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Sustainable Singapore: East Coast Lagoon Food Village in trial to generate electricity from food waste
Food waste at East Coast Lagoon Food Village is being converted to biogas to generate electricity - a first for Singapore's hawker centres. On Sustainable Singapore, Rhianne Lovell-Boland speaks to Associate Professor Tong Yen Wah from the NUS Department of Chemical and Biomolecular Engineering who shares more about how it works, and its environmental impact.See omnystudio.com/listener for privacy information.
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