Latest / The Steve Harvey Morning Show / Mychel "Snoop" Dillard talks how she overcame obstacles run multiple successful businesses
Transcript
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- 2:44Speaker 1: and people I like to call industry decision makers. My
- 2:47Speaker 1: next guest is one of my favorite people. Her name
- 2:50Speaker 1: is Snoop Dealer. She's the owner of Dillard Hospitality Group.
- 2:53Speaker 1: D HC. Dealer Hospitality Group is Atlanta based hospitality company
- 2:58Speaker 1: that takes pride and deliver it quality care and customer
- 3:01Speaker 1: service with five restaurants, three salon suites, a charity organization
- 3:06Speaker 1: to tourism and travel agencies, a real estate investment and
- 3:09Speaker 1: business consulting agency. D h D has become a leader
- 3:13Speaker 1: and provide in Atlanta now excellent examples of optimal delivery
- 3:16Speaker 1: within the service industry of Atlanta, Georgia. On the show
- 3:19Speaker 1: to day, Snoop and I, we're going to talk to
- 3:21Speaker 1: her about her road to recovery and also our mentorship
- 3:24Speaker 1: program because last year. Both she and I were frustrated
- 3:28Speaker 1: with this COVID ninteam when they were both entrepreneurs and
- 3:32Speaker 1: also talking about putting your business back on the fast
- 3:34Speaker 1: fast track to success. If anybody can talk about that
- 3:37Speaker 1: because of our diversity of her portfolio, is her? Please
- 3:41Speaker 1: welcome to the show Money Making Conversation, Snoop Dialard, Hey
- 3:44Speaker 1: do snow thanks to having that phenomenal uh, that phenomenal
- 3:50Speaker 1: phenomenal Well, you know, you know those two are you
- 3:54Speaker 1: one of my favorite people? And last time I had
- 3:56Speaker 1: you on the show, COVID with beating us up as
- 3:59Speaker 1: our supreneurs us both of you know, uh, your your
- 4:03Speaker 1: your your birthday tour got canceled everything, and I could
- 4:08Speaker 1: I could hear in your voice you were frustrated and
- 4:11Speaker 1: because there were no answers, can you walk us back
- 4:13Speaker 1: to as an entrepreneur, as a business owner, as a
- 4:16Speaker 1: restaurant owner, because that was really scary because customers couldn't
- 4:20Speaker 1: come in your business and talk about that whole process. Yeah,
- 4:24Speaker 1: absolutely so, um as you all know, of course, you
- 4:27Speaker 1: know we all went through the same thing with COVID
- 4:30Speaker 1: nineteen and I think it was probably around the beginning
- 4:34Speaker 1: of April or the end of March. The hum and
- 4:36Speaker 1: I spoke last year, and of course, definitely frustrating time.
- 4:41Speaker 1: That was around the time when everything was just being
- 4:44Speaker 1: shut down. We were unclear on when things would open
- 4:47Speaker 1: up and when everything would even turn back to any
- 4:50Speaker 1: type of normalcy or if there ever would be normalcy,
- 4:54Speaker 1: and what that would look like, you know, um, for
- 4:57Speaker 1: months and years to come. So um, actually little be
- 5:00Speaker 1: frustrating time. As you mentioned, our own five restaurants. So
- 5:03Speaker 1: it's just having all of those clothes that once was
- 5:05Speaker 1: very very scary. Um. It made me have to be
- 5:09Speaker 1: super innovative, um and really you know, just kind of
- 5:12Speaker 1: think out of the box. Uh. Now, Fortunately we were
- 5:17Speaker 1: able to open back up, you know, about a month
- 5:20Speaker 1: after month later after we spoke, you know, uh, during
- 5:24Speaker 1: that time last year, and so I was very surprised
- 5:26Speaker 1: that we were able to open back up as quickly
- 5:29Speaker 1: as we were, um, and even more so surprised and
- 5:32Speaker 1: pleased to see people coming out and patronizing the businesses
- 5:36Speaker 1: like they did, you know, once we were able to
- 5:39Speaker 1: open back up, and so I went on to open
- 5:42Speaker 1: up three new businesses during the pandemic. So that was
- 5:47Speaker 1: definitely it was kind of like turning you know, lemons
- 5:50Speaker 1: into lemonade, you know, making a bad situation and turning
- 5:54Speaker 1: that into a positive situation. So um, everything ended up
- 5:58Speaker 1: turning out all right, but it was different that leave
- 6:00Speaker 1: you know, a scary time, you know for all of us.
