“Australia’s Martha Stewart” Donna Hay
On her first trip to Ireland, the best-selling author and cook, dubbed “Australia’s Martha Stewart” Donna Hay, joins Brendan in studio. She discusses Australian cuisine, building her culinary empire and turning down a job offer from the actual Martha Stewart. She also discusses her latest book ‘Sunshine, Lemons and Sea Salt’.
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.