Latest / The Steve Harvey Morning Show / Patti LaBelle Full Episode

Transcript

Patti LaBelle Full Episode · The Steve Harvey Morning Show

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  Speaker 1: want to thank everybody for coming on the show. I
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  Speaker 1: the arts, and how to live a balanced life. My
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  Speaker 1: next guest deserves a drum rolling, but I don't have
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  Speaker 1: a drum roll. During the month of May, she is
• 2:02
  Speaker 1: celebrating her seventy six birthday. She has authored six books,
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  Speaker 1: including four the cookbooks. I have one that came out
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  Speaker 1: in seventeen Desserts LaBelle so for sweet the Scene. She
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  Speaker 1: has recently begin sharing some of her personal recipes on Instagram,
• 2:17
  Speaker 1: which I shared on my every Sean McDonald Facebook. Today
• 2:20
  Speaker 1: we'll be discussing her line of frozen foods at Walmart.
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  Speaker 1: She'll be headline in the pH Love Variety show, benefitting
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  Speaker 1: the city of Philadelphia during these pandemic times. The lineup
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  Speaker 1: and clues my Man Quest, Love, DJ Jazz, Jeff Daryl Hall,
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  Speaker 1: and many more. Please walk on the Money Making Conversation
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  Speaker 1: Grammy Award winning artists, actress, entrepreneur and founder of Patty's
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  Speaker 1: Good Life Patty LaBelle. Hey, Well you know how I'm
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  Speaker 1: doing great. First of all, I want to thank you
• 2:51
  Speaker 1: because three years ago I started Money Making Conversation and
• 2:54
  Speaker 1: it was just an idea and I was only gonna
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  Speaker 1: and you came on my show and I was going
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  Speaker 1: to do it just for six tweets, and you told me.
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  Speaker 1: You told me I had a gift. You said you
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  Speaker 1: you you can do this, that's what you can do.
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  Speaker 1: And guess what, three years later, I'm still here celebrating
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  Speaker 1: your birthday. And thank you for inspiring me to and
• 3:14
  Speaker 1: and where it's been said, I've been changing lives and
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  Speaker 1: giving people a voice that didn't have a voice in
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  Speaker 1: the fields of entertaining entrepreneurship. Thank you, Patty the Bell,
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  Speaker 1: thank you and thank you so much. And I know
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  Speaker 1: you're gonna be that man that I knew you were
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  Speaker 1: from back in the day. And look at you. Let's
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  Speaker 1: talk about thank you. Let's talk about this food girl,
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  Speaker 1: Patty's Good Life. The live features eight I know they
• 3:40
  Speaker 1: features eight lies because your boy was shopping this morning.
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  Speaker 1: I went to waltmart I live in Atlanta. Okay, this
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  Speaker 1: is what I go because I'm gonna be celebrating because
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  Speaker 1: you know, it's like, Patt, I won't be there for
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  Speaker 1: your birthday. So I said, what's a cool way to
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  Speaker 1: give her a gift? To show them? Thinking about as
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  Speaker 1: a short love. So what I'm gonna do? I said, perfect,
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  Speaker 1: I'm go. I went and bought him this morning. This
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  Speaker 1: was bat I found the macron and cheese. It's made
• 4:04
  Speaker 1: what I'm gonna tell everybody what's made with the extra
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  Speaker 1: and green. It's made with cheddar cheese, monary Jack cheese,
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  Speaker 1: and real butter. Then I got the bee stew that's
• 4:13
  Speaker 1: tend to be brisket and hardy sauce with potatoes, corn peas,
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  Speaker 1: and carrots. Then I also got the Southern style greens,
• 4:21
  Speaker 1: which is seasoned kale with a touch of hot pepper.
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  Speaker 1: And I'm tell you something, this was. I really loved
• 4:26
  Speaker 1: that you got black eyed peas, black eye pen with
• 4:31
  Speaker 1: smoked turkey, sweet onions and glics. Right there, I'm busting
• 4:35
  Speaker 1: that box open because I also got some of your
• 4:38
  Speaker 1: sweet corn bread. I got some of your sweet corn bread,
• 4:41
  Speaker 1: and then you topped it off. Because I came back home,
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  Speaker 1: my wife said, I didn't know Patty, because you know,
• 4:45
  Speaker 1: she was saying, I thought she just did pass. I know,
• 4:48
  Speaker 1: Patty got it going on. And then this was open
• 4:51
  Speaker 1: her eyes. When I pulled out the ochra stew with okra,
• 4:55
  Speaker 1: tomatoes and sweet corn, she said she went shut up.