- 6:03Speaker 1: Then I think the time that will you know all
- 6:06Speaker 1: never forget. We know, it's really interesting because you're always upbeat,
- 6:10Speaker 1: You're always a positive and you know, and as a
- 6:13Speaker 1: and I want to call your friend of mine just
- 6:16Speaker 1: hearing your voice and hearing the the the uncertainty and
- 6:21Speaker 1: your voice doing COVID as an as an entrepreneur, because
- 6:23Speaker 1: you're not only that you try to get customers the
- 6:25Speaker 1: door put you have people you're employing and you're hearing
- 6:28Speaker 1: their stories and their their checks and their bills that
- 6:30Speaker 1: they cannot pay. But with that being said, there has
- 6:34Speaker 1: been a difference in customer service now because now online
- 6:38Speaker 1: or to go has become a has changed the dynamics,
- 6:42Speaker 1: especially in black restaurants. Talking about how that has shifted
- 6:45Speaker 1: your business model, Well, you know, while we were shut down,
- 6:51Speaker 1: we were when we were allowed to stay open just
- 6:53Speaker 1: to do take out. Uh, So that made us have
- 6:57Speaker 1: to focus, you know, on that aspect of the business
- 7:00Speaker 1: much more than we ever had before before. You know,
- 7:04Speaker 1: we always were more so concerned and cater to the
- 7:07Speaker 1: customers that were coming into the business. So we ended
- 7:11Speaker 1: up seeing a lot of our profits from you know,
- 7:13Speaker 1: Uber Eats, grub Hub, things that nature nature and even
- 7:17Speaker 1: changing our platform um to see how we could do uh,
- 7:22Speaker 1: take out and delivery without using those platform forms which
- 7:25Speaker 1: take you know, a certain percentage of profits. So uh,
- 7:29Speaker 1: it was definitely a time to kind of change some things,
- 7:33Speaker 1: change our We even looked at changing our to go containers,
- 7:37Speaker 1: you know, to preserve food and make sure that our
- 7:39Speaker 1: to go food was fresh, just like it would be
- 7:43Speaker 1: in the restaurants, you know, once you get it there
- 7:46Speaker 1: at home. So um, definitely a lot of thinking outside
- 7:50Speaker 1: the box, you know, during this time period and some
- 7:53Speaker 1: things that we've carried on up until now. You know,
- 7:56Speaker 1: we've even implemented curbside windows that several of our locations
- 8:01Speaker 1: UM and still keep those going to this day, even
- 8:03Speaker 1: though people are coming back into the restaurants now. You know.
- 8:07Speaker 1: It was really interesting. I was with a friend I
- 8:08Speaker 1: was at I was at the waffle House and were
- 8:11Speaker 1: sitting up at the bar eating and I could tell you.
- 8:14Speaker 1: It was actually the the the go pick up area
- 8:18Speaker 1: at the end of the bar for Waffall was like amazing.
- 8:20Speaker 1: It was like it was like a constant, steady flow.
- 8:23Speaker 1: So I know the mentality of the customer now is
- 8:27Speaker 1: they have no problem coming in, picking up their their
- 8:30Speaker 1: food and exiting out of the facility. Is that maybe
- 8:33Speaker 1: tied to maybe a fear or it's just a habit
- 8:37Speaker 1: that was built throughing COVID a team. When it comes
- 8:39Speaker 1: to future restaurant customer, I think it was a habit
- 8:42Speaker 1: that was built during that time period. It's finally here
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- 10:00Speaker 1: belonging begins with us dot org. Brought to you by
- 10:03Speaker 1: the ad Council. Welcome out and machines. Look for your
- 10:10Speaker 1: children's eyes to see the true magic of a forest.
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- 10:35Speaker 1: the forest dot org brought to you by the United
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- 10:41Speaker 1: enabled you. That's why you said, Okay, Rishan, we usually
- 10:43Speaker 1: have a certain way that we deliver it. I'm talking
- 10:46Speaker 1: to Snoop Dillard and her customers. She has five restaurants
- 10:48Speaker 1: in the Atlanta area. And stop when we're talking about this.
- 10:52Speaker 1: The ability to say, you have different things you have
- 10:55Speaker 1: to you have to seal containers that you can just
- 10:56Speaker 1: put the lid on top of. And don't you have
- 10:59Speaker 1: the little style foam that you would just fold down
- 11:02Speaker 1: and just walke out of there. So I'm assuming that
- 11:04Speaker 1: you went more to a seal container as far as
- 11:07Speaker 1: your to go and even with the styrophone, you know,
- 11:09Speaker 1: we went to a more breathable styrofoam container that would
- 11:13Speaker 1: you know, keep wings and fried foods, you know, fresh
- 11:17Speaker 1: shirt by the time we got those to the to
- 11:20Speaker 1: the home location. Okay, cool, But let's when we were
- 11:23Speaker 1: out of that. You know, we're into two. We're playing
- 11:26Speaker 1: it only because I know you're you know, you're not
- 11:28Speaker 1: a person that six or thirty days are you're playing
- 11:31Speaker 1: a year in advance. You got the five restaurants, the
- 11:34Speaker 1: three so long sweet break down to everybody, your five
- 11:37Speaker 1: restaurants in the line of areas, so we get a
- 11:39Speaker 1: sense of what did the hospitality the group is doing
- 11:42Speaker 1: from a restaurant perspective. Absolutely, We've got Escobar restaur around
- 11:46Speaker 1: the top of Us, which is located downtown on Peter
- 11:49Speaker 1: Street at three seven Peter Street. We've got Escobar South
- 11:54Speaker 1: which is on the south side, and Maroneberg at eleven
- 11:57Speaker 1: forty Mount Zion Road. And we've also at Members Only
- 12:00Speaker 1: Lounge and Restaurant which is located at one thirty nine
- 12:04Speaker 1: Rough mcgheo once again downtown. Uh. And then we've got
- 12:08Speaker 1: Crazy Restaurant which is located in a little five points.
