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Susanne A. Wengle, "Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food" (U Wisconsin Press, 2022)

In Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food (University of Wisconsin Press, 2022), Dr. Susanne A. Wengle shows how agrotechnology served—and undermined—Soviet and Russian political projects. “The book emphasises a tight connection between political change, technological change in food systems, and the transformation of everyday lives - a connection that we can grasp and understand through the lens of technopolitics.” Like all facets of daily life, the food that Russian farms produced and citizens ate—or, in some years, didn’t eat—underwent radical…

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