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  Speaker 1: Patty got Okrah, said Patty, Yes, that's one of my favorites. Yes, honey.
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  Speaker 1: And then you know, and then well, so what I'm
• 5:08
  Speaker 1: gonna do is on your birthday, I'm i'm i'm, I'm
• 5:11
  Speaker 1: a i'm a post. I'm gonna say happy birthday to
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  Speaker 1: my favorite perfect Happy seventy six birthday, because you're an
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  Speaker 1: entrepreneur and you and you're still doing the things that
• 5:20
  Speaker 1: you want to do. And I reasonedly bringing it up
• 5:22
  Speaker 1: because I saw you on Kelly Clarkson show and then
• 5:28
  Speaker 1: they were sappling that Kelly was sapping your food. The
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  Speaker 1: majority you give to people, Explain that, Explain that that
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  Speaker 1: that that that love you have for life, Patty on
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  Speaker 1: my show and tell people, I guess it's because of
• 5:41
  Speaker 1: my mom and dad. They were both loving people outgoing
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  Speaker 1: bear the neighborhood and just made people feel like they
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  Speaker 1: wanted to smile instead of frowning. And with me, I noticed,
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  Speaker 1: you know, since I've been performing for fifty six years
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  Speaker 1: and I've touched so many people just when I hugged them, right,
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  Speaker 1: you know, or when I smile or say something positive
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  Speaker 1: to them, don't cause you nothing to be a lifter
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  Speaker 1: of people. And it's natural for me. It's natural, you know,
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  Speaker 1: it's it's which was always cool about you, Patty. Like
• 6:14
  Speaker 1: I was interviewing Holly Robinson Petey December and she was
• 6:18
  Speaker 1: telling me I'm doing I'm doing a Christmas show with
• 6:21
  Speaker 1: Patty the Bill, and it was like her voice dropped
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  Speaker 1: down and she was like it was a reverence, you know,
• 6:27
  Speaker 1: like and then you know, because I would, Girl, you're
• 6:29
  Speaker 1: gonna do something with It was like we all joined
• 6:31
  Speaker 1: in into a club of happiness. Girl, you're doing something
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  Speaker 1: with Patty, you know. And I'd like to believe I'm
• 6:39
  Speaker 1: a successful person. We all know Holly Robinson pizza successful person.
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  Speaker 1: But just to work with you work what you means
• 6:45
  Speaker 1: that there's there's there's something special that's about to happen,
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  Speaker 1: because your time means something to us. You You're a treasure,
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  Speaker 1: your treasure. I appreciate that and not really feel as
• 6:56
  Speaker 1: that you're telling the truth because as I said, I'm
• 6:59
  Speaker 1: sending six and I've been working for fifty six years,
• 7:02
  Speaker 1: and whenever I go and say that, I get this
• 7:04
  Speaker 1: great feeling from the audience that it pleased to be
• 7:07
  Speaker 1: with me that night. Now I'm going to give them
• 7:10
  Speaker 1: something special. Yeah, nothing is pretend. Oh no, when you
• 7:14
  Speaker 1: start flapping those wings, now, don't flapping those wings? You
• 7:17
  Speaker 1: know that's that's like a signature for that. You know,
• 7:20
  Speaker 1: it's about to do her thing. It's about to do
• 7:22
  Speaker 1: her thing. And those are the blessings of being able
• 7:26
  Speaker 1: to what were you at? What song? Do you what
• 7:28
  Speaker 1: song you like? What what song met something dude, you
• 7:31
  Speaker 1: have that type of career, that type of brand. And
• 7:34
  Speaker 1: the reason I bring that up because to become an
• 7:36
  Speaker 1: entrepreneur in this level, you know where you where you
• 7:39
  Speaker 1: can go in your store. And like I said, I
• 7:41
  Speaker 1: saw your face on the box on several boxs and
• 7:47
  Speaker 1: I know where he started. You know, started with the
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  Speaker 1: sweeper tator Pie. So let's walk us through that still
• 7:51
  Speaker 1: or being an entrepreneur and when you when you go
• 7:54
  Speaker 1: in the store sometimes and see your box, your face
• 7:58
  Speaker 1: on that box, talker, tell us about a journey of
• 8:00
  Speaker 1: being an entrepreneur. Patty, It's finally here, the season of celebration.