- 12:12Speaker 1: And then I also owned Esco Sea Food, so that
- 12:16Speaker 1: one was opened up during the pandemic and it's located
- 12:19Speaker 1: at four or forty seven. As you had avenue this
- 12:23Speaker 1: opening up a restaurant during the pandemic, talk to me.
- 12:28Speaker 1: You know people out there can't even get p P
- 12:29Speaker 1: pay people out there, and you made a decision. Was
- 12:34Speaker 1: it was that in the works already now, It was
- 12:38Speaker 1: not the reason why I made a decision to open
- 12:40Speaker 1: up Esco Sea Food is because I saw the influx
- 12:43Speaker 1: of people that were coming to Atlanta, being that we
- 12:45Speaker 1: were one of the only cities that were opened up
- 12:48Speaker 1: the way that we were during the pandemic UM, and
- 12:51Speaker 1: just kind of wanted to take advantage of that. Also,
- 12:54Speaker 1: there were some unfortunate restaurants that did have to close
- 12:57Speaker 1: down and were the pandemic, and so there where several
- 13:00Speaker 1: second generation restaurant locations available UM that would allow us
- 13:06Speaker 1: to get open pretty quickly. UM. And so once I
- 13:09Speaker 1: found that location on Edge With which is a pretty
- 13:11Speaker 1: sought after, you know areas to be on UM. There's
- 13:14Speaker 1: a lot of walk up traffic on that street, UM,
- 13:18Speaker 1: I figured that that would be a good area to
- 13:20Speaker 1: start our sea food chain UM and go ahead and
- 13:24Speaker 1: get that going. And so we actually get that, got
- 13:26Speaker 1: that location open and about three months we opened December
- 13:30Speaker 1: ninth of last year. Well, I'm going to be honest
- 13:33Speaker 1: with everybody. When I talked to Snoop deal it h
- 13:35Speaker 1: she's a visionary. I tell her that all the time,
- 13:38Speaker 1: and she but she's also a grinder. When I say
- 13:41Speaker 1: a grinder means that she's out there grind and she
- 13:43Speaker 1: doesn't even realize how she knows she's talented, but may
- 13:46Speaker 1: not realize that how talent and the impact that she
- 13:49Speaker 1: makes on other people. Well, she has a program, a
- 13:51Speaker 1: mentorship program that uh that the Road to Mentorship program.
- 13:56Speaker 1: Talk to us about that Road to mendorship program and
- 13:59Speaker 1: wise in't forward and why did you started? Absolutely so
- 14:03Speaker 1: who is snoops Road to millions mentorship program? I pretty
- 14:06Speaker 1: much started this mentorship program during covid Um. One of
- 14:09Speaker 1: the things that I did while we were ship down
- 14:11Speaker 1: was to film various courses that I felt would be
- 14:14Speaker 1: helpful to people who wanted to get into entrepreneurship, who
- 14:19Speaker 1: wanted to start saving and investing, who wanted to get
- 14:22Speaker 1: into restaurant ownership UM. And then also during covid UM,
- 14:26Speaker 1: I took the course myself to sharpen my skills by
- 14:30Speaker 1: a friend of my name Marcus Barney. He has this
- 14:33Speaker 1: whole receipt recession through family where he teaches financial literacy,
- 14:38Speaker 1: credit repair, UM, funding, business credit, things of that nature.
