and embracing that if this is your story, it's
- 12:18Speaker 1: for good, and that everything is happening for you not
- 12:22Speaker 1: to you, you know. I mean, the fact of the
- 12:24Speaker 1: matter is I had some amazing foster homes. Like I
- 12:27Speaker 1: always say, um, there's one version of my life where
- 12:30Speaker 1: I got born and then my mother gave me up
- 12:33Speaker 1: at three months and I was abandoned and victimized, you know. Um,
- 12:38Speaker 1: but there's another story where I got born. I took
- 12:41Speaker 1: a look around and I said I can do better
- 12:44Speaker 1: than this, and I got out of there and I
- 12:47Speaker 1: started getting exposed to some different things at the age
- 12:50Speaker 1: of three months. So it's all about how you freem it.
- 12:53Speaker 1: As I'm concerned, right, I see animation in your future too,
- 12:57Speaker 1: because you're just have a really huge bin of animation,
- 13:01Speaker 1: and what in my future animation? Animation? Okay, I just
- 13:07Speaker 1: say yes to everything. I remember people used to say
- 13:10Speaker 1: to me many years ago in TV news and You're like,
- 13:12Speaker 1: you know what you should know, Oprah, you should have
- 13:14Speaker 1: your own show. I'm like, yeah, you know what, I
- 13:16Speaker 1: probably should like that sounds good. I was not saying
- 13:20Speaker 1: no to anything. I was just like, all right, yeah,
- 13:23Speaker 1: I'm done with that. Even though I think it's not
- 13:26Speaker 1: about looking at the how. You have to take your
- 13:29Speaker 1: focus off the how and keep your focus on the
- 13:31Speaker 1: what and then raise your own vibration to where you're
- 13:36Speaker 1: matching whatever it is that you want. And I know
- 13:39Speaker 1: that sounds kind of woo woo. The other thing I'll
- 13:42Speaker 1: say is I kind of work harder than other people.
- 13:44Speaker 1: It's like I get a tremendous amount of work done.
- 13:48Speaker 1: I crank out the writing, like there was a period
- 13:51Speaker 1: of eight years where I wrote three books. I was
- 13:54Speaker 1: on a whole bunch of TV shows, like it was
- 13:57Speaker 1: I mean as a writer. And then I ended up
- 13:59Speaker 1: writing the piece that went viral and it was on
- 14:05Speaker 1: the Huffington Post. Maybe it was the most read for
- 14:08Speaker 1: almost three years. It just turned into this huge thing.
- 14:11Speaker 1: And all it was was me sitting down to write
- 14:14Speaker 1: my truth as though nobody was watching, and I put
- 14:19Speaker 1: it in the Huffington Post and the rest is history.
- 14:21Speaker 1: And that's where this on air career came from. Now,
- 14:25Speaker 1: the thing is is I've gone to broadcast journalism school.
- 14:28Speaker 1: I've worked in TV news for sixteen years. I knew
- 14:31Speaker 1: what to do. I had just been saying no to
- 14:34Speaker 1: on camera my whole life because I was like, I
- 14:37Speaker 1: don't know, I'm a virgo. I like being behind the scenes.
- 14:40Speaker 1: I'm kind of a weirdly um internal. I know I
- 14:45Speaker 1: looked like I'm an extrovert, but actually I'm sort of bookish.
- 14:48Speaker 1: I just want to read and be back here and
- 14:49Speaker 1: have nobody pay attention to me. Um So there was
- 14:53Speaker 1: a part of me that didn't want to do it.
- 14:55Speaker 1: But you know, God or the universe, what I want
- 14:58Speaker 1: to call it, divine intelligence, it whatever the plan is,
- 15:02Speaker 1: that that's gonna happen. It doesn't really matter what you say, right,
- 15:06Speaker 1: we know something, you know some situation when I when
- 15:07Speaker 1: I looked at you. You know, one of my gifts
- 15:10Speaker 1: is just a perception, and I just recognized people when
- 15:13Speaker 1: I and I really could, I can basically said I
- 15:15Speaker 1: don't need to talk to you because I just know
- 15:17Speaker 1: who you are. You know, based on when I look
- 15:20Speaker 1: at you when I watched the shows. You have a
- 15:22Speaker 1: zen about you, and it's a it's a Zin that
- 15:25Speaker 1: you know, it's like a sixties types zin, which is
- 15:29Speaker 1: a laid back but very confident, but very relaxed personality,
- 15:34Speaker 1: which means that if I have any defenses, you immediately
- 15:37Speaker 1: relax them. So that when that was important to me
- 15:41Speaker 1: to see that. Because you're in a relationship expert, how
- 15:44Speaker 1: did you become a relationship scept we talk about your life,
- 15:47Speaker 1: we talked about the writers, you talked about that story.
- 15:49Speaker 1: Didn't helping the post but a relationship expert. How did
- 15:52Speaker 1: that happen? Well, it happened because I made so many
- 15:56Speaker 1: mistakes in my relationships. And then I'm the kind of
- 15:59Speaker 1: person who is going to take a mistake and go, Okay,
- 16:02Speaker 1: what did I do around here? Like what do I
- 16:04Speaker 1: need to learn? How am I here to up level?
- 16:07Speaker 1: You know? Um, that's just my nature. So as I
- 16:11Speaker 1: learned things, naturally, I would just start talking to people
- 16:14Speaker 1: about them. I worked in newsrooms, as I said, for
- 16:18Speaker 1: many years. Newsrooms are rooms with sixty people all having
- 16:23Speaker 1: trouble in their relationships. You know, I'm just kidding, But
- 16:26Speaker 1: you would naturally be in the conversations where I'm talking
- 16:30Speaker 1: to the reporters or the other writers about their love
- 16:33Speaker 1: relationships when I'm supposed to be doing my real job,
- 16:36Speaker 1: and they would be helped. They'd be like, while you're
- 16:38Speaker 1: really helping me. And a lot of it was all
- 16:41Speaker 1: the things that I was learning. Because I say, I'm
- 16:44Speaker 1: the jail house lawyer of relationship experts. I had to
- 16:47Speaker 1: do so much work on my own keys, now I
- 16:50Speaker 1: can help you with yours. And the other thing about
- 16:53Speaker 1: me is I'm not the person who got married once
- 16:55Speaker 1: and has been married thirty years. I'm still working it out,
- 16:59Speaker 1: and I think people can feel the non judgment and
- 17:02Speaker 1: they relate to somebody who's still working on it even
- 17:06Speaker 1: though they've made a lot of mistakes as I have,
- 17:09Speaker 1: and I don't carry shame around it. I cary forgiveness
- 17:12Speaker 1: for myself, compassion for other people. I really think it's
- 17:16Speaker 1: just like relationships are a spiritual path and that if
- 17:20Speaker 1: you allow them to, they will grow you, unlike any
- 17:24Speaker 1: other aspect of your life. So that just became where
- 17:28Speaker 1: I was releasing. My gifts were that I could understand
- 17:32Speaker 1: what's going on with people's relationships. And then I had
- 17:35Speaker 1: all this sort of I'm a big reader, and um,
- 17:40Speaker 1: you know, I teach myself a lot. I basically sort
- 17:43Speaker 1: of a self taught marriage and family therapist. Now I
- 17:47Speaker 1: always am in therapy, and like my current therapist, sometimes
- 17:50Speaker 1: they'll be like, Wow, that's really good. Can I use that?
- 17:54Speaker 1: You're funny? How whatever you want? I managed Steve Harvey.
- 18:01Speaker 1: We released the book Act like a Lady, Think like
- 18:03Speaker 1: a Man. It's sold three million copies. And again you
- 18:06Speaker 1: know people threw whom in that box of relationship expert?
- 18:09Speaker 1: Yeah he did, and then he immediately here is well, hell,
- 18:13Speaker 1: he can't keep on marriage going. Okay, how can you
- 18:16Speaker 1: tell me what's going on in my life? And then
- 18:18Speaker 1: of course your situation. You know, you've had three divorces
- 18:21Speaker 1: in your life, so that's a negative, but also it's
- 18:24Speaker 1: a that's a positive too, correct. I mean I always
- 18:28Speaker 1: say you learn more from failure than you do from
- 18:30Speaker 1: success if you're there for the lesson. Now. The other
- 18:34Speaker 1: thing is is that I've learned. So I got married
- 18:36Speaker 1: at nineteen, I got married at thirty two, and I
- 18:39Speaker 1: got married at For you, I have not been married
- 18:42Speaker 1: in sixteen years. I learned my lesson right, I stopped
- 18:46Speaker 1: getting married. I stopped moving in with people. Now for
- 18:50Speaker 1: the that is just shifting now. So I've been very
- 18:55Speaker 1: um rigorous with myself about what I need to learn
- 19:00Speaker 1: and not repeating the same mistake. Now we should shifting? Now?
- 19:03Speaker 1: We should we? We? You said shifting? Now? What did
- 19:05Speaker 1: you mean when you said shifting? Now? I am in
- 19:08Speaker 1: a relationship together and that's brand new. It's okay, So
- 19:16Speaker 1: what we gotta do is in the fall. I'm I'm
- 19:18Speaker 1: a reachback. We're gonna be my shows still here. Find
- 19:22Speaker 1: out every six I think you know you're gonna be
- 19:24Speaker 1: my six month interview. Six months, will check in and
- 19:28Speaker 1: find out the relations You're gonna help me out and
- 19:30Speaker 1: help you out because I've been I've been blessed. I've
- 19:32Speaker 1: been married thirty three years and you know, in that
- 19:34Speaker 1: whole process, there hasn't been rosy along the way and
- 19:37Speaker 1: every near catastrophes along the way. But you know, being
- 19:41Speaker 1: that that that is my hook, my claim to fame
- 19:44Speaker 1: in the relationship. I've been able to hold it together.
- 19:46Speaker 1: Now your claim to fame right now is on Own.
- 19:49Speaker 1: It's a show called Family of Fiance. And I laugh
- 19:53Speaker 1: a little bit because the fact that, uh, you know,
- 19:57Speaker 1: you know, family does play a role. And let's let
- 19:59Speaker 1: me give about the premise of Family or Fiance. It's
- 20:02Speaker 1: Own Own Network, hosted by Tracy McMillan. One engaged couple too,
- 20:06Speaker 1: families who object, One engaged couple, Two families who object,
- 20:11Speaker 1: Three days under one roof and a wedding on the line.
- 20:16Speaker 1: Will they earn their families blessing? I'll be forced to
- 20:20Speaker 1: choose family or Fiance. How did you get involved with
- 20:24Speaker 1: this project? Well, I got a call, so I did
- 20:27Speaker 1: Oprah Super Soul Sunday and that was a great experience.
- 20:32Speaker 1: And then, uh, probably three years maybe more later, I
- 20:36Speaker 1: got a call that OWN wanted to do this show
- 20:40Speaker 1: called Family or Fiance, and I was like, okay, and
- 20:43Speaker 1: would I come in and meet? And so I came
- 20:47Speaker 1: in and I met, and really from that first day,
- 20:51Speaker 1: I really just felt like, Wow, they're the specific things
- 20:55Speaker 1: that I know about, and I'm here to do I
- 21:00Speaker 1: can do those things here. And really our show is
- 21:03Speaker 1: about healing families. It's about setting up couples for really
- 21:09Speaker 1: the deep work of GDGE and um, you know, people learn.
- 21:17Speaker 1: It's it's an incredible show. Every episode gives me chills
- 21:21Speaker 1: at least funds because these couples are so courageous and
- 21:24Speaker 1: these families are so courageous and courageous you see people
- 21:29Speaker 1: who don't want to do the work. Courageous or outrageous.
- 21:34Speaker 1: We can put the word outrageous in there too, because
- 21:36Speaker 1: some of the things outrageous because you're coming in with
- 21:40Speaker 1: a set mind, you know, set this set attitude. That's
- 21:43Speaker 1: what I come about. And but here's the thing, I
- 21:46Speaker 1: like about the show and just what I love about you,
- 21:48Speaker 1: and I'm so happy I'm interviewing you. It's your personality.
- 21:52Speaker 1: Like I said, it's so disarming, and I think it's
- 21:56Speaker 1: important for this type of show because it's not a
- 21:59Speaker 1: combative show. I'm just let you. Let me just tell you, guys,
- 22:01Speaker 1: when you watch this show. Um, she almost I want
- 22:05Speaker 1: to use the word disappears, but she kind of like
- 22:07Speaker 1: goes into the fabric of the show. She said, to
- 22:10Speaker 1: everything and every and so we allow ourselves to see
- 22:13Speaker 1: the problem. We allow ourselves to see the couple's work
- 22:15Speaker 1: through the problems, and we allow ourselves to find out
- 22:19Speaker 1: maybe they are the problem. And that's part of what
- 22:22Speaker 1: this show was about because we're not trying to point
- 22:25Speaker 1: a finger. That's why that was my greatest take. Aware
- 22:27Speaker 1: of your show, Tracy, you know, which is h which
- 22:30Speaker 1: is a family of fiance, which is don't own network.
- 22:33Speaker 1: Is that you're not here to be Uh, you're wrong,
- 22:36Speaker 1: you're right, But the resolve issues that make this couple
- 22:39Speaker 1: lasts a long time. And that's the purpose of getting married.
- 22:41Speaker 1: You don't get married to get a di vorce. You
- 22:43Speaker 1: get married to to you know, to death. Do his part.
- 22:46Speaker 1: That is the premise of marriage to talk about am
- 22:48Speaker 1: I missing the points of of what you're trying to
- 22:52Speaker 1: do in the show. And I think that's part of
- 22:54Speaker 1: my approach to relationship coaching is that I already know
- 23:00Speaker 1: from being a girlfriend, you know, being just the ff
- 23:03Speaker 1: with people. Nobody can tell anybody anything what I'm saying.
- 23:08Speaker 1: No one ever changed their behavior in a relationship because
- 23:11Speaker 1: their friends said, girl, you're going down the wrong path.
- 23:15Speaker 1: That's not how it works. How it works is you
- 23:17Speaker 1: allow people to come to their own conclusion. You give
- 23:20Speaker 1: them the dignity of their own process, and you just
- 23:24Speaker 1: hold up the mirror and you hold a space. It's
- 23:28Speaker 1: almost like parenting. You hold a space for this person
- 23:32Speaker 1: who has decided to come on the show, so you
- 23:35Speaker 1: know the willingness is there at some level, and you
- 23:39Speaker 1: got what is inside of them. Pull them across the
- 23:42Speaker 1: finish line, pull them into the change. Not me being sassy,
- 23:47Speaker 1: you know what I'm saying that I'm just a facilitator.
- 23:51Speaker 1: The real healing is the couples and the families themselves.
- 23:54Speaker 1: We know the interesting fun point because I used to
- 23:57Speaker 1: work fun. It's entertainment. There's a social you know that
- 24:01Speaker 1: we get to see. Is that just to see the
- 24:04Speaker 1: journey of black reality shows? Yes, you know, and you
- 24:08Speaker 1: know what I'm saying. Child, it was one time, you know,
- 24:10Speaker 1: you threw a glass, you cut somebody out, you punch
- 24:12Speaker 1: them in the face, and that's a black reality show.
- 24:15Speaker 1: They you know Jerry Springer Bringer on Black Steras. That's
- 24:19Speaker 1: where our reality shows work. And so you you being
- 24:22Speaker 1: invited into this environment, did you have any uh any
- 24:26Speaker 1: uh questions about what type of what type of premise
- 24:30Speaker 1: we're doing with this because you're not gonna get involved.
- 24:32Speaker 1: I mean I could tell from the first meeting with
- 24:35Speaker 1: the producers and you know just what owned the network
- 24:38Speaker 1: is about, what Obrah Winfrey is about. It's like we
- 24:43Speaker 1: were here for what is highest in people. I'm here
- 24:46Speaker 1: for what highest and me I want the couples to
- 24:49Speaker 1: be here for what's the highest in themselves and each
- 24:51Speaker 1: other and the families. So that's the space I'm holding. Um,
- 24:56Speaker 1: that doesn't mean people aren't gonna act outrageous at times.
- 24:59Speaker 1: They ou that's how people are because people are you know, humans,
- 25:04Speaker 1: They do that. But um, we're not sitting here. That's
- 25:08Speaker 1: not the level that we're um resting in that's just
- 25:14Speaker 1: a place people sometimes go. And but I'd say that
- 25:17Speaker 1: our show it people grow, people heal, and it's real.
- 25:24Speaker 1: The look in their eyes when we take the family
- 25:26Speaker 1: photo at the very end we do the blessing ceremony,
- 25:29Speaker 1: that we go outside, immediately take the family photo, and
- 25:33Speaker 1: the look that they give me is always, even if
- 25:37Speaker 1: the relationship fell apart, even if things didn't get fully resolved,
- 25:43Speaker 1: the look in their eyes, whether it's family or the couples,
- 25:46Speaker 1: is thank you. And I always want to say, it's
- 25:49Speaker 1: not me, I'm just the channel. I'm just here. You
- 25:52Speaker 1: did the way you know my background of stand up coming,
- 25:55Speaker 1: I started out just the end up comedy. And when
- 25:58Speaker 1: I look at you almost you know because she's Tracy
- 26:02Speaker 1: mc she has a very popular ted ax. She did
- 26:04Speaker 1: called with the Person You Really Need to Marry Wildly
- 26:08Speaker 1: When Wildly viral and you can find it a li
- 26:10Speaker 1: Tracy McMillan Tedex's talk The Person you Really Need to
- 26:13Speaker 1: Marry and When, and watching that, I felt like I
- 26:17Speaker 1: was watching a monologue. I felt like I was watching
- 26:20Speaker 1: without the jokes. Now you know you know this, but
- 26:23Speaker 1: it felt like I was being entertained and carried on
- 26:26Speaker 1: a journey. That's what great comedians do, whether you David Chappelle,
- 26:28Speaker 1: Steve Harvey, or Chris Rock, they tell a story to
- 26:31Speaker 1: take you on a journey. And even talking to you now,
- 26:35Speaker 1: I feel myself being caught up into the mystique that
- 26:39Speaker 1: the aura of Tracy McMillan. What is that Tracy before
- 26:42Speaker 1: we wrapp what is that about you? You? You know
- 26:44Speaker 1: it's real, you know it's real. Come on, I don't know.
- 26:47Speaker 1: You know what my dad would say, it's the McMillan chime.
- 26:50Speaker 1: I have to say that. He's like, it's that McMillan chime,
- 26:54Speaker 1: not necessarily about me. He's probably talking about himself. What
- 26:57Speaker 1: you do have? You do? Have an it? You do?
- 27:00Speaker 1: We're having factor correct? I don't know. You know. One time,
- 27:05Speaker 1: thirty years ago, I was in New York and I
- 27:07Speaker 1: was I was living in New York and I was
- 27:09Speaker 1: looking for an apartment and it was a roommate situation.