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  Speaker 1: E R dot Ai. Okay, when when? Because I've always
• 10:03
  Speaker 1: cooked all my life, and so at one point I said,
• 10:06
  Speaker 1: this is my second love, singing his first, and I
• 10:10
  Speaker 1: should do it and try to feed people. You know,
• 10:12
  Speaker 1: I wasn't thinking about the money at the time, but
• 10:14
  Speaker 1: I just knew how good my food was, and I
• 10:16
  Speaker 1: wanted people to say, who can I have a second?
• 10:18
  Speaker 1: And so it started with the sleep and hated pies
• 10:21
  Speaker 1: and all the sweet items that my mother made. I
• 10:24
  Speaker 1: watched my mother and my aunt make these certain items,
• 10:28
  Speaker 1: and I gravitated to them cooking. Because I was very
• 10:31
  Speaker 1: shy tid. I stayed at home. I never went out
• 10:33
  Speaker 1: and played with kids. I learned how to cook. So
• 10:36
  Speaker 1: that's my gift. And now that I when when my
• 10:39
  Speaker 1: babies were my grand babies were in the store and
• 10:41
  Speaker 1: their mother took a video of them and they were
• 10:43
  Speaker 1: walking down the aisles. That that's glad my patty about
• 10:48
  Speaker 1: I said, oh, that made me feel like my babies
• 10:50
  Speaker 1: are seeing my face on FLO And I was in
• 10:54
  Speaker 1: the store once and saw it and it made me
• 10:56
  Speaker 1: feel special, honey, just so blessed, so us. And you
• 11:01
  Speaker 1: know the real interesting thing about it is that I remember,
• 11:04
  Speaker 1: we won't go back to journey. How blessing. And if
• 11:07
  Speaker 1: you're good, I would telling you if you treat people
• 11:09
  Speaker 1: right and you're good people, and good things happen to you.
• 11:11
  Speaker 1: Because when you put the sweet pertato pie in the store,
• 11:14
  Speaker 1: that young man to say, he decided to taste and
• 11:22
  Speaker 1: sing about it while he was eating it. And I'm
• 11:24
  Speaker 1: gonna tell you some I would tell you how big
• 11:25
  Speaker 1: that guy. I was in l A. And it's a
• 11:27
  Speaker 1: Fox executive, white guy, white guy, Fox executive, and we
• 11:31
  Speaker 1: was talking about doing the TV show and he said,
• 11:34
  Speaker 1: rou Sean, have you seen that Pat video? That's what
• 11:36
  Speaker 1: you're talking about? He said, sweepertator pipe video, that's what
• 11:39
  Speaker 1: you're talking about, and he pulled it out. That's how
• 11:42
  Speaker 1: deep In had gotten. That's how viral that got. I know,
• 11:47
  Speaker 1: that's one. He's one of my best friends. Sound I
• 11:50
  Speaker 1: didn't know him before that. No, I was shocked to
• 11:52
  Speaker 1: think the video myself. I said, Dad. He got it
• 11:55
  Speaker 1: like that. He liked that time like that. Oh God,
• 11:58
  Speaker 1: so we met and and that's history. I mean, we're
• 12:01
  Speaker 1: friends forever. But that's that, that's that. You can't buy
• 12:05
  Speaker 1: that because once he did, the pies could not stay
• 12:09
  Speaker 1: in the store. Uh huh. That's true. And at the
• 12:13
  Speaker 1: beginning when they went out, they were doing really well.