- 14:42Speaker 1: So UM and just kind of pulling all of that
- 14:45Speaker 1: together and combining some of the things that I've been
- 14:48Speaker 1: teaching and questions I've been answering through my business consultation
- 14:52Speaker 1: to the past few years, I said, well, let me
- 14:55Speaker 1: kind of put together a mentorship program that would encompass
- 14:58Speaker 1: all of this information UM to be able to help
- 15:01Speaker 1: individuals with my platform UM get to the point that
- 15:06Speaker 1: they can be millionaires or get to the point that
- 15:08Speaker 1: they can reach their goals. And so that's what it
- 15:11Speaker 1: is that I'm doing. UM. It's a mentorship program at
- 15:13Speaker 1: last about four weeks. UM. It encompasses teaching people how
- 15:17Speaker 1: to invest, teaching people how to save UM, teach it UH,
- 15:21Speaker 1: fixing individuals credit UM, showing them how to be a
- 15:24Speaker 1: business credit, showing them how to get funding, showing them
- 15:28Speaker 1: how to start businesses, how to scale businesses excuse me, UM,
- 15:32Speaker 1: and there's a lot of one on one with my mentees.
- 15:35Speaker 1: So UM it's been a great program. People have really
- 15:38Speaker 1: really been and been enjoying it. UH. Started off wanting
- 15:42Speaker 1: to take about ten mentees a month, kind of scale
- 15:45Speaker 1: back that they kind of became a little overwhelming. So
- 15:48Speaker 1: right now I kind of take on about six to
- 15:50Speaker 1: eight mentees per month UM and it's a great program.
- 15:54Speaker 1: People can find out more information about it by going
- 15:56Speaker 1: to my website at www dot who is snooped we
- 16:01Speaker 1: Hi everyone, I'll Roker here as a guy with his
- 16:03Speaker 1: own catchphrase. I appreciate that Smokey's only said only you
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- 16:24Speaker 1: Bear dot com to learn more about wildfire prevention. Brought
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- 16:30Speaker 1: and the AD Council. What grows in the forest trees?
- 16:34Speaker 1: Sure no one else grows in the forest. Our imagination,
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- 16:42Speaker 1: because when we disconnect from this and connect with this,
- 16:48Speaker 1: we reconnect with each other. The forest is closer than
- 16:52Speaker 1: you think. Find a forest near you and start exploring.
- 16:55Speaker 1: I Discover the Forest dot Org, brought to you by
- 16:58Speaker 1: the United States Forest Service and the AD Council. What
- 17:02Speaker 1: grows in the forest trees? Sure you know what else
- 17:06Speaker 1: grows in the forest. Our imagination, our sense of wonder,
- 17:10Speaker 1: and our family bonds grow too, because when we disconnect
- 17:13Speaker 1: from this and connect with this, we reconnect with each other.
- 17:21Speaker 1: The forest is closer than you think. Find a forest
- 17:24Speaker 1: near you and start exploring. I discover the forest dot Org.
- 17:27Speaker 1: Brought to you by the United States Forest Service and
- 17:30Speaker 1: the AD Council. So here's the thing. I'm talking to,
- 17:33Speaker 1: Snoop Dealer. She's the owner of the Dealer Hospitality the group.
- 17:35Speaker 1: If you're not aware, it's an Atlanta based hospitality company
- 17:39Speaker 1: that takes pride and deliver high quality care and customer service.
- 17:42Speaker 1: Let's talk about that. Let's talk about this all started
- 17:44Speaker 1: with a party bus, you know, in Atlanta, way back
- 17:46Speaker 1: in the day, and just an idea of stepping out
- 17:50Speaker 1: on some people. Some people use the word faith. Are
- 17:54Speaker 1: you and I were kind of like, we got faith,
- 17:55Speaker 1: but we also are planners and we also have a
- 17:58Speaker 1: budget tied to the plant. So give people advice on
- 18:02Speaker 1: that whole process, because you know, you know, prayers used
- 18:06Speaker 1: a lot when people make a decision, but also within
- 18:09Speaker 1: that prayer, it has to be a sense of reality,
- 18:13Speaker 1: a sense of revenue that you can generate out of
- 18:17Speaker 1: your dream. And how do you put your ideas together,
- 18:20Speaker 1: especially in the early days of starting your company and
- 18:23Speaker 1: the building or I want to say the word empire
- 18:27Speaker 1: I think it starts with number one first and foremost,
- 18:29Speaker 1: having a good plan, as you mentioned, you know, and
- 18:31Speaker 1: and when we talk about planning a business plan, you know,
- 18:34Speaker 1: a lot of people are excuse me, starting businesses without
- 18:38Speaker 1: even having a business plan. UM. So it really starts there,
- 18:42Speaker 1: you know, it starts with having the business plan during
- 18:46Speaker 1: the research m having good mentorship no individuals that are
- 18:52Speaker 1: in the line of work that you're trying to get
- 18:53Speaker 1: into or that have businesses similar to what you're trying
- 18:56Speaker 1: to do, UM, and really studying and scaling those businesses,
- 19:00Speaker 1: and and putting the research together with the grind and
- 19:04Speaker 1: the hustle UM because a lot of times people really
- 19:07Speaker 1: don't research what it is they're trying to do and
- 19:09Speaker 1: end up spending and wasting a lot of money trying
- 19:12Speaker 1: to learn along the way. So UM, that's been a
- 19:15Speaker 1: big thing for me. UM. It's just having great mentors
- 19:20Speaker 1: UM and having good planning skills, you know, UM. And
- 19:23Speaker 1: also you know, having that funding, you know, saving and
- 19:26Speaker 1: having the finances UM to be able to back up
- 19:29Speaker 1: you know, those dreams and aspirations. But an interesting thing
- 19:32Speaker 1: when I when I sit down and talk to Snoopler,
- 19:35Speaker 1: is that there's always a level of confidence. But you
- 19:38Speaker 1: and I would tell you, I I don't understand balance.