- 27:13Speaker 1: And this girl, I'll never forget it, she said to me,
- 27:16Speaker 1: after like ten minutes of visiting, she goes, You're a star.
- 27:21Speaker 1: And I remember thinking, what is she talking about? You know,
- 27:24Speaker 1: because that is not how I saw myself. But it's
- 27:28Speaker 1: interesting that I remember that, and so I'm willing to
- 27:31Speaker 1: be a star. If it's here, I'm here to use
- 27:34Speaker 1: whatever for the good. And if that's you know, I
- 27:38Speaker 1: feel like I know my purpose. And sometimes I say,
- 27:42Speaker 1: you know what, I wasn't gonna be on TV, but
- 27:44Speaker 1: God gave me TV hair And so you just have
- 27:46Speaker 1: to surrest that you have and be like, all right,
- 27:50Speaker 1: I'm here tv C and you got a lot going
- 27:52Speaker 1: on there. Tracy McMillan, I want to say this about you.
- 27:56Speaker 1: Thank you for coming on the show. You know, you
- 28:00Speaker 1: do have the RR you do have the if factor
- 28:02Speaker 1: and more important to the host of a hit shown
- 28:05Speaker 1: own called Family and Fiance, you're wonderful. Remember every six months,
- 28:08Speaker 1: we're gonna do our check in trades every six months
- 28:11Speaker 1: because you're wonderful. Continue to write on those dramas and
- 28:14Speaker 1: changing the game and actually changing the game with television.
- 28:17Speaker 1: You are a this is a positive word. You are
- 28:19Speaker 1: a beast. And the key to your success is you
- 28:21Speaker 1: said it, I work hard, and you all work people
- 28:24Speaker 1: and everybody that I've known who's a very top of
- 28:27Speaker 1: the game star, that's the same thing they said over
- 28:30Speaker 1: and over. You're not gonna out work when you can
- 28:32Speaker 1: talk to Kevin hard You're not gonna to work, Steven A. Smith.
- 28:34Speaker 1: You're not gonna to work, Stephen, Steve Harvey, You're not
- 28:37Speaker 1: gonna work into these guys, Washington, Samuel Jackson. So hard
- 28:42Speaker 1: work is always applied to longevity and you have it.
- 28:45Speaker 1: And congratulations. Okay, thank you, appreciate. We will be right
- 28:51Speaker 1: back with more money making conversations with your host, ros
- 28:54Speaker 1: Sean McDonald. It's finally here, the season of celebration, and
- 28:58Speaker 1: no matter how you celebrate with family and friends, whether
- 29:01Speaker 1: you're preparing for Reis Magos or Karamu lighting the Manura,
- 29:05Speaker 1: are going to midnight mass, Coals has just what you
- 29:08Speaker 1: need to make those traditions special. Plus you'll find gifts
- 29:12Speaker 1: for all your loved ones. Send warm wishes with cozy fleeces, sweaters, loungeware,
- 29:17Speaker 1: blankets and throws. Support minority owned or founded brands by
- 29:21Speaker 1: giving gifts from Human Nation and shame moisture, or treat
- 29:25Speaker 1: them to everyone's favorite active wear from top brands like Nike, Adidas,
- 29:29Speaker 1: and under Armor. And in the spirit of giving, Coals
- 29:33Speaker 1: Cares is donating eight million dollars to local nonprofits nationwide
- 29:37Speaker 1: committed to the health and well being of our communities.
- 29:40Speaker 1: No matter how you celebrate, when you shop at coals,
- 29:43Speaker 1: you're right where you belong. So this season give with
- 29:47Speaker 1: all your heart with great gifts from coals or coals
- 29:50Speaker 1: dot com. What grows in the forest trees, Sure no
- 29:55Speaker 1: one else grows in the forest. Our imagination, a sense
- 29:58Speaker 1: of wonder, and a family le bonds grow too, because
- 30:01Speaker 1: when we disconnect from this and connect with this, we
- 30:08Speaker 1: reconnect with each other. The forest is closer than you think.
- 30:12Speaker 1: Find a forest near you and start exploring. I Discover
- 30:15Speaker 1: the Forest dot org brought to you by the United
- 30:18Speaker 1: States Forest Service and the AD Council. Look for your
- 30:21Speaker 1: children's eyes to see the true magic of a forest.
- 30:25Speaker 1: It's a storybook world for them. You look and see
- 30:28Speaker 1: a tree. They see the wrinkled face of a wizard
- 30:31Speaker 1: with arms outstretched to the sky. They see treasure and pebbles.
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- 30:44Speaker 1: Find a forest near you and start exploring and discover
- 30:46Speaker 1: the forest dot org brought to you by the United
- 30:49Speaker 1: States Forest Service and the AD Council. You are now
- 30:53Speaker 1: tuned into the Money Making Conversations Minute of Inspiration with
- 30:57Speaker 1: Rashan McDonald's recently interview retired NBA star Al Heritage. He
- 31:02Speaker 1: is the CEO and founder of Harrington Wellness, employing over
- 31:05Speaker 1: one hundred plus individuals operating in California, Colorado, Michigan, Oklahoma, Oregon,
- 31:10Speaker 1: and Washington. He's on the show to talk about the
- 31:12Speaker 1: exclusivity of the cannabis industry and how he's achieved his
- 31:15Speaker 1: vision to bring a representation and reform to the industry,
- 31:19Speaker 1: which has historically left the black community disenfranchise. When I
- 31:23Speaker 1: jumped in, it was not popular. You know. Now every entertainer, athlete,
- 31:27Speaker 1: everybody's making investments and you know, trying to endorse products.
- 31:32Speaker 1: You know, when I did this, you know I was
- 31:33Speaker 1: I put my contract at risk. Um, I put my
- 31:36Speaker 1: freedom at risk essentially, right, you know, and we still do.
- 31:39Speaker 1: I mean, it's still federally illegal. I had seen that
- 31:42Speaker 1: help my grandmother. That's what it's really inspired me. If
- 31:44Speaker 1: you want to listen to the full interview with Al
- 31:47Speaker 1: Heritan is available on money Making Conversation dot com. Welcome
- 31:53Speaker 1: back to Money Making Conversations with your host, Rashaan McDonald.
- 31:58Speaker 1: My next guest is Dr Tapatha car. Indeed, she's the
- 32:02Speaker 1: leading authority in the field of women's health and wellness.
- 32:05Speaker 1: She's the founder of the vegan based Good Girl Chocolate,
- 32:08Speaker 1: a best selling author. After high school, let's talk about
- 32:11Speaker 1: all this and continue to battle high blood pressure and
- 32:14Speaker 1: blood were all nobody in the black community or the
- 32:16Speaker 1: minority community. High blood persons always out there, and sugar
- 32:20Speaker 1: and balances. Dr Tapatha decided not only to focus on
- 32:24Speaker 1: her diet and desire to contribute to positive energy to
- 32:27Speaker 1: the community, but through studies with the focus on women's
- 32:30Speaker 1: health and wellness, she created. She created Good Girl Chocolate
- 32:35Speaker 1: to thrive at the intersection of science, simplicity, and flavor.
- 32:39Speaker 1: Good Girl Chocolate has been featured in the Grammys Gift
- 32:41Speaker 1: Giving Sweet and select Oscar nominee gift bags, and was
- 32:44Speaker 1: the grand recipient of Beyonce's Be Good Foundation. Our interviews
- 32:50Speaker 1: about I'm following your dreams that leads to a healthy
- 32:53Speaker 1: lifestyle and becoming a leading authority in the field of
- 32:56Speaker 1: women's health and fitness. Please welcome to Money Making Conversation.
- 32:59Speaker 1: For the ever first time, I feel like I've known
- 33:01Speaker 1: that because we've had some technical glitches Dr Tabatha car Indeed,
- 33:05Speaker 1: how you doing? Good morning? Good morning, I am fantastic.
- 33:10Speaker 1: How are you doing well? I'm doing good. You know
- 33:13Speaker 1: some of your chocolate. So I was kind of like,
- 33:15Speaker 1: you know, one thing I've learned now, when you eat
- 33:17Speaker 1: something that good, you shouldn't like immediately going to introducing someone.
- 33:21Speaker 1: So in between between certain sentences, I was just getting
- 33:25Speaker 1: that that that nice taste was just rushing through my mouth.
- 33:28Speaker 1: And so I want to apologize to anybody going. Richard
- 33:31Speaker 1: doesn't sound like he normally sounds when he introduces people. Well,
- 33:34Speaker 1: I was enjoying Good Girl chocolate. That was all in
- 33:38Speaker 1: my mouth. It was all in my system, and I'm
- 33:41Speaker 1: having a good time. I apologize. I apologize to everybody
- 33:44Speaker 1: who's watching and everybody who's listening. I a some come
- 33:48Speaker 1: to Good Girl chocolate, and that's a good thing. By
- 33:50Speaker 1: the way. I love it. I love it. I love it. Hey,
- 33:54Speaker 1: you're not the first one, and you are not the
- 33:57Speaker 1: first one to taste Good Girl chocolate and absolutely loved it.
- 34:01Speaker 1: I'm thrilled that you like it. Well, you know you,
- 34:04Speaker 1: thank you for sending me something. This is another packaging
- 34:06Speaker 1: that she sent me. But I was dyning on this
- 34:08Speaker 1: because the whole brownie batter. And this is this is
- 34:11Speaker 1: the sweetest item that you make right here? Correct it is?
- 34:15Speaker 1: It is. I started out making seventy percent dark chocolate,
- 34:19Speaker 1: and that's not your average grocery story dark chocolate because
- 34:23Speaker 1: folks can claim dark chocolate and have sixty percent sugar
- 34:27Speaker 1: in it. So I have real seventy percent dark chocolate.
- 34:31Speaker 1: And what I found is some people like a semi sweet,
- 34:34Speaker 1: some people like a really sweet. So I go from
- 34:37Speaker 1: seventy percent all the way down to thirty percent coco
- 34:42Speaker 1: so I can bless everyone's palate absolutely. You know the
- 34:46Speaker 1: whole thing about it. When you put the word vegan
- 34:48Speaker 1: from anything, people tend to run off or tend to
- 34:51Speaker 1: think it doesn't taste the same, or it doesn't it's
- 34:54Speaker 1: not going to taste as good. And right now this
- 34:57Speaker 1: is like, this is a veganvased, gluten free, dairy free,
- 34:59Speaker 1: and or free. Talk about being able to deliver something
- 35:03Speaker 1: I'm eating right now to tastes so very good, but
- 35:06Speaker 1: also overcoming the stigma that if you go vegan, it
- 35:09Speaker 1: will not taste as good. Here's the thing. I have
- 35:14Speaker 1: been on a different diet, like every single day of
- 35:18Speaker 1: my life. I was sixteen when I was put on
- 35:22Speaker 1: my very first blood pressure pill, and I was a
- 35:24Speaker 1: woman's size. So I've been on the keto diet, the
- 35:29Speaker 1: cabbage soup diet, raw plant based, Pestcterian, everything you can
- 35:34Speaker 1: think of. So I actually wanted to create a chocolate
- 35:38Speaker 1: that would basically fit into everyone's healthy lifestyle. So what
- 35:43Speaker 1: it actually is is a plant based chocolate that supports
- 35:49Speaker 1: all healthy lifestyles. You can be vegan, you can be paleo,
- 35:54Speaker 1: you can be whole thirty. It's soy free, it's gluten
- 35:57Speaker 1: free for those who can't tolerate utan or or um celiacs.
- 36:02Speaker 1: It's story free, it's it's non GMO, it's uh made
- 36:06Speaker 1: with organic ingredients, it's single origin, fair trade, and it's
- 36:10Speaker 1: being too bar So this is about really spreading this
- 36:14Speaker 1: to everyone, not just vegans. Well, the thing about it
- 36:19Speaker 1: is that I'm gonna be honest with you. You know
- 36:22Speaker 1: when I talk about I'm a meat either, I'm a
- 36:24Speaker 1: buy who goes out there. I have fallen in with
- 36:27Speaker 1: products like Beyond Meat. I love, I love enjoy my
- 36:30Speaker 1: Beyond the Burger. Now they've got Beyond Me chicken. So
- 36:33Speaker 1: I'm excited. About trying that out, but then we talk
- 36:35Speaker 1: about vegan and you talk about vegetarian. So you know,
- 36:38Speaker 1: I really want to get a clarification cause I ran
- 36:40Speaker 1: into a friend of mine and she went over to
- 36:42Speaker 1: JRS Barbecue and she said, well, I'm a I'm a
- 36:45Speaker 1: I'm a I'm a vegetarian. So what's the difference between
- 36:47Speaker 1: a vegan and a vegetarian or is there or is
- 36:50Speaker 1: there a difference there? There is a difference, And I
- 36:54Speaker 1: first want to start out by saying I identify with
- 36:57Speaker 1: being plant based. So a vegan is truly a person
- 37:02Speaker 1: who supports animals. I mean it's it's a movement. So
- 37:06Speaker 1: they don't eat anything as it relates to animal products.
- 37:11Speaker 1: They don't wear anything as it too, um relates to
- 37:14Speaker 1: animal products. They are true animal activists. Um. They don't
- 37:18Speaker 1: even consume honey um because it's produced from bees, which
- 37:24Speaker 1: I don't use honey in my product as well, because
- 37:26Speaker 1: I want to make sure it's still supports that vegan lifestyle.
- 37:30Speaker 1: A vegetarian is a non meat eater. However, they do
- 37:34Speaker 1: consume things like cheese. They do consume things um like eggs,
- 37:39Speaker 1: but vegans will not consume dairy. They will not consume eggs,
- 37:43Speaker 1: so there is a difference. And then there's a pescatarian um,
- 37:47Speaker 1: you know, and they eat fish. So there's so many
- 37:50Speaker 1: out there. But the good thing about Good Girl Chocolate
- 37:53Speaker 1: is whichever one you fall in, whichever bucket you fall in,
- 37:57Speaker 1: you can enjoy Good Girl Chocolate because free of any
- 38:02Speaker 1: animal products. Well, you know, interesting thing about your brand,
- 38:05Speaker 1: you know, I know we're talking about the Good Girl
- 38:07Speaker 1: Chocolate brand right now. But you as a person has
- 38:10Speaker 1: always been about uplifting individuals, especially empowering female. You did
- 38:14Speaker 1: the book Believe in Seen with My Girl Kim Cole, actress,
- 38:18Speaker 1: Fame of Living Single, about the Open your Gifts g
- 38:22Speaker 1: I F T S twenty two lessons on finding and
- 38:24Speaker 1: Embracing your personal power. We find so much that is
- 38:28Speaker 1: so much in the forefront of conversation, right, personal power,
- 38:31Speaker 1: uher leading with your gifts, leading with your passions. What
- 38:35Speaker 1: what is the book about? Why did you feel the
- 38:38Speaker 1: need to do a book and then you did a
- 38:40Speaker 1: book with a did the book with a very very
- 38:42Speaker 1: funny actress named Kim Cole's So I I want to
- 38:47Speaker 1: know the basis of your whole structure of of empowering
- 38:51Speaker 1: people why is it so important to empower Because, like
- 38:53Speaker 1: you said, at the age of sixteen, you own blood
- 38:56Speaker 1: pressure pills, So right there, that means that you are
- 38:59Speaker 1: the pointed your life where you need to be empowered
- 39:02Speaker 1: both physically mentally. It had to be an understanding that
- 39:06Speaker 1: it was all right, you were beautiful as you are.
- 39:08Speaker 1: Nobody nobody needed to tell you how you look, to
- 39:11Speaker 1: be special and things like that. So talk about the
- 39:14Speaker 1: whole empowerment and embracing your personal personal power. I tell
- 39:19Speaker 1: you what this is actually the book right here. I
- 39:21Speaker 1: don't know if you can sit, but and it was.
- 39:26Speaker 1: It was so important, And Kim is a dear, dear
- 39:28Speaker 1: friend of mine, and it was so important to write
- 39:32Speaker 1: this chapter because I know there are women out there
- 39:37Speaker 1: that are going through the same things that I went through.
- 39:41Speaker 1: And the name of my chapter is about triumph. And
- 39:43Speaker 1: the name of the chapter is are you ready to
- 39:46Speaker 1: free yourself? And let me just read you the first
- 39:48Speaker 1: sentence it says, I'm free, I'm finally free. That's two sentences. Actually,
- 39:53Speaker 1: are you ready to free yourself? And triumph from weight challenges,
- 39:57Speaker 1: from hormone challenges, from fibroids, for insists, from lack of energy,
- 40:02Speaker 1: from blood pressure challenges, from blood sugar challenges. These are
- 40:06Speaker 1: all the things that affected me. I remember that day
- 40:10Speaker 1: when I was at the doctor's office and she said
- 40:13Speaker 1: that she was putting me on a blood pressure pill.
- 40:15Speaker 1: And I asked her, Okay, why, you know, why do
- 40:18Speaker 1: I have to take medicine? I'm sixteen? And she said,
- 40:21Speaker 1: so you don't have a stroke at the age of thirty.
- 40:27Speaker 1: And you know, when I look back, you know, I
- 40:30Speaker 1: I come from the South, and we come from you know,
- 40:34Speaker 1: a family of just rich cooking rich foods. Uh. You know,
- 40:37Speaker 1: we cook with fat back and pork and bacon and
- 40:40Speaker 1: things like that. And when I looked back, there was
- 40:44Speaker 1: an opportunity there to figure out why was a sixteen
- 40:49Speaker 1: year old having blood pressure problems? You know, it couldn't
- 40:53Speaker 1: be clogg dotteries. You know, I wasn't old enough. But
- 40:57Speaker 1: because things did not change, by the time I was thirty,
- 41:01Speaker 1: I was on three different blood pressure pills. And when
- 41:05Speaker 1: you are a large child, um, when you're getting teased
- 41:09Speaker 1: about your weight, being almost three hundred pounds, being on
- 41:13Speaker 1: blood pressure pills, that affects you and and that that
- 41:17Speaker 1: just carries on into your adulthood. Um. So the self doubt,
- 41:23Speaker 1: the lack of confidence. All of that carried on into
- 41:26Speaker 1: my adulthood. I majored in pre med I ended up
- 41:30Speaker 1: getting a masters in health administration, but I did not
- 41:33Speaker 1: go into the medical field because I felt like a hypocrite.
- 41:38Speaker 1: I felt like someone, you know, I can't tell anyone
- 41:41Speaker 1: how to eat and how to live, and here I
- 41:44Speaker 1: am three hundred pounds. So I actually ended up working
- 41:47Speaker 1: for a technology company for eleven years before I really
- 41:52Speaker 1: started having panic attacks and hormone problems. And it was
- 41:56Speaker 1: the hormone problems and being on a cycle for three
- 41:59Speaker 1: months that really really made me realize and say, Okay,
- 42:03Speaker 1: enough is enough. I have got to deal with this
- 42:06Speaker 1: because I want kids. And my grandmother, my mother, my aunt,
- 42:11Speaker 1: I had cousins, all have hystrectomies before the age of
- 42:17Speaker 1: forty and they had kids, you know, and so of
- 42:20Speaker 1: course they just followed their doctor's orders and you know,
- 42:24Speaker 1: telling them, okay, we need to have a hystor directed me.