• 12:16
  Speaker 1: But when he did that, they weren't even more. Hey, Patty, Patty,
• 12:22
  Speaker 1: I went and got a couple, you know, I I
• 12:25
  Speaker 1: but you have to call around, you know, you just
• 12:27
  Speaker 1: couldn't like just walking the walk on and get with
• 12:29
  Speaker 1: the call in. Say it's the Patty Pie. There's the
• 12:31
  Speaker 1: Patty Poe. And they knew so what you call they knew. No,
• 12:35
  Speaker 1: we're not they're being this Friday Friday. And so you
• 12:39
  Speaker 1: can't buy that type of market. And he gave it
• 12:41
  Speaker 1: to you. And the thing about it is that, you
• 12:44
  Speaker 1: know what I always tell people, you know, once you
• 12:46
  Speaker 1: get an opportunity, make sure you can deliver. And you
• 12:49
  Speaker 1: delivered on the pot, the taste of the pie, the
• 12:51
  Speaker 1: crust of the pie, all that stuff. You didn't cheat
• 12:54
  Speaker 1: your fans, you didn't cheat me. Because you know, black people,
• 12:58
  Speaker 1: you know, we get all the come on, black people,
• 13:02
  Speaker 1: what was that right? Now? I don't want nobody to
• 13:05
  Speaker 1: be be up. We spend our hard, our money's messing
• 13:10
  Speaker 1: around because they would not have bought it and drove
• 13:14
  Speaker 1: and the beauty of it, it happened at the right
• 13:16
  Speaker 1: time doing that Thanksgiving run. Oh, it was just It's
• 13:20
  Speaker 1: just all the stars lined up. That lined up. The
• 13:22
  Speaker 1: sweet potato pote now came back with the peach cobbler. Now,
• 13:28
  Speaker 1: tell us about how did you get into this next
• 13:30
  Speaker 1: line that I just mentioned the macaroni and cheese to
• 13:33
  Speaker 1: beat brisket step, Oh my god, Because I'm always making dinner.
• 13:37
  Speaker 1: I'm always looking for a certain things to add to
• 13:40
  Speaker 1: the chicken or the roast ham or something. So of
• 13:43
  Speaker 1: course my size would have been like the greens. All right,
• 13:46
  Speaker 1: macaroni and cheese. I've been making that forever and everybody
• 13:49
  Speaker 1: loves that. And so I said, well, let's just put
• 13:52
  Speaker 1: out a few items and see if people buy this
• 13:54
  Speaker 1: way don't have to cook dinner. They don't have to
• 13:57
  Speaker 1: buy desserts. I mean, they have to buy a dessert spot,
• 14:00
  Speaker 1: but you don't have to make your own dessert. And
• 14:02
  Speaker 1: it's easy for women or men like you to buy
• 14:05
  Speaker 1: and relax and I have to cook and all the
• 14:09
  Speaker 1: food is good. Well, it's really good. That's why. That's
• 14:13
  Speaker 1: I'm telling something because you're bore about to start promoting.
• 14:16
  Speaker 1: I'm not gonna be at the level of James. Now.
• 14:18
  Speaker 1: He he did some astronomical but I'm but I just
• 14:21
  Speaker 1: know doing the pandemic times. You know, this product is
• 14:25
  Speaker 1: you know, people want to just go home. Just put
• 14:27
  Speaker 1: it in microway, put in the oven. It's some great food.
• 14:29
  Speaker 1: It's rare, and I guess it's it's a lot of
• 14:32
  Speaker 1: food in this package. I'm just I'm opening yet, but
• 14:34
  Speaker 1: I know weight, I know waight, I mean you do.
• 14:38
  Speaker 1: I just got something just a family serving here and
• 14:42
  Speaker 1: so and so it was so funny that I was
• 14:44
  Speaker 1: because I'm an old school I'm from Houston, Texas and
• 14:46
  Speaker 1: the country boar. I love butter milk. I love I'm oh,
• 14:49
  Speaker 1: I love sugar my butter milk. And so you know
• 14:52
  Speaker 1: when I saw that corn bread girl, I said, I'm
• 14:54
  Speaker 1: gonna get this. I'm gonna make me some corn bread.
• 14:56
  Speaker 1: I'm gonna put that ship in it, but I'm gonna
• 14:58
  Speaker 1: crumble up this good old patty like cool bread in there.
• 15:01
  Speaker 1: And that's gonna be my dessert on side. I'm just
• 15:03
  Speaker 1: gonna let you know you've got that into a dessert.
• 15:08
  Speaker 1: Absolutely absolutely. I'm just gonna have fun because of the
• 15:12
  Speaker 1: fact that you have. You have given me a gift
• 15:15
  Speaker 1: because you've been doing it all Like I want to
• 15:17
  Speaker 1: just shift a little gear because you've been an advocate
• 15:20
  Speaker 1: for adoptions, diabetes, cancer, hiv A and many other causes
• 15:25
  Speaker 1: and nonprofit initiatives. I wanted. That's a lot of responsibility
• 15:30
  Speaker 1: because people call that they want your time, like you're
• 15:34
  Speaker 1: doing the the charity festival in philip pH Love you know,
• 15:37
  Speaker 1: when you're headlining and you're sharing your time. Okay, what
• 15:42
  Speaker 1: drives that energy, Patty? I was born with this um.