- 19:40Speaker 1: You know, you've seemed to be able to understand. Hey,
- 19:43Speaker 1: I can relax, I can go on vacation, I celebrate
- 19:46Speaker 1: with my friends. How are you able to do that?
- 19:50Speaker 1: Because I would tell you I love you. I tell
- 19:53Speaker 1: people I love the work. I love the bought the
- 19:55Speaker 1: building and doing covid use at that restaurant. I bought
- 19:59Speaker 1: the building. Okay, so I bought into myself and believed
- 20:03Speaker 1: in myself. And one of the great business decisions I've
- 20:05Speaker 1: made in the past several years, how do you balance
- 20:08Speaker 1: being able to be exceptionally busy as an entrepreneur, but
- 20:11Speaker 1: then also having a family life or social life, a
- 20:15Speaker 1: life to be able to know your friends and spend
- 20:17Speaker 1: time with your friends. Absolutely great question, um. I think
- 20:20Speaker 1: for me, I made the decision a few years ago
- 20:23Speaker 1: that it was just something that I have to do
- 20:26Speaker 1: because it's extremely important to me. You know, I think
- 20:29Speaker 1: that you know we're all here for a reason, and
- 20:32Speaker 1: that you know when we leave this earth. You know,
- 20:34Speaker 1: we look at tombstones and I've never walked by anyone
- 20:37Speaker 1: tombstones that said a great athlete, great business person, owner
- 20:41Speaker 1: of such and such. You know it says mother, father,
- 20:44Speaker 1: or sister or or a friend to whoever. Um, And
- 20:47Speaker 1: those are the relationships that I feel like are most
- 20:50Speaker 1: important that we need to make sure that we make
- 20:52Speaker 1: time for. So UM it's definitely about having that balance
- 20:55Speaker 1: and scheduling those things. And uh, it used to be
- 20:58Speaker 1: a point in time where I was it, you know,
- 21:00Speaker 1: be up all night chasing emails, the night emails working,
- 21:04Speaker 1: And so I've decided that, you know, I've got to
- 21:07Speaker 1: have a cut off point because there are things that
- 21:11Speaker 1: are also important in life that don't evolve around money
- 21:15Speaker 1: in business. Well, before I get into the the Good
- 21:20Speaker 1: Credit and Credit repair company, I want to talk about
- 21:23Speaker 1: your charity organization. And then I also want to talk
- 21:26Speaker 1: about something that African Americans really don't get into, is
- 21:30Speaker 1: that the tourism and travel business. And we know that's
- 21:33Speaker 1: about to take back off. Just this past weekend, cruise
- 21:36Speaker 1: ships have been released. They're starting to go back out
- 21:39Speaker 1: into the waters and travel of this world. I'm a
- 21:42Speaker 1: big component of a friend, a big fan of people
- 21:47Speaker 1: doing cruises, especially black people. They don't realize that you
- 21:50Speaker 1: go out there, you get your room, you get your food,
- 21:52Speaker 1: you get your experience. It's done. You know what I'm saying.
- 21:56Speaker 1: It all inclusive. So talk about first about your charity,
- 21:59Speaker 1: and then we're gonna to go over into the tourism
- 22:01Speaker 1: and travel legencies and encompasses on the d h G. Absolutely,
- 22:05Speaker 1: and so my charity organization as Her Impact Foundation, UM,
- 22:09Speaker 1: and what we do is we just try to help
- 22:12Speaker 1: the community in any ways that we can. So we
- 22:14Speaker 1: have UM movements where we feed the homeless UM and
- 22:17Speaker 1: set up you know, UM coalitions you know, with various
- 22:21Speaker 1: organizations in the community to be able to do that. UM.
- 22:24Speaker 1: We also help UM kids you know that are going
- 22:28Speaker 1: back to school that aren't able to you know, whose
- 22:31Speaker 1: parents aren't able to provide you know, their school supplies
- 22:34Speaker 1: and things of that nature. UM. We've got a Friends
- 22:37Speaker 1: Giving UH event that we do which is also just
- 22:41Speaker 1: based around during the Thanksgiving time UM, feeding the community
- 22:45Speaker 1: UM and giving back to some of the homeless individuals.