- 42:28Speaker 1: But I didn't want my options taken away from me.
- 42:32Speaker 1: And that's why I said, Okay, I need to go
- 42:34Speaker 1: back to the roots. I need to go back to
- 42:37Speaker 1: natural health. And within thirty days because my doctor basically
- 42:41Speaker 1: suggested to me surgery or more medication to fix my
- 42:45Speaker 1: hormone problems. And within thirty days of natural health and
- 42:50Speaker 1: researching it myself, um, I stopped the cycle and I
- 42:55Speaker 1: ended up losing over eighty pounds. And that's when I
- 43:00Speaker 1: actually went back to school to study nature apathy because
- 43:04Speaker 1: there are so many of women in our community. I'm
- 43:07Speaker 1: suffering from the estrogen dominant, suffering from the fibroids, the cysts,
- 43:12Speaker 1: the blood pressure, the blood sugar, and I wanted to
- 43:16Speaker 1: let women know through this book that there is hope,
- 43:20Speaker 1: there's another way. Now that doesn't mean that you can
- 43:24Speaker 1: one percent get off all of your medication. Fortunately enough,
- 43:28Speaker 1: I was able to, but it took some work, it
- 43:32Speaker 1: took exercise. I mean a complete lifestyle change for me.
- 43:38Speaker 1: So when if somebody says, okay, complete lifestyle change, and now,
- 43:42Speaker 1: how do we tie Good Girl Chocolate into the Because
- 43:45Speaker 1: when people here to work Good Girl Chocolate, they hear sweets,
- 43:48Speaker 1: they hear fat, they hear weight gain, all those things.
- 43:52Speaker 1: And so that's why I wanted people to hear your
- 43:54Speaker 1: story because when we when we go on these journeys
- 43:57Speaker 1: and I'm able to do on my show money making conversation.
- 43:59Speaker 1: I like to be able to tie things together and
- 44:02Speaker 1: why there is a purpose behind the actual creation of
- 44:05Speaker 1: this product. Now, let's talk about the evolution of Good
- 44:08Speaker 1: Girl Chocolate from the conversation we just had about your
- 44:12Speaker 1: journey of being a sixteen year old nearly through urgy pounds,
- 44:16Speaker 1: being bullied, being ostracized, and then your family history with
- 44:20Speaker 1: all your relatives or nearly an age of forty uh
- 44:24Speaker 1: and not and you also wanted to have a normal life.
- 44:28Speaker 1: Talk about that and then into Good Girl chocolate. And
- 44:31Speaker 1: I think the journey of our conversation would have a
- 44:33Speaker 1: certain motivational tone to it and as well as a
- 44:38Speaker 1: product that we all should buy are all considered buying
- 44:43Speaker 1: absolutely so. So, like I said, I have been on
- 44:46Speaker 1: a diet every single day of my life, a different
- 44:49Speaker 1: diet every year of my life. And one year, over
- 44:53Speaker 1: ten years ago, I decided to go raw. And of course,
- 44:57Speaker 1: when you're on a raw diet, you know you don't
- 45:00Speaker 1: eat meat unless you're gonna eat it raw. Uh. You know,
- 45:03Speaker 1: you don't eat cheese and dairy and things like that.
- 45:06Speaker 1: So it was a truly raw diet. And I said, Okay,
- 45:10Speaker 1: you know I need something sweet to eat, you know,
- 45:13Speaker 1: to really wash down all the raw food. I'm telling you.
- 45:17Speaker 1: I'm telling you those raw diets. They are good in theory,
- 45:20Speaker 1: but you gotta have something to get rid of that taste.
- 45:23Speaker 1: Thank you, Yes, you do. So I started making raw chocolate.
- 45:28Speaker 1: I mean seriously. I would melt down cocoa butter at
- 45:31Speaker 1: a hundred and twelve degrees because when you dehydrate your
- 45:34Speaker 1: food on a raw diet, you have to keep it
- 45:37Speaker 1: at that one hundred twelve degree temperature, so it's still
- 45:40Speaker 1: um is a raw food. But I would melt down
- 45:42Speaker 1: my cocoa butter, you know, mixing my cocoal powders and
- 45:45Speaker 1: and coconut oils, and I would use organic raw agavey
- 45:50Speaker 1: and all of this to mix up this chocolate. I
- 45:52Speaker 1: brought bought equipment to mold the chocolate and it just
- 45:56Speaker 1: started from there. And I kept this chocolate to myself
- 46:00Speaker 1: for years. My mom loved it, and she was like,
- 46:03Speaker 1: you know what, you need to spread this chocolate to
- 46:05Speaker 1: the world. Let her okay. So back in tween, I
- 46:14Speaker 1: went to the Texas Women's Conference and applied to present
- 46:19Speaker 1: in front of QBC, and the food buyer loved the chocolate,
- 46:27Speaker 1: and she said was actually like the best chocolate um
- 46:31Speaker 1: or plant based chocolate that shit ever tasted. And that
- 46:36Speaker 1: was my confirmation that I'm onto something. I ended up
- 46:40Speaker 1: quitting my my technology job and started my own business,
- 46:45Speaker 1: and by the time rolled around, I was online, I
- 46:49Speaker 1: had my own packaging and I was selling Good Girl chocolate.
- 46:53Speaker 1: But it's called good Girl chocolate because you can eat
- 46:57Speaker 1: it every single day and still say you've been good.
- 47:01Speaker 1: So it's about clean eating. It doesn't have the hydrogenated
- 47:06Speaker 1: oils in it. The sugar that I use is coconut sugar.
- 47:10Speaker 1: It doesn't have table sugar in it. It's free from gluten,
- 47:14Speaker 1: it's free from soy, it's single origin, it's fair trade,
- 47:18Speaker 1: so the workers are treated equally, and we make it ourselves.
- 47:23Speaker 1: So it takes four days. That brownie batter bar that
- 47:25Speaker 1: you're eating, it takes four days to make that chocolate
- 47:29Speaker 1: because we actually roast the beans ourselves and we put
- 47:32Speaker 1: it into our grinders and we grind the beans, we
- 47:36Speaker 1: grind the coke chocolate. Keep talking, good Girl frying George chocolate.
- 47:41Speaker 1: Come on, now, that's right, and it is the best
- 47:44Speaker 1: chocolate ever. And let me tell you if that one
- 47:48Speaker 1: is too sweet for you, then I'll put you in
- 47:50Speaker 1: the semi sweet. I love being able to figure out
- 47:53Speaker 1: what people like from the seventy dark to the dark
- 47:58Speaker 1: to the thirty percent dark and just really enjoying chocolate.
- 48:03Speaker 1: You know, we have one life to live and I
- 48:06Speaker 1: believe in the twenty room anyway. Um, you know you
- 48:10Speaker 1: eat clean eight percent of your your your life. But
- 48:14Speaker 1: that because we have first days, we have Christmas Is,
- 48:17Speaker 1: we have Thanksgiving, and let me tell you, I get
- 48:20Speaker 1: down during those days. But clean, Dr Vin, I just
- 48:26Speaker 1: had gallbladder survery surgery, you know, my gall bladder removement.
- 48:29Speaker 1: What for the of course that's when you usually the
- 48:32Speaker 1: symptoms of having a gallbladder issue. Now me, even good
- 48:35Speaker 1: girl chocolate should be a good thing, right, so let
- 48:40Speaker 1: me tell you this. Everything and moderation, and as a
- 48:45Speaker 1: naturalpathic doctor, I do have to tell you, Um, when
- 48:49Speaker 1: you do not have a gall bladder, it's harder for
- 48:52Speaker 1: you to digest facts. And that's why for all of
- 48:56Speaker 1: my clients I recommend a food ensign that has life
- 49:01Speaker 1: paste in it because life paste actually helps you digest fat.
- 49:05Speaker 1: But everything, no matter what you're eating, whether it's the
- 49:08Speaker 1: beyond sausager meat that we're talking about. You know, eat
- 49:13Speaker 1: everything in moderation. Just because it's plant base doesn't mean
- 49:17Speaker 1: that you should be eating a whole wagon full of it.
- 49:20Speaker 1: A potatorship is plant base, but you shouldn't eat the
- 49:23Speaker 1: whole higher a big bag of them, right right. And
- 49:27Speaker 1: that's me And as I'm saying, one of those people,
- 49:29Speaker 1: I eat out of control. Like when you said you
- 49:32Speaker 1: can eat this every day, I went, okay, But you
- 49:35Speaker 1: need to get the whole story before you start just
- 49:38Speaker 1: jumping into the wagon and having a party and destroying
- 49:41Speaker 1: all the good things that can happen in your life
- 49:44Speaker 1: by misinterpreting what you're trying to say in this interview
- 49:47Speaker 1: or want anybody's ever trying to say. It's about moderation.
- 49:50Speaker 1: Weight loss is about moderation. Living a comfortable life is moderation.
- 49:55Speaker 1: They always tell you, don't over drink, don't over party,
- 49:58Speaker 1: don't overdo it, don't overex. A size can leave the
- 50:01Speaker 1: knee injuries, pulled muscles. You know, people out there they
- 50:04Speaker 1: want to become young in the day by going into
- 50:07Speaker 1: the gym and trying to run a mile when they
- 50:09Speaker 1: only should be walking a mile instead of running the
- 50:11Speaker 1: mill and so the whole the whole purpose of when
- 50:14Speaker 1: I look at the whole platform of what you've done
- 50:17Speaker 1: with good gle chocolate is tied to good health and
- 50:20Speaker 1: good healthy lifestyle with moderation and a product that allows
- 50:25Speaker 1: you to eat. I've never used the word healthy to
- 50:28Speaker 1: and mislead people, but this is a naturally Sweden. It
- 50:32Speaker 1: is vegan based, and it's free of gluten, dairy, and
- 50:35Speaker 1: story and it's made with our GMOs. That's pretty good
- 50:39Speaker 1: to me, doctor, thank you. And I want to pay
- 50:43Speaker 1: back on what you just said. Don't use the term
- 50:46Speaker 1: healthy and and and I don't. I don't say, oh,
- 50:50Speaker 1: I have a healthy chocolate. What I do is I
- 50:54Speaker 1: say I have a chocolate that supports this lifestyle that
- 51:00Speaker 1: free of the gluten, the soy, you know, the dairy,
- 51:04Speaker 1: is supporting the vegan, the paleo and the whole thirty lifestyle.
- 51:07Speaker 1: And it's sweetened with coconut sugar which is a low
- 51:12Speaker 1: work like seamake sugar. And while we're at it, we
- 51:15Speaker 1: also have sugar free. Um. One of the things that
- 51:18Speaker 1: my my diabetics are my keto's told me, they said, hey, um,
- 51:22Speaker 1: you know, Dr T we really want something free of sugar.
- 51:26Speaker 1: I understand you have the coconut sugar in it, but
- 51:28Speaker 1: we want something sugar free. So we also have a
- 51:31Speaker 1: sugar free chocolate that has xyla tool from Birch which
- 51:35Speaker 1: is the best of the best when it comes to
- 51:37Speaker 1: alternative sweeteners for um, the diabetic community and for the
- 51:43Speaker 1: keto community. Now you're based in Oklahoma, and uh, Good
- 51:47Speaker 1: Girl Chocolate is based in Oklahoma. You just open to
- 51:49Speaker 1: a rick and mortar in the Pinch Square mall in Oklahoma.
- 51:52Speaker 1: And now Dr T let's talk about some good things
- 51:55Speaker 1: that have happened that made you smile. Uh. You know
- 51:58Speaker 1: Beyonce once Sace, she came to your rescue, but bore
- 52:01Speaker 1: her brand really came in and put some love on you,
- 52:04Speaker 1: isn't it really? It's not really about the amount of
- 52:06Speaker 1: money she gave you. It's the brand association. Don't you agree? Absolutely,
- 52:12Speaker 1: it's it's it's just and first of all that that
- 52:16Speaker 1: it just felt so good. I didn't receive an email
- 52:19Speaker 1: or anything. It was posted on social media who the
- 52:22Speaker 1: grant recipients were. And I saw my chocolate and let
- 52:27Speaker 1: me tell you that I think I cried. I'm serious,
- 52:32Speaker 1: I was crying because it was just so I felt
- 52:37Speaker 1: so much overwhelming joy from seeing that and knowing that
- 52:43Speaker 1: I'm onto something, I'm doing something right. You know, when
- 52:48Speaker 1: I was invited to um the Grammy's Gifting Suite, you know,
- 52:53Speaker 1: they tasted it first and said, hey, I, we really
- 52:56Speaker 1: don't like healthy chocolate, but your chocolate is awesome. Your
- 52:59Speaker 1: energy it's great. We definitely want you here. It's just
- 53:03Speaker 1: been confirmation after confirmation and being the first permanently black
- 53:09Speaker 1: owned business in my local mall. Oh man, you I'm
- 53:14Speaker 1: just I'm just full of joy. I'm very very very grateful,
- 53:19Speaker 1: and I'm just excited. I just celebrated a birthday to
- 53:23Speaker 1: this past weekend. We've been over open a week, so
- 53:26Speaker 1: it was like the perfect birthday gift to me. Well,
- 53:29Speaker 1: let's let's let's go and talk about you know, being
- 53:31Speaker 1: the first of anything is tied to pressure because you
- 53:35Speaker 1: can't be the first to close, you know, the first,
- 53:38Speaker 1: So that means that you have to endure uh, you know,
- 53:41Speaker 1: internal mental um, sometimes depression. You have to deal with
- 53:45Speaker 1: being in an environment that people can surround you positive
- 53:49Speaker 1: people and also surround yourself with people who understand your
- 53:52Speaker 1: dream Talk about your network of people who support you
- 53:56Speaker 1: and also who have been abled you to get to
- 53:58Speaker 1: where you are today with good Girl Chocolate. You know,
- 54:01Speaker 1: I tell you I I would be remissed if I
- 54:04Speaker 1: didn't say my parents first when it comes to support.
- 54:11Speaker 1: They are my number one supporters. As a matter of fact,
- 54:14Speaker 1: right now, it's so hard to find people to work
- 54:18Speaker 1: right now, and my parents, who are retired, have stepped
- 54:24Speaker 1: up and have been helping me in the store, you
- 54:27Speaker 1: know this past week, keep things together. But I believe
- 54:32Speaker 1: your network is very important. You know there's that saying
- 54:36Speaker 1: your your network is your net worth, but it really
- 54:39Speaker 1: really is about building relationships. Um. I am an alpha
- 54:45Speaker 1: calfa alpha woman, and you know I have a network
- 54:50Speaker 1: from my sorority sisters, you know, who came together and
- 54:52Speaker 1: supported me my first you know week open. You already
- 54:56Speaker 1: know my my good friend Kim Cole's you know, she
- 55:00Speaker 1: has definitely opened up some amazing, amazing doors for me.
- 55:05Speaker 1: But it's really about relationships. You know. I think your
- 55:10Speaker 1: character and who you are is very important and people
- 55:13Speaker 1: are going to see that. People are going to see
- 55:16Speaker 1: that uniqueness about you. And I'm I'm a believer. I
- 55:21Speaker 1: believe in God. Um, God is first in my life,
- 55:25Speaker 1: and I've just been so blessed with people who love me,
- 55:29Speaker 1: people who have embraced me, people who have helped me
- 55:33Speaker 1: get to where I am today. I am truly grateful.
- 55:37Speaker 1: I went through the Oklahoma City Thunder Accelerator program here
- 55:40Speaker 1: in Oklahoma City, and I came out with my first investor.
- 55:45Speaker 1: And it was that investor who helped me because I
- 55:48Speaker 1: had to totally redo the store in Penn Square Mall
- 55:51Speaker 1: from drop ceilings to electrical to equipment. That's that's fifteen
- 55:56Speaker 1: thousand dollars of peace. Um. So all of that cast money,
- 56:00Speaker 1: and I'm just excited. I'm excited about the growth. I'm
- 56:04Speaker 1: excited about the wholesale opportunities that are out there that
- 56:09Speaker 1: have approached me. Um. It's just an exciting time. UM.
- 56:13Speaker 1: I'm thinking about opening up for another investor fund fund
- 56:17Speaker 1: here in the fall. And it's just it's truly about relationships.
- 56:22Speaker 1: And I'm excited about sitting here with you, talking to
- 56:26Speaker 1: you and on your show. And I appreciate the opportunity
- 56:29Speaker 1: and thank you so much from the bottom of my heart. Well,
- 56:32Speaker 1: thank you for this good Girl chocolate. First of all,
- 56:34Speaker 1: that's gonna be real. It's a it's a selfish motivation. Here,
- 56:37Speaker 1: you give me something good, I gotta talk to you
- 56:39Speaker 1: about how good it is. And it's really I can't
- 56:42Speaker 1: wait to get in this little this little bag of
- 56:45Speaker 1: tricks right here, the little couple with those pecan nuts,
- 56:48Speaker 1: this is gonna be my favorite. Let me tell you
- 56:51Speaker 1: that pecan fudge. I don't know if we can even
- 56:53Speaker 1: let you dig on it, if you can dig in
- 56:55Speaker 1: on it on the show, but that pecan fudge truffle
- 56:59Speaker 1: that's in that that's probably gonna be your favorite. Because
- 57:04Speaker 1: I know you but you know a rich over Rashan,
- 57:07Speaker 1: you know, and morsels and in moderation. So I'm working
- 57:12Speaker 1: on this. I can't immediately bust open this little package here,
- 57:15Speaker 1: especially just just wrapping up surgery. But more importantly, I
- 57:19Speaker 1: just I wanted to tell your story. I just you know,
- 57:21Speaker 1: and it's there's always a great story. There's always that
- 57:24Speaker 1: the product is fantastic. Let's let's move past that. But
- 57:27Speaker 1: what made that product a reality? And the reality is
- 57:30Speaker 1: through personal triumph. A reality is trying to change not
- 57:34Speaker 1: only your lives, but other people alive through your empowerment.
- 57:37Speaker 1: And it started with your with your book. It started
- 57:39Speaker 1: with sixteen years old. It started with you not accepting
- 57:42Speaker 1: the fact that this is going to be your life
- 57:44Speaker 1: and you didn't want it to be your life. It
- 57:45Speaker 1: started through your education. It started through you realizing that
- 57:49Speaker 1: the way you look was living in your dreams and
- 57:51Speaker 1: you have to change that. But more importantly, Dr Car,
- 57:54Speaker 1: your your product is amazing. Don't let the word vegan
- 57:57Speaker 1: run you away from this product. It is what it is,
- 58:00Speaker 1: but it's uh, it's it's for you. It tastes good.
