Latest / Beyond Data Management Podcast
Episode 10 - Dr David McSwane How is Food Code to Inspect Restaurants Created and Modified
In this Episode we have an in depth conversation with Dr. David McSwane the Executive Director of the Conference for Food Protection (CFP)We discuss how the CFP works, and how the food code is updated and changed over time. He also discusses the need to attract more professionals to the Environmental Health profession, and gives his input on managing in uncertain budget times.About Dr. McSwane:Dr. David McSwane, is the Executive Director of the Conference for Food Protection. He is also Professor Emeritus in Environmental Health Sciences at the Richard M. Fairbanks School of Public Health at…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.