- 22:48Speaker 1: So UM definitely trying to focus a lot of efforts
- 22:52Speaker 1: in that. UM. I was a single mother, so we
- 22:55Speaker 1: do a I do a diaper drive as well once
- 22:58Speaker 1: a year, and it's just UM basically you know, the
- 23:02Speaker 1: donations you know of pampers uh and diapers and donating
- 23:06Speaker 1: those two mothers that are in need. UH. So we
- 23:09Speaker 1: do a lot of different, you know, combinations of different
- 23:12Speaker 1: efforts to get back to the community here in Atlanta,
- 23:16Speaker 1: UM and then moving over to the travel um leg
- 23:20Speaker 1: of things. So UM, we're actually kind of in the
- 23:22Speaker 1: works of putting that together right now. But it's just
- 23:25Speaker 1: helping individuals to be able to see the world um
- 23:28Speaker 1: and travel, you know, UM and be able to you know,
- 23:32Speaker 1: because right now travel is so high. Last year it
- 23:37Speaker 1: was you know, they dropped the prices on everything because
- 23:39Speaker 1: not as many people were traveling, and now that everything's
- 23:41Speaker 1: kind of opening back up, they're hitting everybody over their head.
- 23:45Speaker 1: So UM. But they do have programs where you can
- 23:48Speaker 1: get tickets only all way and things of that nature.
- 23:50Speaker 1: But a lot of people don't realize, you know, how
- 23:52Speaker 1: reasonable it can be, you know, to travel and just
- 23:56Speaker 1: what the importance of it is and being able to
- 23:58Speaker 1: have that culture UM and expand your mind a lot
- 24:01Speaker 1: of times, you know, as your I see things, UM,
- 24:04Speaker 1: your mind expands UM and it and it cultivates and
- 24:07Speaker 1: creates different dreams for you UM and different goals that
- 24:11Speaker 1: you may want to reach. So I think everything is
- 24:13Speaker 1: all connected. Well, I know you do. I see a
- 24:16Speaker 1: future you know, tough joing the type cruise in your future.
- 24:19Speaker 1: I know you, I know you. I don't you that
- 24:22Speaker 1: you know, just the party. But that's how I started.
- 24:25Speaker 1: That's just a bigger version of that, getting to travel
- 24:28Speaker 1: and safe and friends and family. Well, how how big
- 24:32Speaker 1: you gonna go with this now? Because you never do
- 24:34Speaker 1: anything small. It's always in the smallest the planning stage.
- 24:37Speaker 1: But once the planning stage come on, come on. That
- 24:41Speaker 1: the whole process of getting the African Americans out into
- 24:45Speaker 1: the travel space. And like you said, because of COVID,
- 24:49Speaker 1: car rennolds are extremely high nowadays. You know, getting a
- 24:52Speaker 1: good car is ridiculous, especially if youre getting into the
- 24:55Speaker 1: Florida area. So get with the travel agency or tourism
- 24:58Speaker 1: organization that could protect you and provide you with information.
- 25:01Speaker 1: You really can't just jump out there like you used to.
- 25:03Speaker 1: You know, gas prices are high in certain states, in
- 25:06Speaker 1: certain places. Parts of California's five dollars a gallop in California.
- 25:10Speaker 1: So that's the type of information that that comes to
- 25:14Speaker 1: your organization. When people come to you, it's like basically
- 25:16Speaker 1: you protect people, providing them with information that makes you
- 25:19Speaker 1: steering them in the right direction. Correct, absolutely, absolutely. Now
- 25:23Speaker 1: let's talk about good credit bad credit. Black people are
- 25:27Speaker 1: notorious that we have a history. I'm not saying we do,
- 25:31Speaker 1: but we always hear the joke. You know, your you
- 25:34Speaker 1: put your your child's name or your on your own,
- 25:37Speaker 1: your own your gas bill or your life bill, your
- 25:40Speaker 1: po child grow up and they realized they've got bad credit.
- 25:45Speaker 1: We've we've we've seen these stories. We've heard these stories
- 25:48Speaker 1: and been a part of this story, depending on who's
- 25:50Speaker 1: listening to this interview. When you talk about good credit
- 25:54Speaker 1: in your repair company, to help that out, let's talk
- 25:57Speaker 1: about what exactly is good credit snoop. You know, good credit.
- 26:01Speaker 1: It used to be a seventh twenty year better, but
- 26:03Speaker 1: you know they're saying it nowadays that doesn't even cut it. Um.