- 58:02Speaker 1: Everybody knows I'm a dessert nut. I am a foodie.
- 58:06Speaker 1: When I say something that's good, and you should stamp
- 58:08Speaker 1: that as a reality. I do not allow people to
- 58:10Speaker 1: come on my show and then, you know, eat their
- 58:13Speaker 1: food and then go around the corner and spread it out.
- 58:15Speaker 1: That's not how it works on money making conversation. This
- 58:18Speaker 1: is fantastic and I will be dining on this this weekend.
- 58:22Speaker 1: Thank you very much for coming to the show. Dr Car.
- 58:25Speaker 1: Thank you so much, Thank you so much for the
- 58:27Speaker 1: opportunity I have enjoyed this time. I love talking about
- 58:31Speaker 1: health and wellness, I love talking about good Girl chocolate,
- 58:35Speaker 1: and I love to inspire and empower women. Well you
- 58:38Speaker 1: did it all in this interview. I would like to
- 58:39Speaker 1: believe we hit all those touch we had all those
- 58:41Speaker 1: touch points. Okay, uh. We will be right back with
- 58:46Speaker 1: more money making conversations with your host Rashan McDonald. There's
- 58:50Speaker 1: a monumental shift empower at work. Employees are speaking up.
- 58:54Speaker 1: Turnover is rising, salaries are increasing, hiring it is tough,
- 59:00Speaker 1: and burnout is real. It's time to unleash growth. It's
- 59:04Speaker 1: time to transform your HR from powerless to powerful. Join
- 59:09Speaker 1: a DP on February reserve you'll spawn now. Go to
- 59:14Speaker 1: get the Plan dot IDP dot com to register for
- 59:17Speaker 1: the Work Interrupted Summit. Hi everyone, i'l roker here as
- 59:21Speaker 1: a guy with his own catchphrase. I appreciate that Smokey's
- 59:25Speaker 1: only said only you can prevent wildfires, but I'm filling
- 59:28Speaker 1: in because there's a lot more to report, like when
- 59:31Speaker 1: they're parched or windy conditions out there. You've gotta be
- 59:34Speaker 1: extra careful with things like burning yard waist. After all,
- 59:38Speaker 1: wildfires can start anywhere, even in your neck of the woods.
- 59:42Speaker 1: Go to Smokey Bear dot com to learn more about
- 59:45Speaker 1: wildfire prevention brought to you by the U. S. Forest
- 59:47Speaker 1: Service your state Forrester and the ad Council, and we're
- 59:51Speaker 1: live here outside the Perez family home, just waiting for
- 59:54Speaker 1: the and there they go, almost on time. This morning.
- 59:57Speaker 1: Mom is coming out the front door, strong with a
- 1:00:00Speaker 1: double arm kid carry. Looks like Dad has the bags.
- 1:00:03Speaker 1: Daughter is bringing up the rear. Oh but the diaper
- 1:00:06Speaker 1: bag wasn't closed. Diapers and toys are everywhere. Oh but
- 1:00:12Speaker 1: mom has just nailed the perfect car seat buckle for
- 1:00:15Speaker 1: the toddler. And now the eldest daughter, who looks to
- 1:00:18Speaker 1: be about nine or ten, has secured herself in the
- 1:00:20Speaker 1: booster seat. Dad SIPs the bag clothes and they're off. Ah,
- 1:00:25Speaker 1: but looks like Mom doesn't realize her coffee cup is
- 1:00:27Speaker 1: still on the roof of the car, and there it goes.
- 1:00:32Speaker 1: That's a shame that mug was a fan favorite. Don't
- 1:00:35Speaker 1: sweat the small stuff. Just nailed the big stuff, like
- 1:00:37Speaker 1: making sure your kids are buckled correctly in the right
- 1:00:39Speaker 1: seat for their agent's eyes. Learn more n h t
- 1:00:42Speaker 1: s A dot gov slash the Right Seat visits h
- 1:00:45Speaker 1: s A dot gov slash the Right Seat. Brought to
- 1:00:48Speaker 1: you by Mitza and the AD Council. You are now
- 1:00:52Speaker 1: tuned into the money making conversations. Minute of inspiration with
- 1:00:56Speaker 1: Rashan McDonald. Our recently interviewed Gina yash ray, a British
- 1:01:00Speaker 1: comedian of Nigerian heritage. She's the co creator Call Executive,
- 1:01:04Speaker 1: But there was a writer and actress on the hit
- 1:01:06Speaker 1: CBS series Bob Hart Abber Shouler. Gina is releasing her
- 1:01:10Speaker 1: first book, a memoir, Cat Candy, which chronicles her odyssey
- 1:01:14Speaker 1: to get to America and break into Hollywood. I wrote
- 1:01:16Speaker 1: the book convinually. It started off as just on Instagram.
- 1:01:20Speaker 1: There was a hashtag fowback Thursdays, where you past old pictures,
- 1:01:23Speaker 1: and I was posting old pictures and writing the story
- 1:01:26Speaker 1: behind the pictures, like post a picture and writing elaborate
- 1:01:29Speaker 1: post explaining the history behind the picture. And people were
- 1:01:32Speaker 1: really interested in saying, oh my god, your story is
- 1:01:35Speaker 1: so good, why don't you write a book? So I
- 1:01:37Speaker 1: started keeping those and I want to talk about my
- 1:01:39Speaker 1: history because people don't seem to realize that the UK
- 1:01:43Speaker 1: started safely. If you want to hear the full interview
- 1:01:46Speaker 1: with Gina Yasharai, it's available on money Making Conversations dot com.
- 1:01:51Speaker 1: Welcome back to Money Making Conversations with your host Rashan McDonald.
- 1:01:56Speaker 1: Welcome to Money Making Conversation. I am your host, Rashan
- 1:01:59Speaker 1: mcdonne them. I always tell people every week, you know
- 1:02:01Speaker 1: it's time to stop reading other people's sexcess stories to
- 1:02:04Speaker 1: start writing your owner. People always talking about gifts and passions.
- 1:02:08Speaker 1: If you have a gift, lead with your gift and
- 1:02:10Speaker 1: don't let your age, friends, family, or coworkers stop you
- 1:02:13Speaker 1: from planning or living your dreams. The people I bring
- 1:02:16Speaker 1: on Money Making Conversation or celebrity ceo, entrepreneurs, and people
- 1:02:19Speaker 1: I like to call industry decision makers. My next guest
- 1:02:22Speaker 1: is what I like to believe is truly an industry
- 1:02:25Speaker 1: decision maker. His name is Kurt Mays. He is the
- 1:02:28Speaker 1: CEO of Forgotten Horrors, one of Michigan's top nonprofit organizations
- 1:02:32Speaker 1: and one of the nation's premier food rescue organizations. Forgotten
- 1:02:36Speaker 1: Harvest was formed in eighteen ninety to fight two problems,
- 1:02:40Speaker 1: hunger and waste. Forgotten Harvests rescued four to one point
- 1:02:44Speaker 1: five million pounds of food last year by collecting surplus
- 1:02:48Speaker 1: prepared and perishable food from eight hundred sources that include
- 1:02:52Speaker 1: grocery stores, fruit and vegetable markets, restaurants, caterers, dairies, farmers,
- 1:02:58Speaker 1: wholesale food distributions, hold holdfil wholesale food distributors, and other
- 1:03:03Speaker 1: department approved sources. This donated food which would otherwise go
- 1:03:07Speaker 1: to waste. It just delve free of charge to more
- 1:03:10Speaker 1: than two hundred and eighty emergency food providers in the
- 1:03:13Speaker 1: metro Detroit area. He's on the show to talk about
- 1:03:16Speaker 1: the purpose, but also his purpose. Please work with the
- 1:03:19Speaker 1: money making conversations, my man, Kurt Maye, thank you so now,
- 1:03:27Speaker 1: thank you for having me on the sholve this design
- 1:03:29Speaker 1: and Kurt, I had I had to put you out there. Man,
- 1:03:31Speaker 1: you don't you change your lives? Brother, Man, just trying
- 1:03:34Speaker 1: every day to just do what we can to help. Man.
- 1:03:37Speaker 1: We occured when I interview individuals like you, because you're
- 1:03:41Speaker 1: such forward thinkers and you're all about what you what
- 1:03:45Speaker 1: you can do more, what you can do better? How
- 1:03:47Speaker 1: does that start? I'm gonna delve into you a little bit.
- 1:03:50Speaker 1: What does that start for you? Who initiated this type
- 1:03:53Speaker 1: of behavior or thought process in your life? It comes
- 1:03:58Speaker 1: from my home, It comes from my mom. It comes
- 1:04:00Speaker 1: from the way I grew up, you know, my mother,
- 1:04:03Speaker 1: my family or from Jamaica, and UH really started with
- 1:04:07Speaker 1: like you know, third world country poverty just different lovel
- 1:04:11Speaker 1: You know, my mom didn't have her first pair of
- 1:04:13Speaker 1: shoes until she actually um had to go to school,
- 1:04:17Speaker 1: so you know, it's just kind of like having that
- 1:04:21Speaker 1: family background of people that started so far away from
- 1:04:25Speaker 1: their dreams and ambitions and just taking those one day
- 1:04:29Speaker 1: at a time steps towards like progress is something that
- 1:04:32Speaker 1: I lived in, lived around my whole life and realizing
- 1:04:37Speaker 1: the gift and in the blessing that I had to be,
- 1:04:41Speaker 1: you know, in America for them to make the sacrifice
- 1:04:44Speaker 1: the day that did to actually I was born here
- 1:04:46Speaker 1: to be able to actually realize that every opportunity that
- 1:04:50Speaker 1: I had was an extension of the dreams that they
- 1:04:52Speaker 1: have for themselves. So it was always and still to
- 1:04:55Speaker 1: me to actually stay on the right path and be
- 1:04:58Speaker 1: patient about machieving goals because nothing comes, you know, overnight,
- 1:05:03Speaker 1: So it really just came from home and how I
- 1:05:05Speaker 1: was raised. Well, you know that's important because it shapes
- 1:05:10Speaker 1: your vision. Like I said, my service was really introduced
- 1:05:14Speaker 1: when I was in college at the University of Houston
- 1:05:17Speaker 1: and I played to make a side Fire fraternity and
- 1:05:19Speaker 1: all fraternities and sards or service based organizations if anybody
- 1:05:22Speaker 1: does know any thing about that, that's what they really are.
- 1:05:25Speaker 1: And that's what I really got into community service, giving,
- 1:05:28Speaker 1: you know, raising funds for local community activist organizations, donating food,
- 1:05:33Speaker 1: I mean we should give away government cheese, was giving
- 1:05:36Speaker 1: away water, all those things and seeing how the people react.
- 1:05:39Speaker 1: I remember, man, when we had when we loaded up
- 1:05:41Speaker 1: that truck, it was giving with that government chiefs man,
- 1:05:43Speaker 1: it was a line around the block. And so the
- 1:05:46Speaker 1: need is real, and so let's talk about that need. Kurt. Well,
- 1:05:51Speaker 1: you know, it starts with a a moment where people
- 1:05:56Speaker 1: have to realize that they can't do it on their own,
- 1:05:59Speaker 1: and they got to actually figure out who they can
- 1:06:01Speaker 1: trust in that moment of vulnerability to get what they need,
- 1:06:05Speaker 1: but also try to walk to walk away with enough
- 1:06:08Speaker 1: energy and time so they can actually work on the
- 1:06:11Speaker 1: root cause, which is how do I make sure I
- 1:06:13Speaker 1: don't I don't have to deal with this again. And
- 1:06:17Speaker 1: you know, in our lives, we'd be surprised how many
- 1:06:19Speaker 1: times people fall into that one scenario where it's like
- 1:06:22Speaker 1: I can't do it by myself, whether it's a corporation
- 1:06:25Speaker 1: that's doing major layoffs, whether it's the government shutdown that
- 1:06:28Speaker 1: we've seen the pandemic or just the regular cycles of
- 1:06:32Speaker 1: our economy that are changing every day from local to global. Right,
- 1:06:37Speaker 1: So UM, I see, we see UM in our work. Unfortunately,
- 1:06:43Speaker 1: the lines wrapped around the corner every day in multiple places.
- 1:06:47Speaker 1: So the issue of human needs is persistent, it's constant,
- 1:06:54Speaker 1: and unfortunately it's more dynamic than just being able to
- 1:06:57Speaker 1: put food in a place for people to get it.
- 1:06:59Speaker 1: We really got to think, um, we got to really
- 1:07:02Speaker 1: come together and think about the ways that we can
- 1:07:05Speaker 1: help each other even before people as UM, so that
- 1:07:08Speaker 1: we can help, you know, stamp some of these gaps
- 1:07:10Speaker 1: that people have that sometimes they they don't say anything
- 1:07:14Speaker 1: until it's too bad. It's what, it's worse than it
- 1:07:16Speaker 1: should have been. UM and UM. If we can work
- 1:07:19Speaker 1: together and be that safety net for each other, we
- 1:07:23Speaker 1: really can do a lot to reduce the pain that
- 1:07:26Speaker 1: a lot of people are actually suffering through quietly. Well,
- 1:07:28Speaker 1: let's let's talk about that, because when you said that
- 1:07:31Speaker 1: people are wrapped around the building, you know, let's go
- 1:07:33Speaker 1: back to when this country was shut down, restaurants could
- 1:07:38Speaker 1: even do any business, and so you get a lot
- 1:07:41Speaker 1: of your food from these types of what they say
- 1:07:43Speaker 1: prepared or preparishable food. And one of the things is
- 1:07:46Speaker 1: restaurant caterers, you know, farmers, wholesale and food distributors. Walk
- 1:07:50Speaker 1: us through that moment right there in time where you
- 1:07:52Speaker 1: had a system in place where you did business with
- 1:07:55Speaker 1: and retrieving this type of food. Then when the country
- 1:07:58Speaker 1: got set down shut down in twenty when they do
- 1:08:00Speaker 1: the COVID, how did that dynamic change and how did
- 1:08:03Speaker 1: you walk through the process in dealing with companies now
- 1:08:06Speaker 1: who are not even making money, but now you need
- 1:08:08Speaker 1: the food that they're offering. Yeah, so that's a good
- 1:08:11Speaker 1: that's a good point. So let me just kind of
- 1:08:13Speaker 1: level set a little bit on how the whole system
- 1:08:16Speaker 1: is set up for us and how we kind of
- 1:08:18Speaker 1: approached it first. Um. Over the years that we've become
- 1:08:23Speaker 1: more dynamic and have more capacity to serve our community,
- 1:08:26Speaker 1: we actually forgotten obvious. It is, for instance, at the
- 1:08:29Speaker 1: time that that pandemic winning to play, our largest sources
- 1:08:33Speaker 1: of food coming from places like grocery stores, farmers, food
- 1:08:37Speaker 1: manufacturers like CANAGRAA and the in the in the places
- 1:08:40Speaker 1: where the food getting warehouse. Um, and we have a
- 1:08:43Speaker 1: farmer of our own. So when you think about the
- 1:08:46Speaker 1: actual prepared foods and stuff that's already cooked. We actually
- 1:08:51Speaker 1: specialized um and that other stuff I just talked about.
- 1:08:55Speaker 1: And then we have some select partners like certain restaurant groups.
- 1:08:58Speaker 1: And when it's like the casino as well, uh you
- 1:09:01Speaker 1: know Tiger Stadium, when they when they didn't finish with
- 1:09:05Speaker 1: all the hot dogs, we go get those. But because
- 1:09:07Speaker 1: of the food safety uh parameters that we want to
- 1:09:11Speaker 1: put in place, we didn't really deal with allion share
- 1:09:15Speaker 1: of pair food. Now when when the restaurant shut down
- 1:09:19Speaker 1: because of the pandemic, we do have the capacity to
- 1:09:23Speaker 1: deal with that, and we had to make that adjustment
- 1:09:25Speaker 1: so that we could actually go get the stuff that
- 1:09:27Speaker 1: was actually gonna go to waste because the restaurants couldn't
- 1:09:30Speaker 1: get it out to the community. So there was a
- 1:09:31Speaker 1: small flipping time where we got a bunch of the
- 1:09:35Speaker 1: restaurants rations and got that back out to the community.
- 1:09:38Speaker 1: Right now, our typical way of doing things, as I mentioned,
- 1:09:41Speaker 1: is our trucks leave our daily uh the daily picture
- 1:09:46Speaker 1: of Forgotten Harvest is our trucks leave our warehouse and
- 1:09:50Speaker 1: Metro Detray every day and they go out on routes
- 1:09:54Speaker 1: to go pick up food from dedicated grocery store pipers
- 1:09:59Speaker 1: and then after didn't go here about twelve or fifteen
- 1:10:01Speaker 1: grocery store partners, they didn't turn that food back around
- 1:10:04Speaker 1: and drop it off at some of the community organizations,
- 1:10:07Speaker 1: the churches, the senior centers throughout the community um in
- 1:10:11Speaker 1: order for those organizations and turn back around and then
- 1:10:14Speaker 1: redistributed for folks and need in the community. At our
- 1:10:17Speaker 1: home warehouse while things are coming in from farmers and
- 1:10:20Speaker 1: manufacturers and things like that, we have about sixteen thousand
- 1:10:24Speaker 1: volunteers a year that helped us with actually sorting through things,
- 1:10:28Speaker 1: making sure we separate the good for the bad, but
- 1:10:30Speaker 1: also break down things like the onions and tomatoes and
- 1:10:32Speaker 1: corn into smaller bundles so that we're not just taking
- 1:10:35Speaker 1: big galors or big boxes to the community and dropping
- 1:10:38Speaker 1: them off. We're actually dropping them off, but they're also
- 1:10:41Speaker 1: already kind of unitized, so people who walk through the
- 1:10:44Speaker 1: line can actually get their portion for themselves. So it's
- 1:10:47Speaker 1: kind of a dynamic operation going on a daily basis.
