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Ep. 47 Solving the Food Waste Problem in Retail - with Patrick Rowse, Delivery Hero, and Jinder Kang, Netguru
How do we combat the growing food waste problem?According to the Food and Agriculture Organization of the United Nations, reducing food loss and waste is key to reducing greenhouse gas emissions and pressure on land and water resources. An estimated 17% of total global food production is wasted, and 11% of that occurs in households. However, if we are to improve sustainability in retail, we can’t ignore the 2% of estimated food waste in retail as well. Huge amounts of edible food are thrown out at supermarkets around the world, and the solution is not a clear-cut one.In this episode of…
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