- 26:07Speaker 1: But you know, a good credit report number one is
- 26:10Speaker 1: at least you know, ten open positive accounts, zero the
- 26:13Speaker 1: rocket screwery accounts, zero late marks, zero items and collections,
- 26:18Speaker 1: and only two to three inquiries, um. You know, over
- 26:21Speaker 1: the past couple of years, um. And that could be
- 26:24Speaker 1: easily attainable, you know, just by hiring your credit rescare
- 26:27Speaker 1: something and kind of show show you what it is
- 26:29Speaker 1: you need to do. Even a lot of people that
- 26:32Speaker 1: I know they have good credit, they don't even know
- 26:34Speaker 1: how they've gotten there, especially a lot of you know,
- 26:37Speaker 1: people from you know, our older generations and things of
- 26:39Speaker 1: that nature. So I think it's so important to have
- 26:42Speaker 1: that literacy behind it because you know, it used to
- 26:45Speaker 1: be like cash is king, UM, and I still believe
- 26:48Speaker 1: that's to this day. But hey, if you've got good credit,
- 26:51Speaker 1: you can keep a lot of that cash in your pocket. Um.
- 26:54Speaker 1: You know, and if if you've gotten good credit personally,
- 26:57Speaker 1: then you can build and and a ablished the business credit.
- 27:01Speaker 1: UM end up getting a lot of things in your
- 27:03Speaker 1: business name and they don't have to go on your
- 27:06Speaker 1: personal credit report UM and affect your debt to income ratio.
- 27:10Speaker 1: So UM, I think it's probably one of the most
- 27:13Speaker 1: important things I'm doing right now is you know, my
- 27:16Speaker 1: credit repair business and helping individuals be able to repair
- 27:19Speaker 1: their credit because UM, a lot of people's financial goals
- 27:22Speaker 1: and dreams are based are based around having the good
- 27:27Speaker 1: credit score. UM. You know, it's hard to buy at
- 27:29Speaker 1: home if you don't have a good good credit, you know, UM,
- 27:32Speaker 1: it's hard to get the dream car that you want
- 27:34Speaker 1: if you don't have good credit. You know, it's hard
- 27:37Speaker 1: to start that business if you don't have good credit. So, um,
- 27:41Speaker 1: that's one of the things that I took courses on
- 27:44Speaker 1: and did a lot of research on during the pandemic
- 27:47Speaker 1: um and I'm using that information now to be able
- 27:50Speaker 1: to teach that to other entrepreneurs and just other individuals.
- 27:56Speaker 1: It was for some reasons why I was eight years.
- 27:58Speaker 1: Are always protected my credit always. I was always protective
- 28:02Speaker 1: of paying my bills on time. Now, when you when
- 28:07Speaker 1: somebody comes to you your credit repair service, you know
- 28:11Speaker 1: they confused obviously is messed up. That's obviously the case.
- 28:15Speaker 1: One of the course of the steps and sitting down
- 28:18Speaker 1: with a person and getting them pointed in the right
- 28:20Speaker 1: direction because they have to do something to you know,
- 28:23Speaker 1: because they wouldn't be sitting in front of you if
- 28:26Speaker 1: they didn't do it right. Okay, right, um, So one
- 28:29Speaker 1: of the first steps for me is number one, finding
- 28:31Speaker 1: out what their goals are. You know, what are your
- 28:33Speaker 1: goals or your credit because you know you can pick
- 28:35Speaker 1: somebody's credit, but you know, if they don't have a
- 28:37Speaker 1: you know, the right amount of trade lines are the
- 28:39Speaker 1: right mix of credit. A lot of times it's still
- 28:42Speaker 1: hard for them to get what it is that they're
- 28:44Speaker 1: looking to obtain. So the first and foremost thing is
- 28:47Speaker 1: finding out what their goals are. UM. Secondly, UM, it's
- 28:50Speaker 1: helping to create a budget for them because as you mentioned,
- 28:53Speaker 1: there are still some things that they're gonna need to
- 28:55Speaker 1: do on their own, and they're gonna need to they
- 28:57Speaker 1: may have to pay some things down or whatever the
- 29:00Speaker 1: case may be. UM. Third, it's pulling their credit report. UM. So,
- 29:04Speaker 1: getting those three credit reports and seeing exactly where it
- 29:08Speaker 1: is that they are and what we need to do,
- 29:10Speaker 1: you know, whether it's getting things removed off of their credit,
- 29:14Speaker 1: whether it's paying some of our credit cards down. I've
- 29:17Speaker 1: got some people who come with decent credit and they
- 29:20Speaker 1: just need to know how to UM hide their utilization
- 29:24Speaker 1: or they need to know how to manufacture they're spending
- 29:29Speaker 1: UM so that they can get higher credit limits. UM.
