Bagels, seafood and dip
A new seafood restaurant slated for the former Fancy's space Downtown. A bagel shop opening a new location seven times as big as its first. A Memphis couple pivoting back to dips after a restaurant fire. And a restaurant with a "lights on but no one's home" vibe that finally opens with a menu and staff. Those are all recent storylines from the Memphis food scene, and reporter Sophia Surrett is here to talk about them all in another restaurant roundup. Plus: A family alleges that officers left a Shelby County inmate to die The Germantown mayoral race may be contested A robot helps with knee…
The skinny
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