- 1:10:50Speaker 1: As we walked into COVID, we had to realize a
- 1:10:52Speaker 1: few things. Number One, our distribution network was gonna potentially
- 1:10:57Speaker 1: be greatly affective, because if you know how the actual
- 1:11:00Speaker 1: emergency food distribution system is set up throughout our communities
- 1:11:05Speaker 1: is largely done by volunteers. You know that church group
- 1:11:08Speaker 1: that's actually given out the food that's probably you know
- 1:11:10Speaker 1: Grandma and the church Ms. Johnson and the church that says,
- 1:11:13Speaker 1: you know, this is something that's passionate for her and
- 1:11:15Speaker 1: she wants to do that, so just take two hours
- 1:11:18Speaker 1: on her Wednesday to give away that free food that
- 1:11:20Speaker 1: gets sourced for however that particular location does it. Um
- 1:11:24Speaker 1: There's a lot of situations like that. That's actually the
- 1:11:27Speaker 1: safety net for our communities. And when COVID came in
- 1:11:31Speaker 1: that those were vulnerable populations with very little infrastructure for sustainability,
- 1:11:37Speaker 1: and a lot of those folks weren't getting paid so
- 1:11:39Speaker 1: they were volunteer roles. So we knew that there was
- 1:11:41Speaker 1: gonna be some real instability in our distribution network. A
- 1:11:46Speaker 1: lot of our volunteers is the same sixteen thousand volunteers
- 1:11:49Speaker 1: a year. We got some great corporate relationships, so our
- 1:11:53Speaker 1: volunteers come in bundles of thirty and fifty at a
- 1:11:55Speaker 1: time because we got corporate corporations that are sending people
- 1:11:58Speaker 1: to us on a daily basis for corporate action shutdown
- 1:12:00Speaker 1: and start actually sending people to work from home, changing
- 1:12:04Speaker 1: the parameters around how volunteerism and just how people were
- 1:12:08Speaker 1: going to be deployed into the community. We had to
- 1:12:11Speaker 1: figure out what we're gonna do about volunteers. But that's
- 1:12:13Speaker 1: a core way of what we do. Forgotten Harvards distributes
- 1:12:16Speaker 1: about fifty million pounds of food last year to our
- 1:12:19Speaker 1: community and helped about a million people. We can't do
- 1:12:22Speaker 1: that with the eighty staff and ninety five staff that
- 1:12:24Speaker 1: we had. We need our volunteers, so we also had
- 1:12:27Speaker 1: to come up with a way to address that. In
- 1:12:29Speaker 1: addition to all of that, in the working spaces that
- 1:12:32Speaker 1: we have, we had some things that we had to consider,
- 1:12:35Speaker 1: like ppe like the distance between um, how how far
- 1:12:39Speaker 1: people could be when we actually give away the food,
- 1:12:41Speaker 1: what's the best ways to give away the food so
- 1:12:43Speaker 1: that everybody is actually kept protected. And then when we're
- 1:12:47Speaker 1: actually doing our side of the processing, how was our
- 1:12:50Speaker 1: space gonna be transformed? So in order to address these things,
- 1:12:53Speaker 1: we did a couple of things. The first thing we
- 1:12:55Speaker 1: did is we came up away to actually quickly distribute
- 1:12:57Speaker 1: the food to the community with assist them that we
- 1:13:00Speaker 1: actually ran and control on our own instead of actually
- 1:13:03Speaker 1: depending on our typical system of all to our community
- 1:13:07Speaker 1: distribution partner. And that was going about because of COVID.
- 1:13:10Speaker 1: Right that that was because of COVID. Now we have
- 1:13:13Speaker 1: already been kind of working on a model that we
- 1:13:17Speaker 1: were actually as a team kind of testing on our own.
- 1:13:20Speaker 1: We were kind of doing our own little R and D.
- 1:13:23Speaker 1: And it turns out that that little thing that we
- 1:13:25Speaker 1: were working on was the that thing that we need
- 1:13:27Speaker 1: to do in order to address that particular hole, which
- 1:13:30Speaker 1: was how do we actually put distribution mechanisms out there
- 1:13:33Speaker 1: to get to the community knowing that the whole distribution
- 1:13:37Speaker 1: network that we had in place, we're probably shut down.
- 1:13:41Speaker 1: And what we did for that was we we set
- 1:13:43Speaker 1: up what we call our mobile pantry, but we basically
- 1:13:46Speaker 1: going uh the deployed one of those fifty three ft
- 1:13:49Speaker 1: refrigerated trucks into our community with volunteers and it serves
- 1:13:53Speaker 1: as at that staging unit. We put all the stuff
- 1:13:56Speaker 1: on the on the parking lot on a palette, and
- 1:14:00Speaker 1: we have all the distributions with the community coming through
- 1:14:03Speaker 1: UM in their cars and we were able to put
- 1:14:04Speaker 1: stuff from the trumps. We had to go from fishing
- 1:14:08Speaker 1: with a net so to speak, to fishing with the
- 1:14:10Speaker 1: hook again with volunteers and calling one at the time.
- 1:14:13Speaker 1: So we put um partnerships in place with some of
- 1:14:16Speaker 1: our community partners so we can get the volunteers and
- 1:14:19Speaker 1: be specific about how we did that. But we're really
- 1:14:21Speaker 1: in the middle of all of that. Really had to
- 1:14:23Speaker 1: pause and I had to we the team had to
- 1:14:26Speaker 1: really get serious about trying to get to every partner
- 1:14:29Speaker 1: we could get ppe the whole process of what you're
- 1:14:35Speaker 1: talking about. You know, it's fear, you know, COVID because
- 1:14:38Speaker 1: like I said, plus Michigan and the state of Michigan.
- 1:14:41Speaker 1: Talking to Kurt, maybe he's to see over forgotten the
- 1:14:43Speaker 1: Harvest UH runs one of the Michigan's top nonprofit organizations
- 1:14:47Speaker 1: where Premier Rescue Food organization. This is a key in
- 1:14:50Speaker 1: this conversation. Food that would be perishable food that we'll
- 1:14:53Speaker 1: be thrown away, he repurposes and it gets it to
- 1:14:56Speaker 1: people in need and it's safe food that's being repurposes
- 1:14:59Speaker 1: and deliver free of charge. That's what we're talking about.
- 1:15:02Speaker 1: It's not only happens there, but there are the organizations
- 1:15:04Speaker 1: in the state of in the state of American this
- 1:15:06Speaker 1: world that does that as well. But we're talking to
- 1:15:08Speaker 1: Curt made right here, and Kurt one I wanted to
- 1:15:11Speaker 1: talk slow down just a little bit because the ready
- 1:15:14Speaker 1: made food that you was getting from this restaurant played
- 1:15:16Speaker 1: a role because that food went to certain individuals or
- 1:15:20Speaker 1: certain groups. What happened there when you didn't have the
- 1:15:23Speaker 1: ready made food anymore to be given out to these
- 1:15:26Speaker 1: certain groups or individuals that needed or was expecting that
- 1:15:30Speaker 1: five days a week. You know, we we relied on
- 1:15:33Speaker 1: some of our resistant relationships. We were all at that
- 1:15:36Speaker 1: point we realized that we had to change the way
- 1:15:38Speaker 1: we looked at bringing in our floe supply. So our
- 1:15:41Speaker 1: supply chain partnerships had to actually pivot on the dime.
- 1:15:45Speaker 1: So instead of you know, a lot of the food
- 1:15:47Speaker 1: came from the grocery store, and grocery store shelves was clear.
- 1:15:50Speaker 1: So what we're gonna do. Um, So we have these
- 1:15:53Speaker 1: relationships where a lot of food producers and food manufacturers.
- 1:15:56Speaker 1: So we started to actually approach some of our partners
- 1:15:59Speaker 1: to buy the food because we knew we needed to
- 1:16:01Speaker 1: actually start getting out here and actually making sure that
- 1:16:05Speaker 1: we were there. We were on the ground with food.
- 1:16:06Speaker 1: So There was a portion of time where I had
- 1:16:09Speaker 1: to get approval from our board to be able to
- 1:16:11Speaker 1: actually go into our cash reserves up to a million
- 1:16:14Speaker 1: dollars so that I could actually be able to purchase food,
- 1:16:18Speaker 1: so that we could actually feel the gaps we need
- 1:16:20Speaker 1: to feel in case we couldn't get the food from
- 1:16:23Speaker 1: the food manufacturers and at the same from the from
- 1:16:26Speaker 1: the community. The way we were getting in and at
- 1:16:28Speaker 1: the same time we started actually putting the word out
- 1:16:30Speaker 1: to people. You know what, man, I gotta say, it's
- 1:16:33Speaker 1: such a blessing. We never had to dip into that
- 1:16:35Speaker 1: million dollars to buy the food. We did have to
- 1:16:38Speaker 1: buy food, but we got food that was coming in
- 1:16:41Speaker 1: from places that we didn't even expect. We had partners
- 1:16:44Speaker 1: that actually stepped up to make sure that we were
- 1:16:47Speaker 1: UM in place where we need to be. We have
- 1:16:49Speaker 1: a coalition of partners um in the state of Michigan
- 1:16:52Speaker 1: called the Food Bank Council of Michigan, which is seven
- 1:16:55Speaker 1: organizations and we covered the entire state. We started putting
- 1:16:58Speaker 1: our heads together and we went to the governor and
- 1:17:01Speaker 1: we started speaking as one voice about the shortfalls that
- 1:17:03Speaker 1: were coming to us based on what was going on
- 1:17:06Speaker 1: the moves that FEMA did, the moves to be able
- 1:17:09Speaker 1: to get the boxes on the ground. A lot of
- 1:17:11Speaker 1: that conversation actually started in Michigan and they proliferated throughout
- 1:17:15Speaker 1: the rest of the country as as the way that
- 1:17:17Speaker 1: everybody would actually get that solution in place, So the
- 1:17:20Speaker 1: Karasak program some of the things that happened through FEMA
- 1:17:24Speaker 1: ultimately was what actually uh stem the tide to be
- 1:17:29Speaker 1: able to give all of us the food we needed.
- 1:17:31Speaker 1: So the food boxes then forgotten harvest because we have
- 1:17:34Speaker 1: all these relationships with other fresh group providers. Also many
- 1:17:37Speaker 1: also supplemented the food boxes with vegetables, fruits, m lunches
- 1:17:43Speaker 1: for the kids and all and all we've been giving
- 1:17:45Speaker 1: away and averages seventy pounds of food for every family
- 1:17:49Speaker 1: that comes through our line. Wow. You know when I
- 1:17:53Speaker 1: listened to you talk, you the CEO. Okay, So that
- 1:17:57Speaker 1: means there's a journey to become the CEO of forgotten
- 1:17:59Speaker 1: the hard vers How is that possible? How does that work?
- 1:18:04Speaker 1: You know when that you know your service are a
- 1:18:06Speaker 1: young man. You've been honored by your alumni, your school,
- 1:18:09Speaker 1: Michigan State University, been honored for other efforts within the community.
- 1:18:12Speaker 1: How does Kurt May's become the CEO of Forgotten Harvest?
- 1:18:19Speaker 1: And that's the main le of question. You though you
- 1:18:24Speaker 1: already you gotta you show me your visionary You showed
- 1:18:27Speaker 1: me that you you rather the pivot when when when
- 1:18:30Speaker 1: confusion steps in place, you already had places. You already
- 1:18:33Speaker 1: had an idea that hey, this is something we need
- 1:18:35Speaker 1: to look at. COVID hits it. You already got the model.
- 1:18:38Speaker 1: You put the model in place, and then it moves
- 1:18:40Speaker 1: you forward, and then you're able to create a one voice.
- 1:18:43Speaker 1: You tell the council look notifying them that hate there
- 1:18:47Speaker 1: is a problem out there. I'm not saying we're going
- 1:18:49Speaker 1: to get the money, but that means that you're a
- 1:18:51Speaker 1: guy who foresees the problem with resolution. Yeah, that has
- 1:18:56Speaker 1: been your personality. Correct, Yeah, that's that's all. That's all
- 1:19:00Speaker 1: you know. Humbly, I can say that's all fair, right,
- 1:19:02Speaker 1: so um, but to answer your question, I gotta actually
- 1:19:06Speaker 1: go probably a little bit off the script and just
- 1:19:08Speaker 1: go say that I've just been trying to make sure
- 1:19:11Speaker 1: my fire don't burn me up, and I gotta I
- 1:19:15Speaker 1: gotta fire for our people, I gotta fire for our community.
- 1:19:19Speaker 1: I understand uh, I think I understand well enough to
- 1:19:24Speaker 1: the politics of change. Um My, my greatest focus is
- 1:19:28Speaker 1: studying people and trying to understand people so I can
- 1:19:31Speaker 1: do as much as I can as a sergment to
- 1:19:32Speaker 1: people to help. I started as a grassroots or community
- 1:19:36Speaker 1: organizer with the hope that I could actually be a
- 1:19:40Speaker 1: part of an effort to you know, twenty years ago,
- 1:19:43Speaker 1: I started with a dream that we could recreate Black
- 1:19:46Speaker 1: Wall Street and Detroit. And now I see people talking
- 1:19:50Speaker 1: about it everywhere. So I honestly is just a young
- 1:19:54Speaker 1: man who just want to see change with the people
- 1:19:56Speaker 1: around me. I gotta burning fire. I had a great education,
- 1:19:59Speaker 1: and I point I realized that I can probably do
- 1:20:03Speaker 1: anything and be successful. And I could go sell myself,
- 1:20:08Speaker 1: my talent, my ability, my time and somebody and probably
- 1:20:10Speaker 1: gonna make a lot of money. But I want to
- 1:20:12Speaker 1: I want to leave a legacy. You know. It's life
- 1:20:14Speaker 1: that my my child, my family could be proud of.
- 1:20:17Speaker 1: And it got to be something more than just cash.
- 1:20:21Speaker 1: So I dedicated my life to serving our community. And
- 1:20:25Speaker 1: I gotta say it didn't start being a CEO of
- 1:20:27Speaker 1: forgotten Harvard. It didn't start being a CEO of nothing.
- 1:20:31Speaker 1: And so this dream I had and I was always
- 1:20:35Speaker 1: the CEO of that dream, and I never stopped being
- 1:20:37Speaker 1: a CEO. And I've always been putting my fire into
- 1:20:41Speaker 1: the place where I felt like I could add the
- 1:20:43Speaker 1: most value to the moment in the conversation. And it's
- 1:20:46Speaker 1: turned out that that service has put as positioned me
- 1:20:49Speaker 1: in a place where I've been able to actually be
- 1:20:52Speaker 1: in front of a conversation or in front of a
- 1:20:54Speaker 1: group and be considered as somebody to be able to be,
- 1:20:58Speaker 1: you know, to follow into into the fired. You know,
- 1:21:00Speaker 1: before I was at Forgotten Harvest, my job was as
- 1:21:04Speaker 1: the grasstop leader for a hard hit community in Detroit
- 1:21:08Speaker 1: called Brightmore, And you know, I applied the same kind
- 1:21:11Speaker 1: of fire towards community development and made some change and
- 1:21:16Speaker 1: made some problems, so you know what I'm saying. And
- 1:21:20Speaker 1: that got me a role that was pulled into the
- 1:21:22Speaker 1: Mayor's office as the deputy for Economic Development. And I
- 1:21:26Speaker 1: think what happened was the powers that be whatever you
- 1:21:32Speaker 1: want to call it, the cross section of our community
- 1:21:34Speaker 1: in the business world. I got a chance to see
- 1:21:37Speaker 1: my my life shining in a lot of different ways
- 1:21:41Speaker 1: as they were looking for the person to fulfill the
- 1:21:44Speaker 1: role of forgotten the harvest. Um. It wasn't something I
- 1:21:47Speaker 1: saw in my future, but when I really understood what
- 1:21:50Speaker 1: it could be, I sat down in the interview when
- 1:21:52Speaker 1: I gave them everything I had. And I've been doing
- 1:21:55Speaker 1: that for the last seven years. UM to try to
- 1:21:59Speaker 1: do that through you know, this road to do the
- 1:22:01Speaker 1: most I can to continue to change of our community. Man,
- 1:22:04Speaker 1: I wish I could tell you a game plan to
- 1:22:06Speaker 1: get here, but I was just I've just been trying
- 1:22:09Speaker 1: to do as much as i can to get back
- 1:22:11Speaker 1: to my people. Well, I tell you, I tell your game.
- 1:22:14Speaker 1: Then you know, it's like a lot of people because
- 1:22:16Speaker 1: you're grinder. I call you grinders, people that just put
- 1:22:18Speaker 1: their head down and they like I always always tell
- 1:22:21Speaker 1: people when I look back on my life, I've been
- 1:22:23Speaker 1: doing what I'm doing today since I was eighteen years old, uplifting,
- 1:22:26Speaker 1: you know, stepping beyond the word asked. I just did
- 1:22:29Speaker 1: it uh seeing a problem and creating a resolution. And
- 1:22:33Speaker 1: yes I did rub people the wrong way, but it
- 1:22:36Speaker 1: was always but I walked away with respect. The thing
- 1:22:39Speaker 1: about it, when you hear the word rubbing people the
- 1:22:41Speaker 1: wrong way, these are people don't want to change, and
- 1:22:43Speaker 1: change is usually tied to putting forth effort. And when
- 1:22:46Speaker 1: you ask people put forth effort, that means they have
- 1:22:48Speaker 1: to think about the resolution or the new concept, and
- 1:22:51Speaker 1: that creates resistance, and that's when you get bumped. And
- 1:22:54Speaker 1: so when you create resistance, that means you have to
- 1:22:57Speaker 1: have a plan in place. And that's what he does.
- 1:22:59Speaker 1: She he doesn't create resistance without a plan. And so
- 1:23:02Speaker 1: while people are there with their lips stuck out, he's
- 1:23:04Speaker 1: he's so were telling people this is how I could
- 1:23:06Speaker 1: be operated or executed. And then they then they calmed
- 1:23:09Speaker 1: down and they have to come to the table at
- 1:23:11Speaker 1: least listen to you. And while they're listening, did you
- 1:23:14Speaker 1: have their attention in their ear? And we can move forward?
- 1:23:18Speaker 1: That is who Kurt made it mazes. He may not
- 1:23:21Speaker 1: want to say that one of the piece of the piece.
- 1:23:24Speaker 1: If you don't agree and I really believe that this
- 1:23:27Speaker 1: is the thing, I build it myself, people like jumping
- 1:23:32Speaker 1: on bad wagon. You might have been the one of
- 1:23:34Speaker 1: the tables said no, no, but if and I'm like, look,
- 1:23:37Speaker 1: let's see if you don't want to if you don't
- 1:23:39Speaker 1: want to jump down this roller, staying with me, I
- 1:23:41Speaker 1: don't gonna do as much as I can. I got
- 1:23:43Speaker 1: enough capacity to build it so that this wagon is
- 1:23:46Speaker 1: wobbling and I'm gonna get somebody else to fix that way.
- 1:23:49Speaker 1: You're gonna by action if you don't believe by word.
- 1:23:53Speaker 1: And that's what really is my hidden I think, Joel,
- 1:23:56Speaker 1: I can do it. See I finally got the real
- 1:23:59Speaker 1: cur the pop out in this interview. You just just
- 1:24:01Speaker 1: say you move forward. He started pointing at me, telling me,
- 1:24:05Speaker 1: if you don't do it, I get the nail and
- 1:24:07Speaker 1: the hammer and the sawt I build it myself. And
- 1:24:10Speaker 1: that's really what Why are you the CEO? That's all that,
- 1:24:13Speaker 1: That's all I was asking because sometimes along the way,
- 1:24:16Speaker 1: it's your passion, your desire to get out of the
- 1:24:18Speaker 1: way and function as a as a leader. It's why
- 1:24:22Speaker 1: we're here today. We're talking about Kirk Mays and nineteen
- 1:24:25Speaker 1: Naty for God and Harvest was was founded. Is dedicated
- 1:24:28Speaker 1: to leaving hunger and preventing food waste and for they
- 1:24:32Speaker 1: deliver a hundred and thirty thousand pounds per day, five
- 1:24:37Speaker 1: days a week to families in need and recently, I
- 1:24:40Speaker 1: shouldn't say recently, within this past year, you guys received
- 1:24:43Speaker 1: a twenty five million dollar grant from for Latrobus for kids.