• 15:48
  Speaker 1: I'm a I'm a total giver and it don't cost
• 15:52
  Speaker 1: me nothing to give what God has given me. So
• 15:55
  Speaker 1: I give it and with a smile on my face
• 15:57
  Speaker 1: and wait to be asked to do some more stuff
• 15:59
  Speaker 1: because I'm that girl. You know, there's nothing that I
• 16:02
  Speaker 1: can't do for people. I can do it all well.
• 16:05
  Speaker 1: And I appreciate that, and I appreciate the fact that
• 16:07
  Speaker 1: you're now dropping videos on your social media. Now he
• 16:12
  Speaker 1: is here. I'm not saying I'm a stalker, Patty, okay,
• 16:16
  Speaker 1: but I love you to death. And so I'm going
• 16:19
  Speaker 1: on Instagram, and you know, I look at Instagram, I
• 16:21
  Speaker 1: can type your name pops up and I saw you cooking,
• 16:24
  Speaker 1: all right, And then so I went to your pr
• 16:27
  Speaker 1: for I want your pr from I said, it's Patty
• 16:29
  Speaker 1: dropping videos. Why is nobody told me Patty dropping video?
• 16:33
  Speaker 1: Because on my social media fall, I got like eight
• 16:35
  Speaker 1: hundred thousands on Facebook followers of women, eight percent of
• 16:39
  Speaker 1: the women because I cook a lot. And so so
• 16:42
  Speaker 1: if if if I'm gonna find anybody that's out there cooking,
• 16:45
  Speaker 1: Patty gots to be, I gotta share her past on
• 16:48
  Speaker 1: my social media. And so so I shared that and
• 16:52
  Speaker 1: then I found out you dropped another video. Didn't nobody
• 16:54
  Speaker 1: tell him you dropped the second cooking video? So what
• 16:59
  Speaker 1: are you doing? You're doing you're controlling your brand or
• 17:01
  Speaker 1: you're just you're you're feeling good about you. You know
• 17:04
  Speaker 1: what I'm doing. Since I've been, of course stuck in
• 17:07
  Speaker 1: the house for three months, I cook every day anyway
• 17:11
  Speaker 1: now when I do it, and Missa said, let's film
• 17:15
  Speaker 1: that put on so it's on YouTube. My way to
• 17:18
  Speaker 1: cook quick mail and I just love to do it.
• 17:22
  Speaker 1: So if I'm gonna do it every day, you better
• 17:24
  Speaker 1: come over here with the Karen and feel me your mama.
• 17:27
  Speaker 1: And that's what's been happening. And guess what, when you
• 17:29
  Speaker 1: feel it, you posted Rashawan sharing it because my a
• 17:33
  Speaker 1: percent fan female fan base on Saturday morning will be sharing.
• 17:38
  Speaker 1: I found out by this other one I saw it.
• 17:39
  Speaker 1: It'll be on Saturday morning, So this ago it's gonna be.
• 17:42
  Speaker 1: I'm just gonna wrap it up here and tell everybody
• 17:44
  Speaker 1: what patting LaBelle means to me. This weekend, it would
• 17:46
  Speaker 1: be a patting LaBelle weekend. On Saturday, I'm posting her.
• 17:50
  Speaker 1: I'm reposting her cooking video. Then on Sunday Birthday said
• 17:55
  Speaker 1: it sending six seven to six, your boy gonna plus
• 17:59
  Speaker 1: over the box of macaron and cheese, be brisk is
• 18:02
  Speaker 1: stew Southern style green seasoned kale with a touch of
• 18:06
  Speaker 1: black eyed peas with smoke turkey, sweet onions and garlic.
• 18:09
  Speaker 1: Ora like my wife said Okra, Okra, she sees it,
• 18:14
  Speaker 1: yes she does, and some sweet corpreat I'm gonna crumble
• 18:18
  Speaker 1: it up in some sweet and butter milk and I'm
• 18:20
  Speaker 1: gonna say something to you better. I'm gonna say Happy Birthday, Patty,
• 18:23
  Speaker 1: thank you, Thank youthday, thank you, and stay blessed and
• 18:30
  Speaker 1: keep giving. And I see you another three years, Okay,
• 18:33
  Speaker 1: another three years and close up. All right, stay safe.
• 18:39
  Speaker 1: I appreciate you. Okay. If you want to hear ball
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