- 29:32Speaker 1: So it's it's a wealth of different things. Sometimes it's
- 29:35Speaker 1: selling trade lines to individuals, are helping provide them with
- 29:38Speaker 1: trade lines so that they get more established credit history, UM,
- 29:44Speaker 1: you know, to show their potential creditors. So UM, it's
- 29:48Speaker 1: a basically looking at it. And then one thing that
- 29:49Speaker 1: I offer is a free consultation. So a lot of
- 29:52Speaker 1: times people will go to credit repair individuals and their
- 29:56Speaker 1: fixed their credit, but they have no information on how
- 29:59Speaker 1: to keep that credit score up um. And so that's
- 30:01Speaker 1: one of the things that I teach is just you know,
- 30:03Speaker 1: how can you keep that credit score up? Um? What
- 30:06Speaker 1: is it that the credit bureaus and the credit reported
- 30:09Speaker 1: agencies are looking at? How do we get this score
- 30:12Speaker 1: or what is this score comprised stuff? So there's also
- 30:15Speaker 1: some education that goes behind it as well. But when
- 30:18Speaker 1: we were as we wrapped up this call and we
- 30:21Speaker 1: talked about, you know, black people in general trying to
- 30:24Speaker 1: be mobile. We we've had the social movement we recognized
- 30:29Speaker 1: as a credible part of this country and and still
- 30:33Speaker 1: being demonized because people don't want to acknowledge that there
- 30:36Speaker 1: is a problems as a as a black business owner
- 30:40Speaker 1: in the city of Atlanta. What are the advantages that
- 30:43Speaker 1: you are achieving and what are the negatives that you're
- 30:46Speaker 1: still having to overcome? UM. I think some of the
- 30:50Speaker 1: advantages just being in a black city, a black city
- 30:52Speaker 1: where when you go down to city Hall, a lot
- 30:55Speaker 1: of those individuals and officials that are making decisions look
- 30:58Speaker 1: just like you're. They're the same color as you are. Um,
- 31:00Speaker 1: they're here is the same way, etcetera. I just think
- 31:03Speaker 1: that that is very very helpful and very very inspiring,
- 31:07Speaker 1: especially coming from a city like Nashville, Tennessee. You know,
- 31:10Speaker 1: I went to high school and college in Nashville, Tennessee,
- 31:13Speaker 1: originally from Detroit, and so UM, I've seen both sides
- 31:17Speaker 1: to the coin and how difficult it can be when
- 31:20Speaker 1: you don't live in a black city, UM and you
- 31:22Speaker 1: don't have the help of you know, city Hall and
- 31:25Speaker 1: various council members and things of that nature. I think
- 31:29Speaker 1: some of the negatives is just some of the influx
- 31:31Speaker 1: of prime that we've seen here in Atlanta due to
- 31:34Speaker 1: covid UM and definitely was not like this before the pandemic.
- 31:38Speaker 1: We get a lot of people who moved here from
- 31:40Speaker 1: other cities, a lot of people who travel here, you know,
- 31:44Speaker 1: from other cities, UM to be able to take advantage
- 31:47Speaker 1: of a lot of the great things that we have
- 31:50Speaker 1: here in Atlanta. UM. And I think that we definitely
- 31:54Speaker 1: need that revitalization and reconstruction you know, down in city Hall.
- 32:00Speaker 1: And it starts with you know, this this mayor race
- 32:03Speaker 1: that you know we're gonna have in the next four
- 32:05Speaker 1: or five months. So um, I think that that's probably
- 32:09Speaker 1: one of the biggest negatives. Are really don't see too
- 32:12Speaker 1: many outside of that. Hey, you know, Atlanta is a
- 32:16Speaker 1: great city and it's been great to me, so um,
- 32:19Speaker 1: I can't really come up with too many negatives other
- 32:21Speaker 1: than just some of the things that we're battling now
- 32:23Speaker 1: that we're due to the pandemic. Absolutely stupe you know,
- 32:27Speaker 1: always fantasy. First of all, I'm happy to see the
- 32:29Speaker 1: smile back, Okay. Secondly, I'm finally gonna get to you
- 32:33Speaker 1: on your restaurants to sit down and eat with you
- 32:35Speaker 1: and dad, because you invited me to a couple of
- 32:37Speaker 1: testings taste testings, and I wasn't able to make it.
- 32:40Speaker 1: So that's my goal this year. Congratulations are always success
- 32:45Speaker 1: and always keep me posting, and I gottabu my always
- 32:47Speaker 1: gotta have my annual you know, Snoop check in Okay,
- 32:51Speaker 1: it's most check it like absolutely, I appreciate you so much.
- 32:54Speaker 1: It was so good to see you this morning. Okay,
- 32:56Speaker 1: cool you stay strong and we talked toon Okay Snoop Variety.
- 33:00Speaker 1: Thank you You have a good one up. Okay cool.
- 33:01Speaker 1: If you want to hear a ce any of my
- 33:03Speaker 1: interviews to money making Conversations, please go to Money Making
- 33:06Speaker 1: Conversation dot com. I'm with Sean McDonald. I am your host.
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