- 1:24:46Speaker 1: They Scott walk us through that process and what how
- 1:24:48Speaker 1: would the money will be used and forgotten harvest? Well,
- 1:24:52Speaker 1: first it was as absolute blessing, right, so, um, well,
- 1:24:57Speaker 1: many people may not realize is that no process for us.
- 1:25:02Speaker 1: This was literally an angel that dropped million dollars on
- 1:25:06Speaker 1: that lab. And when I found out it was a
- 1:25:10Speaker 1: call like literally the decision was already made and it
- 1:25:14Speaker 1: was like one of it was an email that I
- 1:25:15Speaker 1: could have missed, and it was just like, hey, you
- 1:25:19Speaker 1: got a woman that wants to talk to you tomorrow
- 1:25:21Speaker 1: about a gift. And I've gotten anonymous gifts before. So
- 1:25:24Speaker 1: I get on the phone and she's like is this
- 1:25:29Speaker 1: Kirk Maydom Like yeah, it's like it's Mr Mayzed. This
- 1:25:31Speaker 1: conversation has to be confidential. I'm like, okay, no problem,
- 1:25:34Speaker 1: and she says, do you know who Mackenzie Scott is.
- 1:25:37Speaker 1: I'm like no, I don't, and she's like, well she's
- 1:25:40Speaker 1: an author and missed that another and she didn't tell
- 1:25:43Speaker 1: me about her affiliation with Mr Bezos or nothing like that.
- 1:25:47Speaker 1: And then she's like, well, Mr Mays, We've done our
- 1:25:51Speaker 1: research and we've heard about you. So we want to
- 1:25:53Speaker 1: give you a gift. We're gonna give you twenty five
- 1:25:55Speaker 1: million dollars. I was like, what, okay, let's back that up,
- 1:26:00Speaker 1: because numbers, see see see see you you you know, mad,
- 1:26:04Speaker 1: you've heard numbers. You know, we've we've heard twenty dollars,
- 1:26:07Speaker 1: a hundred dollars. What somebody says twenty five million dollars
- 1:26:12Speaker 1: to you over the phone with the word give? Where
- 1:26:15Speaker 1: were you ad mentally? I was? I was? I was
- 1:26:19Speaker 1: kind of dumbfound because it stopped me because one, I
- 1:26:22Speaker 1: don't think it's ridiculous to say that's the biggest gift
- 1:26:25Speaker 1: I've ever gotten. It's the biggest gifted organization has ever gotten. Um,
- 1:26:30Speaker 1: you know what, you don't understand getting something when you
- 1:26:33Speaker 1: didn't go through the process and ask for anything like that.
- 1:26:36Speaker 1: You know what I'm saying. If somebody came up to
- 1:26:39Speaker 1: you and knocked on your door and say, hey, you
- 1:26:41Speaker 1: just want the lottery, here's a hundred million dollars, you
- 1:26:44Speaker 1: kind of be suspicious if you didn't buy that ticket.
- 1:26:48Speaker 1: At that point, I was like, are you for real?
- 1:26:50Speaker 1: What five million dollars? And I immediately I have to understand,
- 1:26:54Speaker 1: I have to admit I immediately picked up my phone.
- 1:26:56Speaker 1: I was like, McKenzie Scott, who is this. The first
- 1:27:00Speaker 1: thing that came up was Mackenzie Scott value that sixty
- 1:27:04Speaker 1: billion dollars. I put the phone down. I was like, well,
- 1:27:08Speaker 1: tell me more. And what she told us was they
- 1:27:14Speaker 1: have been she has been going through a process to
- 1:27:18Speaker 1: give away all her her cash. And what she's doing
- 1:27:22Speaker 1: is she's going through and doing her own assessment of
- 1:27:26Speaker 1: organizations and based off a leadership, based off a track record,
- 1:27:31Speaker 1: based off an impact, there are certain areas that she
- 1:27:34Speaker 1: actually um It's focused on. And we were one of
- 1:27:39Speaker 1: six thousand plus organizations that got scrutinized, that got boiled down.
- 1:27:44Speaker 1: The three hundred and eighty four that got to get
- 1:27:46Speaker 1: it was an absolute honor, one of seven in the
- 1:27:49Speaker 1: state of Michigan. UM and I gotta say, one of
- 1:27:54Speaker 1: few brothers in the work out of all food organizations
- 1:27:58Speaker 1: and feeding America is too hundred plus food organizations that
- 1:28:01Speaker 1: be in America, only forty five gotta get right. So
- 1:28:06Speaker 1: it was it was quite a It was quite a
- 1:28:10Speaker 1: head jerking moment because you gotta understand, I'm in the
- 1:28:13Speaker 1: middle of there, in the middle of this pandemic. We
- 1:28:17Speaker 1: we have a vision for the future that got interrupted
- 1:28:20Speaker 1: because we had to turn to the community to help
- 1:28:23Speaker 1: doing everything we're doing. We have a vision that involves
- 1:28:26Speaker 1: us building a brand new facility to really change the
- 1:28:30Speaker 1: way that we systemically actually serve the community. And with
- 1:28:34Speaker 1: everything going on, it's like, how are we gonna do
- 1:28:36Speaker 1: all of this? How are we gonna do all of
- 1:28:38Speaker 1: this in this moment? And that gift was like the
- 1:28:45Speaker 1: It was more than just help right now, it was
- 1:28:51Speaker 1: verification and validation that every decision I made up to
- 1:28:55Speaker 1: now I was right that fire, That fire was burning
- 1:28:58Speaker 1: for the right reasons. It's the best award I've ever gotten,
- 1:29:02Speaker 1: and not and not just because of the money. It's
- 1:29:04Speaker 1: the gesture. The gesture, you know what I'm saying, It
- 1:29:08Speaker 1: was backed up by a magnificent dollar amount that right now,
- 1:29:13Speaker 1: what we're doing is you know, you ask how are
- 1:29:17Speaker 1: we going to spend the money? You know that starts
- 1:29:19Speaker 1: with conceptually understanding how we look at it, and if
- 1:29:22Speaker 1: I can break that down, it's try to do it
- 1:29:26Speaker 1: in a short way. First and foremost um the effort
- 1:29:31Speaker 1: we're here right now to transform how we deliver food
- 1:29:35Speaker 1: to the community. It's inherent that we have to have
- 1:29:39Speaker 1: a new facility forgotten harvest going out and getting food
- 1:29:43Speaker 1: every day from food providers, but also food coming in
- 1:29:46Speaker 1: from the gross like from the boat and commodity providers.
- 1:29:51Speaker 1: We don't really have a capability inside of our existant
- 1:29:54Speaker 1: warehouse to mix all of that so that everybody can
- 1:29:57Speaker 1: get what I would call an equitable mix of everything
- 1:29:59Speaker 1: we get on the day any basis, those those route
- 1:30:02Speaker 1: drivers go out and actually pick up from each of
- 1:30:05Speaker 1: those grocery stores and they just give to like a
- 1:30:07Speaker 1: three or four community partners on their route. What what
- 1:30:11Speaker 1: what we're gonna do in the future is We're gonna
- 1:30:14Speaker 1: bring everything from every grocery store that we touched, all
- 1:30:17Speaker 1: the farms, all the manufacturers. We're gonna use the processes
- 1:30:19Speaker 1: we have with our volunteers to actually mix all of
- 1:30:23Speaker 1: that stuff so that there's not a line somewhere on
- 1:30:26Speaker 1: the east side of town that only got from those
- 1:30:28Speaker 1: couple of Croker's, a couple of Maya, or a couple
- 1:30:30Speaker 1: of grocery stores, and there's another line over here that
- 1:30:33Speaker 1: just getting them from the farms. We want everybody get
- 1:30:36Speaker 1: as much as possible because the nature of food rescue
- 1:30:39Speaker 1: is we don't really know what we're gonna get on
- 1:30:41Speaker 1: a daily basis, but we get so much that if
- 1:30:44Speaker 1: we mix it all, people will be able to make
- 1:30:46Speaker 1: the right decisions to be able to get the meals
- 1:30:48Speaker 1: they need so they can go home and make and
- 1:30:50Speaker 1: solve the problem of food and security. And I got
- 1:30:53Speaker 1: to talk about that. Food and security for us is
- 1:30:56Speaker 1: a person or a family not knowing what our next
- 1:30:59Speaker 1: meal the future. It is coming from an anxiety that
- 1:31:01Speaker 1: comes from that is that simple. So I use that
- 1:31:04Speaker 1: to hold us, myself and our organization accountable. How do
- 1:31:07Speaker 1: we address that definition and broken into that is knowledge, access, proximity,
- 1:31:13Speaker 1: and then supply. So the way that translates into the
- 1:31:16Speaker 1: way that that forgotten harvest is going to actually transform
- 1:31:19Speaker 1: and address that from a systemic level is we've got
- 1:31:21Speaker 1: to change our communication. We also been looking at and
- 1:31:25Speaker 1: analyzing the distribution territory that we're working in, and we've
- 1:31:29Speaker 1: actually created data systems to help us understand and qualify,
- 1:31:33Speaker 1: but also quantify what food and security actually looks like
- 1:31:36Speaker 1: in our community. We're collecting data from our community UM
- 1:31:41Speaker 1: members that are getting the food so that we can
- 1:31:43Speaker 1: actually now have firsthand information about where people are coming
- 1:31:46Speaker 1: from where some of their health mechanisms are, where some
- 1:31:49Speaker 1: of their particular cultural um preferences may be, and how
- 1:31:53Speaker 1: we could potentially bring food closer to the actual places
- 1:31:57Speaker 1: where people are actually in need instead of just folks
- 1:32:00Speaker 1: on the place where people are picking up the food. So,
- 1:32:03Speaker 1: when we look look at this combination of being able
- 1:32:07Speaker 1: to change the way we move plus being able to
- 1:32:10Speaker 1: change the way we think as an organization, for Gotten
- 1:32:13Speaker 1: Harvest is actually transforming into a thinking and data driven organization,
- 1:32:17Speaker 1: and the new facility is actually gonna actually help enable
- 1:32:20Speaker 1: us to make that turn. That's already plan in place.
- 1:32:24Speaker 1: That's already what I was doing, right, and we're already
- 1:32:27Speaker 1: raising the money for that. We already got cash coming
- 1:32:29Speaker 1: in for that. And then we get this magnificent get
- 1:32:32Speaker 1: from Ms Scott in the middle of all this, and
- 1:32:34Speaker 1: my board is like not what I'm like, Well, yo,
- 1:32:37Speaker 1: were already going deep. So now the question is how
- 1:32:40Speaker 1: do we go why? So they are now there's some
- 1:32:42Speaker 1: additional questions that we have about whether the throughput of
- 1:32:45Speaker 1: a distribution um outlets that we get the food to
- 1:32:49Speaker 1: actually adequate in their capacity in order to actually start
- 1:32:53Speaker 1: the community. One of the largest challenges in the and
- 1:32:56Speaker 1: and people being able to get the food that they
- 1:32:58Speaker 1: need is to being able to get to the play.
- 1:33:00Speaker 1: It's where it is in time. So it's like I said,
- 1:33:02Speaker 1: back to the example I had earlier, If Grandma can
- 1:33:05Speaker 1: only come to the church on Wednesday from tow to
- 1:33:08Speaker 1: four to be able to get food out, what about
- 1:33:11Speaker 1: the working family that can't actually get there. So what
- 1:33:15Speaker 1: we would like to see is a distribution network that
- 1:33:17Speaker 1: has something closer than to retail hours. I'd like to
- 1:33:21Speaker 1: eliminate the line. And the way that I think that
- 1:33:24Speaker 1: we can eliminate that line that that wraps around the
- 1:33:26Speaker 1: corner is we need to have places that look a
- 1:33:28Speaker 1: lot more like grocery stores that have hours that are
- 1:33:32Speaker 1: a lot more like a retail establishment, but still give
- 1:33:35Speaker 1: food away for free, but still has an actual high
- 1:33:38Speaker 1: quality staff working and they're treating people with dignity and
- 1:33:41Speaker 1: like their customers that people come in there and they
- 1:33:44Speaker 1: go get that food and they go home and they
- 1:33:46Speaker 1: go home with enough variety and enough volume so they
- 1:33:50Speaker 1: can fix that problem and thereby and not have to
- 1:33:53Speaker 1: worry about where the next meal, future meal is coming from.
- 1:33:57Speaker 1: So everything that we do going forward were forgotten Hartists
- 1:34:00Speaker 1: is gonna actually help us actually widen our ability to
- 1:34:04Speaker 1: affect the need that we're addressing. And the next step,
- 1:34:07Speaker 1: I believe is when we move out of the building
- 1:34:09Speaker 1: we're in it was about thirty thousand square feet and
- 1:34:12Speaker 1: move into our seventy seven thousand square foot facility. I
- 1:34:17Speaker 1: want to turn this old facility into into a community
- 1:34:20Speaker 1: care center and not only allows people to come in
- 1:34:23Speaker 1: and shop at their at their regular pace like they
- 1:34:26Speaker 1: will that they went to any grocery store, but check
- 1:34:29Speaker 1: out for free. And before you leave, there's gonna be
- 1:34:31Speaker 1: officers in here where some of our community partners. We
- 1:34:34Speaker 1: don't do this, but we can invite partners in to
- 1:34:37Speaker 1: work on mental health services, housing, get to get get
- 1:34:42Speaker 1: the lights cut on. I want to bring our partners
- 1:34:44Speaker 1: in to do that. So that will be one facility
- 1:34:47Speaker 1: to come um you know immediately, I mean, and then
- 1:34:51Speaker 1: we can talk about other ways to expand. But brother,
- 1:34:53Speaker 1: as you may already know, um, everybody can can't really
- 1:34:57Speaker 1: absorb the whole vision all that, so I just give
- 1:35:00Speaker 1: it out there. So we moved to the next stage,
- 1:35:04Speaker 1: and then we can see the other horizon. We can
- 1:35:06Speaker 1: see the horizon differently once we get down the road.
- 1:35:08Speaker 1: So that's what it looks like in the short term.
- 1:35:11Speaker 1: In the midst of all of that, we've got some
- 1:35:13Speaker 1: cash managing to do to make sure we stay in
- 1:35:15Speaker 1: our position and strength. And I'm gonna continue to just
- 1:35:17Speaker 1: beat the streets and I love to talk to our communities.
- 1:35:19Speaker 1: I'm gosta continue to be the street make sure I
- 1:35:22Speaker 1: got the approval and the sanction from our community as
- 1:35:25Speaker 1: we make this turn. But Kurt, I'm gonna just tell
- 1:35:27Speaker 1: you this, man, thank you for coming on the show.
- 1:35:29Speaker 1: That fire I got to I got to. It warmed me, okay,
- 1:35:32Speaker 1: it warmed me, okay, So I know it's it's it's
- 1:35:36Speaker 1: it's out there warming a lot of people and changing
- 1:35:38Speaker 1: lives man. And definitely I want to come up there
- 1:35:41Speaker 1: and visit you and Detruge de Charge one of my
- 1:35:43Speaker 1: favorite cities, and and and see that thirty or three
- 1:35:45Speaker 1: thousand squarefoot facility, and you're gonna move to the eventual
- 1:35:48Speaker 1: the seven or seven thousand squarefoot facility. And I think
- 1:35:50Speaker 1: you're absolutely right repurposing that old facility into a care center,
- 1:35:55Speaker 1: a life center. I think just basically what you're saying, well,
- 1:35:58Speaker 1: you can you can be educated and nourish, not from
- 1:36:01Speaker 1: from your body, in your head. And that's what we
- 1:36:03Speaker 1: need in these diverse communities that are being undeserved again
- 1:36:07Speaker 1: forgotten the harvest. He is the CEO. I know how
- 1:36:09Speaker 1: you got there. I just had to let you guys
- 1:36:12Speaker 1: hear how he got there and let him drop that
- 1:36:14Speaker 1: harumble veil and tell us this story on money making conversation.
- 1:36:17Speaker 1: Thank you, Kurt Mays. We will be right back with
- 1:36:21Speaker 1: more money making conversations with your host Rashaan McDonald. What
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- 1:38:33Speaker 1: especially coming from soul background gospel background, but I had
- 1:38:37Speaker 1: to remember I have songs that have rock feels for it.
- 1:38:40Speaker 1: So man, the spreading and the falling of the genres,
- 1:38:43Speaker 1: it's definitely good. I've been watching it happened in hip
- 1:38:46Speaker 1: hop and other genres for a long time, and I'm
- 1:38:48Speaker 1: glad that it's finally made it to gospel. If you
- 1:38:51Speaker 1: want to hear the full interview with Molley Music, it's
- 1:38:54Speaker 1: available on money Making Conversations dot com. Welcome back to
- 1:38:58Speaker 1: Money Making Conversations with your host Sean McDonald. Welcome to
- 1:39:02Speaker 1: Money Making Conversation. I am your host, ra Sean McDonald.
- 1:39:06Speaker 1: Like I said every episode, it's time to stop reading
- 1:39:09Speaker 1: other people's success stories and start writing your own. And
- 1:39:12Speaker 1: when you talk about your passions, you talk about your gifts.
- 1:39:15Speaker 1: Lead with your gifts and don't let your age, friends, family,
- 1:39:18Speaker 1: or co workers stop you from planning or living your dreams.
- 1:39:21Speaker 1: My interviews on money making conversation with celebrities, ceo, entrepreneurs,
- 1:39:26Speaker 1: and people I like to call industry decision makers. My
- 1:39:29Speaker 1: next guest is Reggie Butler. Reggie is the founder and
- 1:39:32Speaker 1: CEO or Performance Paradigm LLC and Executive Education Human Capital Consultancy.
- 1:39:38Speaker 1: Its areas of expertise included high performing, high performing team development,
- 1:39:42Speaker 1: organizational change management, diversity and inclusion, which is really important
- 1:39:46Speaker 1: in these days since has become the forefront of all
- 1:39:50Speaker 1: major corporations. Tone of employment and understanding, their color and
- 1:39:55Speaker 1: the way people speak should not be a differentiator. It
- 1:39:58Speaker 1: should be treated as equal. Training, development, workforce retention strategies,
- 1:40:02Speaker 1: emotional intelligence, and executive coaching. Reggie believes the human connection
- 1:40:07Speaker 1: and understanding that the cornerstone of changing life and behavior.
- 1:40:11Speaker 1: Wheggie works in collaboration with executive leadership teams to develop
- 1:40:14Speaker 1: and execute strategies to change organizational culture, build leadership bench strength,
- 1:40:20Speaker 1: and increase human capital effectiveness. Please work with the money
- 1:40:24Speaker 1: Making Conversations by Man Reggie Butler. He's on, Reggie, I'm
- 1:40:28Speaker 1: doing well, Man. Good to be with you today. You're
- 1:40:30Speaker 1: doing some important work and you gotta keep doing what
- 1:40:32Speaker 1: you're doing. We need you in this space to not
- 1:40:35Speaker 1: stop or back down. Well, I can't back down. And
- 1:40:38Speaker 1: if I bring individuals on the on the show like you, Reggie,
- 1:40:40Speaker 1: so you can support what I'm trying to do because
- 1:40:44Speaker 1: you know, uh, you're not both are living a long
- 1:40:48Speaker 1: life and uh and we live even longer life. But
- 1:40:51Speaker 1: somewhere along the line, as as people are put qualifiers,
- 1:40:55Speaker 1: if you haven't done certain things at a certain age,
- 1:40:57Speaker 1: then you stuff and and and that's where I wanted
- 1:41:00Speaker 1: to talk about initially with you, because that's the whole
- 1:41:03Speaker 1: part about pushing beyond what you're capable of because people
- 1:41:07Speaker 1: can limit it. So and you you reach your limit,
- 1:41:10Speaker 1: talk to us about that. Yeah, So, first of all,
- 1:41:13Speaker 1: I just have this really strong belief that another person's
- 1:41:17Speaker 1: perception of me shouldn't define where I go. And you
- 1:41:20Speaker 1: got to think about what that actually looks like. In
- 1:41:22Speaker 1: some spaces, there are people who wind up in careers
- 1:41:26Speaker 1: or in positions only to find out later in their
- 1:41:29Speaker 1: careers that's not what they wanted to do, where they
- 1:41:31Speaker 1: wanted to go, where they wanted to be, how they
- 1:41:34Speaker 1: wanted to do it because they were listening to somebody
- 1:41:36Speaker 1: else's narrative that was based on someone else's perception of
- 1:41:41Speaker 1: their value or their worth. So I spend time in
- 1:41:44Speaker 1: this space um trying to get to people to understand
- 1:41:47Speaker 1: and see things they can't see for themselves, so they
- 1:41:50Speaker 1: not only can explore, but reach whatever next is for
- 1:41:53Speaker 1: them by choice. Do talk about the path of resistance?
- 1:41:56Speaker 1: Sometimes we live our lives through the past of Lea's resistance. Reggie, Okay,
- 1:42:00Speaker 1: And that means that, like you said earlier, were relationship
- 1:42:04Speaker 1: we go deep like that. There people in relationship they
- 1:42:06Speaker 1: should be getting out of, and there are people who
- 1:42:08Speaker 1: are a job they should be walking away from, but
- 1:42:11Speaker 1: they stay there out of fear. They stayed out there
- 1:42:13Speaker 1: because they don't want to hear somebody complaining, and stay
- 1:42:16Speaker 1: there because they don't want to hear somebody tell them
- 1:42:19Speaker 1: that they question their decision making. How in your coaching
- 1:42:24Speaker 1: do you push people past that? Because you're like, you're
- 1:42:26Speaker 1: like a a new modern day therapists. You know you're
- 1:42:29Speaker 1: not putting those on the couch. Yeah, so you know, Rishan,
- 1:42:36Speaker 1: So first of all, I gotta get people to be
- 1:42:37Speaker 1: honest with themselves, and I take people through you know,
- 1:42:40Speaker 1: a framework. They help them understand what their truth is
- 1:42:44Speaker 1: about how they're seeing the world, what the truth of
- 1:42:47Speaker 1: somebody else is, like managing their perspectives. And then the
- 1:42:49Speaker 1: highest order I try to get people to is accepting
- 1:42:52Speaker 1: what they need to accept in order to move forward
- 1:42:54Speaker 1: and make a difference. So if I view that, if
- 1:42:55Speaker 1: I look at that, there are some people that haven't
- 1:42:58Speaker 1: accepted what they need to accept about themselves. And one
- 1:43:02Speaker 1: of the big things that people don't accept is that
- 1:43:04Speaker 1: they are much better than anybody else says they are.
- 1:43:08Speaker 1: Because we let people define who we are and what
- 1:43:10Speaker 1: our world and I put people into situations that say,
- 1:43:13Speaker 1: let me show you not only what your worth is,
- 1:43:16Speaker 1: but you'll be able to articulate that value. Not somebody
- 1:43:20Speaker 1: else do that for you. And once a person starts
- 1:43:22Speaker 1: to accept that, they also start to see those things
- 1:43:25Speaker 1: that they know they have to move past. And that's
- 1:43:27Speaker 1: that thing you're talking about about resistance. Resistance comes at
- 1:43:30Speaker 1: you when you are solid and your confidence has no competition.
- 1:43:34Speaker 1: You know that you're confident in yourself and your abilities.
- 1:43:39Speaker 1: Resistance goes around you go right through it. You've got
- 1:43:42Speaker 1: to get people to see that. You get people to
- 1:43:44Speaker 1: see that. It's that, it's that, it's that. It's like,
- 1:43:47Speaker 1: that's why a ship has a point, you know, when
- 1:43:49Speaker 1: it goes to the water. You know, it cuts through
- 1:43:52Speaker 1: the resistance. That's what you're talking about, you know, And
- 1:43:55Speaker 1: as it cuts to the resistance, it gets to the
- 1:43:57Speaker 1: destination a lot faster. Now you've had over twitter was
- 1:44:01Speaker 1: in the Baio. But I'm sure it's more years of
- 1:44:03Speaker 1: experience and delivering this transformative Like I told you, I've
- 1:44:07Speaker 1: been doing this so as anything, when you really look
- 1:44:09Speaker 1: at it, who you are, you don't really be defined
- 1:44:12Speaker 1: by the moment you defined out how you were raised
- 1:44:15Speaker 1: and who put these I'd say, these seeds in you?
- 1:44:18Speaker 1: Who's put these seeds in you? Let's let's take a
- 1:44:20Speaker 1: journey back a little bit, Reggie, who put these seeds
- 1:44:23Speaker 1: in you? Yeah? So if I look at I'm gonna
- 1:44:26Speaker 1: start back. So I started off as a classically trained musician,
- 1:44:29Speaker 1: so classical training pianists, and for years, um I thought
- 1:44:33Speaker 1: that that was my path. And my father, who was military,
- 1:44:37Speaker 1: I was raised military. I've never served, but I was
- 1:44:39Speaker 1: raised military and the discipline that he instilled in me
- 1:44:44Speaker 1: about how to be successful through discipline and doing what's
- 1:44:48Speaker 1: necessary do, but you have to do so you can
- 1:44:50Speaker 1: do what you want to do, and instilled that in
- 1:44:52Speaker 1: me once I had made the decision, with his help
- 1:44:55Speaker 1: and the help of some other colleagues, that a classically
- 1:45:00Speaker 1: rain pianist in this body. At that time in my life,
- 1:45:04Speaker 1: there was a high probability I was not going to
- 1:45:06Speaker 1: be as successful as I wanted to be because of
- 1:45:08Speaker 1: the constructs of race around who I was. But my
- 1:45:12Speaker 1: father looked at me and he says, but that doesn't
- 1:45:14Speaker 1: mean you still can't be a musician like oh and
- 1:45:18Speaker 1: my mom, wonderful woman that she is. They created what
- 1:45:23Speaker 1: I'm going to call some of the things you do.
- 1:45:25Speaker 1: They decided to manage my life at a young age
- 1:45:28Speaker 1: of fifteen, had a band. Here I am having a
- 1:45:32Speaker 1: band and fifteen and work and use that bed, played
- 1:45:35Speaker 1: every weekend eleven pm to two am, just doing all
- 1:45:40Speaker 1: the things. But what it taught me was the organization
- 1:45:43Speaker 1: of skills and the discipline of creating a team. Because
- 1:45:46Speaker 1: you know this about music. Music is from my heart
- 1:45:49Speaker 1: and from my soul, but it is the foundation of
- 1:45:51Speaker 1: everything we do. Because that band would not be the
- 1:45:54Speaker 1: band it is and was the music. The music we
- 1:45:58Speaker 1: created would not have landed the way it was posted
- 1:46:00Speaker 1: if we didn't have structure. I was leading that band.
- 1:46:03Speaker 1: So from that it took me all throughout my life.
- 1:46:06Speaker 1: I used those tenants of what it means to create
- 1:46:08Speaker 1: a high performing team, what it means to lead a team,
- 1:46:11Speaker 1: what it means to deal with dysfunction, what it means
- 1:46:13Speaker 1: to deal with change when change change comes up. And
- 1:46:16Speaker 1: I've taken that all the way throughout my professional life.
- 1:46:19Speaker 1: Wound up being so interesting. I wound up was a
- 1:46:24Speaker 1: was a choir director at a church and one of
- 1:46:28Speaker 1: my one of my choir members, said, you realize you
- 1:46:31Speaker 1: have a gift for speaking, Um, you should come, you know,
- 1:46:35Speaker 1: not out of the church, but you should come, you know,
- 1:46:37Speaker 1: speaking in corporate America. I fought. I resisted that forever
- 1:46:42Speaker 1: school teacher, a school teacher I had that means I
- 1:46:46Speaker 1: had twelve months of pay and three months off. I'm like,
- 1:46:49Speaker 1: I'm not messing up this formula. And then realized, you know,
- 1:46:52Speaker 1: after I substitute substituted as an instructor as a trainer
- 1:46:58Speaker 1: UM for this utique firm in Cincinnati, Ohio called Globally
- 1:47:03Speaker 1: Management Consulting. At the time, I'll never forget it. I
- 1:47:07Speaker 1: I gotta check for that day of training that I did.
- 1:47:12Speaker 1: I got it like three or four weeks later. I
- 1:47:14Speaker 1: looked at it, I gave it back. I was like,
- 1:47:16Speaker 1: that's way too much money. That wasn't for me. It's
- 1:47:20Speaker 1: like now, teacher, only to realize that what she was
- 1:47:24Speaker 1: trying to introduce me to, which is what everyone has
- 1:47:27Speaker 1: in their life. They have what's called insight humans people
- 1:47:30Speaker 1: that continue to give you insights for things you can't
- 1:47:33Speaker 1: see for yourself. I wind up transitioning from being a
- 1:47:36Speaker 1: school teacher into the corporate space and doing training and development,
- 1:47:40Speaker 1: and at that firm at that time, I had sent
- 1:47:43Speaker 1: it throughout that firm with some great mentors Vincent Brown,
- 1:47:46Speaker 1: Janet Reid, Sam Lynch, John People. All the people that
- 1:47:49Speaker 1: were back at that firm at that time trained me,
- 1:47:53Speaker 1: mentored me, helped me develop the skill that I have
- 1:47:56Speaker 1: now now that I use in my own human capital consultancy.
- 1:48:00Speaker 1: So a lot of people along the way shaped me.
- 1:48:03Speaker 1: And I tell this to people all the time, never
- 1:48:05Speaker 1: forget who shaped you. Right, You didn't get where you
- 1:48:08Speaker 1: are by yourself, and now you owe well you know
- 1:48:12Speaker 1: the thing about it. I agree, that's why because You're
- 1:48:16Speaker 1: a unique individual because you bet on yourself and you
- 1:48:19Speaker 1: can't really tell people how you generate income. You know,
- 1:48:22Speaker 1: you can say it, but they for the average person,
- 1:48:23Speaker 1: can't put the how does he make money? Does he
- 1:48:26Speaker 1: have a ninety five? Does he work Monday through Friday?
- 1:48:28Speaker 1: When does he have off? Does he say vacation? Does
- 1:48:31Speaker 1: he took of insurance? So you're that individual that really
- 1:48:34Speaker 1: steps out use the You're the word a lot on
- 1:48:37Speaker 1: faith and faith to the side to you gifts. But
- 1:48:39Speaker 1: I go back to when you were fifteen year old
- 1:48:41Speaker 1: and fifteen years old and your parents managing you. They
- 1:48:44Speaker 1: were shaping the gift because I know the power of
- 1:48:47Speaker 1: music because I was played B flat clarinet. I played
- 1:48:51Speaker 1: tennant saxophone, so I knew that. I know the power
- 1:48:54Speaker 1: of music. Music is so incredible from from an intellectual
- 1:48:59Speaker 1: and also from a discipline standpoint. And as we see
- 1:49:02Speaker 1: you today, I'm seeing that same discipline. I'm seeing that
- 1:49:05Speaker 1: same skill set up live performances. I'm watching it right
- 1:49:09Speaker 1: now that we're just incubated into you at such an
- 1:49:12Speaker 1: early age. Now is translating those gifts. And I see you, Reginald,
- 1:49:18Speaker 1: and I can call your Reginald your parents, but it's
- 1:49:21Speaker 1: Reggie Butler. Excuse me for stepping out into that parent land.
- 1:49:25Speaker 1: But I want to just say that in talking to you,
- 1:49:28Speaker 1: how do you get people to understand their value? Because
- 1:49:32Speaker 1: you're in a human capital and sometimes and I want
- 1:49:35Speaker 1: to just say this real quick before we get this clear.
- 1:49:38Speaker 1: We can blame a lot of issues on the company
- 1:49:40Speaker 1: we work for. We can blame a lot of issues
- 1:49:43Speaker 1: on race, We can bring a lot of issues on
- 1:49:45Speaker 1: a gender, but the core are making that change has
- 1:49:49Speaker 1: to start with how we value ourselves. That's right, talk
- 1:49:53Speaker 1: to us. Yeah, And so one of the frames trying
- 1:49:57Speaker 1: to put people through, so there's two ways to look
- 1:49:59Speaker 1: at it. One way is to look at your lived
- 1:50:02Speaker 1: experiences and the comfort zone radius you have around your
- 1:50:05Speaker 1: lived experience. So let's say you grew up in a
- 1:50:07Speaker 1: dual family household, you you went to college. You have
- 1:50:10Speaker 1: all these lived experiences that shape who you are and
- 1:50:12Speaker 1: give you the messages. That's that's only one version of
- 1:50:16Speaker 1: the lived experiences. We occupy and cohabitate a world with
- 1:50:20Speaker 1: people that have very different lived experiences. And so how
- 1:50:24Speaker 1: you find your value is you look at the comfort
- 1:50:26Speaker 1: zone radius you have around your own life, your lived experiences,
- 1:50:29Speaker 1: and you overlay that on the people that you need
- 1:50:32Speaker 1: to interact with to get you to next or to
- 1:50:34Speaker 1: be in service as somebody else, and you look up,
- 1:50:37Speaker 1: you step back one day and go, I actually have
- 1:50:40Speaker 1: a purpose, like I'm supposed to be here in this
- 1:50:43Speaker 1: space doing this thing because it serves something. Tell people
- 1:50:48Speaker 1: all the time, always be in service of changing an outcome,
- 1:50:52Speaker 1: not in service of yourself. Some people get um bristle
- 1:50:56Speaker 1: at that because they start to think of themselves, Well,
- 1:50:59Speaker 1: that's just being self I'm saying. It's not about being
- 1:51:02Speaker 1: selfish or not being selfish. But when you live through
- 1:51:05Speaker 1: the lens of who are you helping what or what
- 1:51:10Speaker 1: what condition are you improving, you live a much you
- 1:51:14Speaker 1: live a much richer life. And that's where you start
- 1:51:17Speaker 1: to look back at yourself and say, now I know
- 1:51:19Speaker 1: what my value proposition is. One thing I tell entrepreneurs
- 1:51:23Speaker 1: all the time, don't negotiate your price and then go blah,
- 1:51:28Speaker 1: But I have to because negotiation is part of the thing.
- 1:51:30Speaker 1: It's like, every time you leave with the negotiation, that
- 1:51:32Speaker 1: doesn't mean that means you don't know what you're worth.
- 1:51:35Speaker 1: You know what you're worth first and then negotiate from that,
- 1:51:39Speaker 1: and negotiation from that could be but then I must
- 1:51:41Speaker 1: not be your person for today because you can't afford you.
- 1:51:45Speaker 1: But that people have to You have to get there first.
- 1:51:49Speaker 1: And it's not doesn't happen by accident. It's very intentional.
- 1:51:53Speaker 1: And what I'm trying to get people to really understand
- 1:51:56Speaker 1: Brushan and you, of all people, I know, you know
- 1:51:58Speaker 1: this that different people because that they're different life experiences.
- 1:52:01Speaker 1: I think there's only one or two ways to do things.
- 1:52:04Speaker 1: It's not true. There are multiple ways to get to
- 1:52:07Speaker 1: certain locations. There's it's not just one way. And you
- 1:52:11Speaker 1: have to own this thing called change. And I even
- 1:52:16Speaker 1: took this. Most recently I've started doing it. I've created
- 1:52:18Speaker 1: a module again using music. Uh that's called find your
- 1:52:22Speaker 1: Rhythm and find your Rhythm. It literally is about any
- 1:52:26Speaker 1: change management principle and organizational designs and things like that.
- 1:52:29Speaker 1: What people have to do is find their rhythm. So
- 1:52:31Speaker 1: I want you to think about people who because of
- 1:52:33Speaker 1: the pandemic. You know, there's three pandemics out there. There's
- 1:52:36Speaker 1: the health pandemic, there's a racial pandemic, there's an economic pandemic.
- 1:52:41Speaker 1: And in the last fifteen months, we've seen people have
- 1:52:43Speaker 1: to deal with that, that those pandemics and they've lost
- 1:52:47Speaker 1: their rhythm. Now everybody's talking about it, let's go back
- 1:52:50Speaker 1: to work, and people up going back to work, Like,
- 1:52:52Speaker 1: how do you find your rhythm to get back into
- 1:52:55Speaker 1: what I tell people to stop saying, which is the
- 1:52:58Speaker 1: new normal? Stop it, Stop saying the new normal because
- 1:53:03Speaker 1: most of you didn't like the last normal and we're
- 1:53:06Speaker 1: about to go. So you have to find your rhythm.
- 1:53:08Speaker 1: And it's not returned to work, it's returned to life.
- 1:53:12Speaker 1: You know when I want to want to deal with that.
- 1:53:14Speaker 1: You know when I hear you say that, you know
- 1:53:16Speaker 1: I did the thing that because I've been fortunate in
- 1:53:20Speaker 1: my life. I worked for the post Office, I work
- 1:53:23Speaker 1: for IBM, so I've worked a fort the hour shift.
- 1:53:25Speaker 1: I don't understand hourly wage. You understand how to work
- 1:53:27Speaker 1: over time. And then the process of individual and a
- 1:53:31Speaker 1: personal job frustration because you deal with a lot of
- 1:53:34Speaker 1: individuals who live in at forty hours structure. Because we're
- 1:53:39Speaker 1: gonna talk about Google contracts you just recently to develop
- 1:53:42Speaker 1: their own diversity, equity and inclusion programs. I talked about
- 1:53:46Speaker 1: that because when you come in and do a program
- 1:53:48Speaker 1: like that, there has to be two sides of this development.
- 1:53:52Speaker 1: That has been an acknowledgement that just because of you
- 1:53:57Speaker 1: feel that another person always. Let me just share this
- 1:53:59Speaker 1: quick story with you, right quick. When I did I
- 1:54:01Speaker 1: m um, I got hired with two other white guys,
- 1:54:05Speaker 1: and I came in simultaneously, and my supervisor asked me, oh,
- 1:54:09Speaker 1: my goal? What I want to do? And I told
- 1:54:12Speaker 1: him I didn't know at the time. Okay, he said, okay,
- 1:54:15Speaker 1: whenever you figured out, Rashan, come back and I coming
- 1:54:17Speaker 1: just tell me that my door's open. Well too much
- 1:54:21Speaker 1: went by. Three months went by. I still hadn't went
- 1:54:23Speaker 1: back in that door, and the white guys started getting
- 1:54:26Speaker 1: other assignments, and guess what. I started huddling up with
- 1:54:29Speaker 1: my Hey, this is wrong. It's a racial thing going
- 1:54:32Speaker 1: on here, Rachiel. What's going on here? And I went
- 1:54:35Speaker 1: and storming in that office and set down with my supervisor. Hey, man,
- 1:54:37Speaker 1: look we started at the same time. Why are they
- 1:54:40Speaker 1: doing more than I am doing? He said. Rashaan, I
- 1:54:45Speaker 1: asked you on your first day, what were your goals?
- 1:54:48Speaker 1: What did you want to do with this company? You
- 1:54:49Speaker 1: told me you're gonna get back with me when they
- 1:54:51Speaker 1: got back with me that their very first day, and
- 1:54:54Speaker 1: they're only doing the things that they I'm helping them
- 1:54:57Speaker 1: do the things that they say they wanted to complish.
- 1:54:59Speaker 1: That the copy I say that, to put that statement
- 1:55:01Speaker 1: out in front of you, just say, I'm not gonna
- 1:55:03Speaker 1: point in their fingers on this, Reggie, I'm gonna tell
- 1:55:06Speaker 1: you I've been the I want to say, the person
- 1:55:08Speaker 1: who sitting in the corner mad, but I didn't do
- 1:55:12Speaker 1: my job, So who am I mad at? So that
- 1:55:16Speaker 1: now you have to come in with a company like
- 1:55:18Speaker 1: Google try to change the environment. But no, there are
- 1:55:22Speaker 1: some rushawn shitting out there who had told Google or
- 1:55:25Speaker 1: darn thing about what they want to do. Yeah, and
- 1:55:30Speaker 1: I will tell you one of the things. So there
- 1:55:32Speaker 1: are a lot of companies in the portfolios, you know,
- 1:55:36Speaker 1: always from big tech and healthcare and retail and you know,
- 1:55:40Speaker 1: professional services, automotive, all the things. But here's here's what
- 1:55:43Speaker 1: happens when you have an organization that that's big, like
- 1:55:46Speaker 1: like a Google. They had the resources to actually investigate
- 1:55:50Speaker 1: and use data to actually drive towards the source of
- 1:55:53Speaker 1: what the issue is. So they had a hypothesis that
- 1:55:57Speaker 1: the people that are black Latin x UM and women
- 1:56:01Speaker 1: are having different lived experiences inside the organization, and instead
- 1:56:04Speaker 1: of going to the mad Rushians, instead of going to
- 1:56:07Speaker 1: the people in the organization and trying to focus on
- 1:56:10Speaker 1: making them feel better, they decided, let's go to the
- 1:56:12Speaker 1: manager population who makes decisions about them every day and
- 1:56:17Speaker 1: get them to understand that the lived experiences aren't the same.
- 1:56:21Speaker 1: And it was It's amazing when a when an organization
- 1:56:24Speaker 1: understands that it's about shifting the culture, not changing the people.
- 1:56:29Speaker 1: And that's what I do at the firm. We actually
- 1:56:32Speaker 1: work across change management, but we do it through the
- 1:56:35Speaker 1: lens of culture. So if there's a people issue to address,
- 1:56:39Speaker 1: we address it through the culture. We don't address it
- 1:56:41Speaker 1: through the people. We address it through the culture. And
- 1:56:43Speaker 1: sometimes the culture will will dictate to us after we
- 1:56:47Speaker 1: do some audit or something like that. It's that to
- 1:56:49Speaker 1: find out where where is the issue, where is the problem?
- 1:56:52Speaker 1: Let's solve it and so what we what we wind
- 1:56:55Speaker 1: up doing, which is why the Ford's article we got highlighted.
- 1:56:58Speaker 1: We we created a very experiential program that was the
- 1:57:03Speaker 1: at the intersection of understanding the experience of black and
- 1:57:08Speaker 1: brown people, of women and anybody that was in an
- 1:57:12Speaker 1: underrepresented group and taking it through the lens of art.
- 1:57:15Speaker 1: So we use performance artists, we use singers, we use musicians,
- 1:57:20Speaker 1: we use drummers, we use interpretive dancers, same type of
- 1:57:24Speaker 1: diversity training that most people would say, So let's talk
- 1:57:27Speaker 1: about what it's like to be black here at this organization.
- 1:57:29Speaker 1: Let's talk about what it's like. Instead of just talking
- 1:57:32Speaker 1: to them, we showed them. We created an experience. So
- 1:57:36Speaker 1: just think you have a room of dominant culture people,
- 1:57:38Speaker 1: mostly white, sitting there trying to understand what is like
- 1:57:42Speaker 1: to be somebody that's not them, that doesn't have the
- 1:57:44Speaker 1: lived experience they do. But the way they get the
- 1:57:47Speaker 1: message it's through through art. So we have someone curate
- 1:57:51Speaker 1: an art piece and explain why this piece of art
- 1:57:54Speaker 1: was done and the reason it was done because this
- 1:57:56Speaker 1: person feels invisible and that's why this piece of art
- 1:57:59Speaker 1: looks like that. We would then turn to the audience
- 1:58:01Speaker 1: and say, is there anybody on your team that feels
- 1:58:04Speaker 1: like they are invisible? And what's that reason? Can you
- 1:58:07Speaker 1: do anything about it? It's so different. We took some
- 1:58:10Speaker 1: survey results. This was one of one of the most
- 1:58:12Speaker 1: interesting things. You know, how you do these inclusions or
- 1:58:14Speaker 1: every organization that's surveys to see how the people there
- 1:58:17Speaker 1: people feel. And one of the questions was about inclusion.
- 1:58:20Speaker 1: Do you feel like you feel included? And the score
- 1:58:22Speaker 1: was was pretty low. We took some of the comments
- 1:58:25Speaker 1: from the survey that said, this is what it feels
- 1:58:28Speaker 1: like for me to be here, I don't feel like
- 1:58:29Speaker 1: I'm seeing etcetera, etcetera. We took those comments, we strung
- 1:58:33Speaker 1: them together, put a music bed under it, and then
- 1:58:36Speaker 1: had dancers do interpret the dance to it to show
- 1:58:39Speaker 1: the emotion. Because as long as it's just data in
- 1:58:42Speaker 1: one dimension on a page, in a survey, in a spreadsheet,
- 1:58:46Speaker 1: you can't feel that. So we created a story and
- 1:58:51Speaker 1: the narrative that allowed people to feel. That's the next
- 1:58:55Speaker 1: space we sit in. I am rush and you know this.
- 1:58:58Speaker 1: You can talk and complain all you want and who
- 1:59:00Speaker 1: you get somebody to feel mean, connect the emotion with
- 1:59:03Speaker 1: the intellect. You won't get changed to happen, you know,
- 1:59:07Speaker 1: And you're absolutely correct, And because this is what this
- 1:59:10Speaker 1: interview is about. Change, also about acceptance, also about recognizing,
- 1:59:14Speaker 1: like you said, you're not invisible and and and so
- 1:59:17Speaker 1: you know being that I I've walked these different lanes
- 1:59:20Speaker 1: and entertainment, you know, and you uh, the corporate where
- 1:59:23Speaker 1: I've been an entrepreneur. And then but that work space,
- 1:59:26Speaker 1: that's really the key dynamic, especially have working remotely, that's
- 1:59:31Speaker 1: the that's the that's the other part of the conversation.
- 1:59:33Speaker 1: Maybe you broke down the three that working remotely now
- 1:59:37Speaker 1: also leads to damage because of the fact that how
- 1:59:40Speaker 1: do you how do you properly supervise somebody who's working
- 1:59:45Speaker 1: from home? How do you properly promote somebody who's working
- 1:59:47Speaker 1: from home? Which creates another ant? And am I being
- 1:59:51Speaker 1: treated right? Am I gonna get a proper recognition for
- 1:59:55Speaker 1: the work I'm producing? Your world has gotten even more
- 1:59:58Speaker 1: complicated in a good way. That's right. With the remote tool,
- 2:00:03Speaker 1: there's suddenly been thrown into your little two box. Yeah, yeah,
- 2:00:07Speaker 1: I've got I have no charge of examples of people
- 2:00:10Speaker 1: doing the un ramped back into work. So you do
- 2:00:13Speaker 1: realize that, I think everybody knows it. So a lot
- 2:00:15Speaker 1: of companies actually experienced exponential growth over the last fifteen months,
- 2:00:19Speaker 1: and they hired a lot of people virtually and they
- 2:00:21Speaker 1: never met them, so they have to deal with that.
- 2:00:25Speaker 1: Then you have some companies that decided, hey, I didn't
- 2:00:28Speaker 1: know this flexible work thing was actually gonna work, and
- 2:00:30Speaker 1: now there's working, I don't need him to come back
- 2:00:33Speaker 1: and need him to stay home. Okay, So now you
- 2:00:35Speaker 1: got that population, then you have the what everybody's saying
- 2:00:39Speaker 1: is the hybrid population where your own rotation that comes
- 2:00:41Speaker 1: to the building, but you only have to come in
- 2:00:43Speaker 1: for two days and you have to rotate with somebody else.
- 2:00:46Speaker 1: Now you've got a manager who's never ever had to
- 2:00:50Speaker 1: do that before. They don't know how to do that,
- 2:00:53Speaker 1: and they are ill equipped. They're they're well intended though,
- 2:00:57Speaker 1: because they are trying. And what we try to do
- 2:01:00Speaker 1: was put some framing around to say just the just
- 2:01:03Speaker 1: all of the different versions and iterations you're gonna have
- 2:01:06Speaker 1: to go through. Do not look for a new normal soon.
- 2:01:09Speaker 1: Because it's a phased approach. You still have to create
- 2:01:13Speaker 1: human connection and you have to do it through screens.
- 2:01:16Speaker 1: I'm gonna give you. I give you a tip. I
- 2:01:18Speaker 1: told the manager the other day, I said, when you
- 2:01:21Speaker 1: everybody's back, you've been doing all these things, would you
- 2:01:24Speaker 1: stop asking people on Mondays how their weekend was. It's
- 2:01:29Speaker 1: not inclusive? What are you talking about? I said, think
- 2:01:32Speaker 1: about the pandemic all of them. Do you realize that
- 2:01:35Speaker 1: some people the last thing they want to talk about
- 2:01:38Speaker 1: what they had to deal with on the weekend. I
- 2:01:41Speaker 1: lost somebody to COVID, I'm going through a divorce, my
- 2:01:44Speaker 1: friends are out of jobs. I'm still trumping my still
- 2:01:46Speaker 1: doing zoom school. But I hear some of my colleagues
- 2:01:49Speaker 1: on the car when you ask what did you do
- 2:01:51Speaker 1: over the weekend, They's like, oh, I was able to
- 2:01:53Speaker 1: go high game. I feel so much better now. It's like,
- 2:01:56Speaker 1: that's not my experience. I'm telling managers now, pay attention
- 2:02:01Speaker 1: to the questions you asked. A much better question is
- 2:02:04Speaker 1: not how is your weekend? A better question as a
- 2:02:07Speaker 1: leader right now is to say, what's important to you
- 2:02:10Speaker 1: this week? And how can I help? And also it
- 2:02:12Speaker 1: was important how are you doing? That's important too, because
- 2:02:16Speaker 1: what happens is The interesting thing about the work and
- 2:02:19Speaker 1: at home dynamic Reggie, as we wrapped us up, is
- 2:02:21Speaker 1: that you got kids. You might have a wife running
- 2:02:25Speaker 1: around in the background, you might have a dog barking.
- 2:02:28Speaker 1: You might you know, your electrician might show up at
- 2:02:31Speaker 1: the same time that your beetings going over your zoom call.
- 2:02:35Speaker 1: It's bringing on a whole slew of dynamics that can
- 2:02:39Speaker 1: make you look unprofessional, which can in turn impact how
- 2:02:43Speaker 1: you think you're being perceived by the company that's hiring you.
- 2:02:47Speaker 1: So when you lay out these shields and when you
- 2:02:49Speaker 1: when you get hired by our company like Google, like
- 2:02:51Speaker 1: I said, they brought you in, and you use these
- 2:02:53Speaker 1: bigger words diversity, training, equity, inclusion, that's a lot to
- 2:02:58Speaker 1: put on your plate. How do you how do you
- 2:03:02Speaker 1: not replicate because every every situation different. Always health companies,
- 2:03:07Speaker 1: you you don't bring the same model in. How do
- 2:03:11Speaker 1: you bring a model in? And how do you survey
- 2:03:13Speaker 1: the right approach to that particular company's needs. Well, some
- 2:03:17Speaker 1: of it is is most companies already have identified what
- 2:03:20Speaker 1: the problem is. They're still working on this source. So
- 2:03:22Speaker 1: we try to go in and say, I don't need
- 2:03:24Speaker 1: you to do new work with me. I don't need
- 2:03:25Speaker 1: you to go look up stuff that you've already looked up.
- 2:03:28Speaker 1: I need to start where you are and which I
- 2:03:29Speaker 1: try to get. Uh, you know, companies, businesses, people's individuals
- 2:03:33Speaker 1: start where you are, not where you were right. Way
- 2:03:36Speaker 1: too many people going well, let's go back and let's
- 2:03:39Speaker 1: study the past so we can figure out how to
- 2:03:42Speaker 1: deal with now. And I'm going, can we start with
- 2:03:44Speaker 1: now and focus on the future. Think about the past
- 2:03:48Speaker 1: already happened. You have so much data, so much surveys.
- 2:03:52Speaker 1: How much data do you need to know that things
- 2:03:54Speaker 1: are just a little messed up and that there is
- 2:03:58Speaker 1: an answer. Let's go with what we know and move forward.
- 2:04:01Speaker 1: I tell people all the time, create forward momentum. If
- 2:04:04Speaker 1: you're not creating forward momentum, you're holding things back. Answer
- 2:04:08Speaker 1: the question every single day, what did I do this
- 2:04:11Speaker 1: this week that created traction and momentum. I call it
- 2:04:14Speaker 1: the irrelevancy paradigm. You spend a lot of energy on
- 2:04:16Speaker 1: a lot of stuff. You do a lot of actions.
- 2:04:18Speaker 1: If it's not having any impact and you're not creating
- 2:04:21Speaker 1: any momentum, then make the business choice and the human
- 2:04:24Speaker 1: choice to stop focusing energy on it. Focus on where
- 2:04:29Speaker 1: you create momentum. You're standing there, and it's engaging me
- 2:04:34Speaker 1: so much because you probably know that yourself. You know,
- 2:04:37Speaker 1: I've never interviewed anybody's standing. That is so important and
- 2:04:41Speaker 1: so powerful because I feel like you're communicating with me.
- 2:04:44Speaker 1: I feel like that if you extended your hand right now,
- 2:04:47Speaker 1: read you, I would probably how I'd probably stand my
- 2:04:50Speaker 1: hands trying to shake it because it feels so natural.
- 2:04:53Speaker 1: You feel me. So if if you're doing it like this,
- 2:04:57Speaker 1: keep doing it like this. This is fantastic. You're very
- 2:05:00Speaker 1: welcoming personality. You feel with the world world of information.
- 2:05:04Speaker 1: I will be the first to lie or whatever you do.
- 2:05:07Speaker 1: Send me your flyers, send me all your information so
- 2:05:09Speaker 1: I can put it on my social media. And let's
- 2:05:11Speaker 1: keep building your brand and also changing lives, because that's
- 2:05:14Speaker 1: what you're doing. You're changing black and brown people. We're good.
- 2:05:18Speaker 1: We're good man, and you keep doing what you're doing.
- 2:05:20Speaker 1: I'm telling you what you do matters. I know you
- 2:05:23Speaker 1: may not get that a lot, but I'm telling you
- 2:05:24Speaker 1: it does work. I don't care. I don't care what
- 2:05:27Speaker 1: you say. I don't care if you don't get the
- 2:05:30Speaker 1: accolades you think you deserved. You are making a difference.
- 2:05:33Speaker 1: We need you to be you in this space. No will,
- 2:05:35Speaker 1: but thank you, thank you for everything, and thank you
- 2:05:38Speaker 1: for coming on money Making Conversation. If you want to
- 2:05:40Speaker 1: see this interview or hear this interview on Money Making Conversation,
- 2:05:43Speaker 1: please go to money Making Conversation dot com. I'm with
- 2:05:45Speaker 1: Sean McDonald. I am with McDonald with the Legy Media
- 2:05:53Speaker 1: Foundation and Unite Network. He was on the show discussed
- 2:05:57Speaker 1: his star rolling Steven Starterburgs new crime drama No Sudden Moves,
- 2:06:01Speaker 1: available on HBO Max. If you were black, you had
- 2:06:05Speaker 1: to be able to play chess in the chess teams,
- 2:06:07Speaker 1: so if they had negotiators with them, you have to negotiate.
- 2:06:12Speaker 1: If the negotiations didn't go well and they had guns,
- 2:06:15Speaker 1: you had to have guns, so you know, you could
- 2:06:19Speaker 1: not negotiate with someone who felt you were weak and unprepared.
- 2:06:24Speaker 1: The only way you could negotiate with them is to
- 2:06:26Speaker 1: look him in the eye, and they understood the consequences
- 2:06:29Speaker 1: of disrespect. So I played the head of the black
- 2:06:32Speaker 1: gang and we negotiate over some issues. If you want
- 2:06:37Speaker 1: to hear the full interview would be able to do do.
- 2:06:39Speaker 1: It's available on money Making Conversations dot com. Politely Good,
- 2:06:42Speaker 1: I've been watching it happen to hip hop and other
- 2:06:45Speaker 1: genres for a long time, and I'm glad that it's
- 2:06:47Speaker 1: finally made it to dosy. If you want to hear
- 2:06:49Speaker 1: the full interview with Molley Music, it's available on Money
- 2:06:53Speaker 1: Making Conversation dot com. In this season of giving, Cools
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